Chipotle Mexican Grill is seeking a General Manager to lead their restaurants, focusing on business management, hiring and training staff, and growing the company. The role involves overseeing the preparation of safe, delicious food, maintaining a clean and organized restaurant, and engaging in community outreach. The ideal candidate will have a passion for leadership, team development, and delivering a great guest experience.

General Manager

The Restaurant General Manager at Taco Bell is responsible for leading the team, establishing the work environment tone, and ensuring high levels of customer hospitality. This role involves hiring and developing team members and shift leads, conducting orientation, developing training plans, scheduling, addressing performance issues, and managing the restaurant's budget and financial plans. The ideal candidate will have strong leadership and communication skills, a track record of people development, and a positive attitude.

Taco Bell Restaurant General Manager

Restaurant General Manager

The General Manager Assistant at Walmart is responsible for a variety of tasks including communication with individuals or groups, processing and documenting financial information, distributing and maintaining expense and sales information, and maintaining accounts according to compliance procedures. This role also emphasizes living the company's values, embracing change, delivering for the customer, and focusing on associates. The position offers competitive pay, performance-based bonus awards, and a comprehensive benefits package.

(USA) .com General Manager Assistant

General Manager Assistant

As an Assistant General Manager at Buffalo Wild Wings, you will manage Shift Managers, Servers, Bartenders, and Service Assistants, focusing on guest-related metrics and engagement in partnership with the General Manager. This role is part of a restaurant management career path, offering a chance to grow within the system or elsewhere, with a focus on creating legendary experiences for guests.

Assistant General Manager

The Restaurant Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and managing shift responsibilities. This role involves working in a fast-paced environment, interacting with customers, and ensuring the restaurant meets Raising Cane's standards in all zones during a shift.

Restaurant Manager

As an Assistant General Manager at Eurest, you will be responsible for maintaining the account in accordance with the approved budget while meeting client expectations. This role involves conducting safety, sanitation, and maintenance programs, maintaining excellent relationships with employees, guests, and the client, and promoting the professional growth and development of the team. You will also be expected to foster strong interdepartmental relations and integrate the dining service department with the facility plan of operations.

Assistant General Manager - Corona, CA

Panda Express is seeking experienced leaders to join their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves managing a single store, including hiring, managing associates, and ensuring financial goals and exceptional guest experiences are achieved. The position includes a 8-week leadership training program for Store Managers and a 3-week program for Assistant Managers.

Restaurant Manager - French Valley - Lake Elsinore - Menifee - Murrieta - Wildomar - Temecula, CA - IE

SAWS LLC, a franchisee of Dunkin', is seeking General Managers for various locations in Riverside and San Diego Counties. This role involves leading the store's financial and guest service goals, developing team members, and ensuring operational and food safety standards. The position offers career development, training, bonuses, healthcare benefits, tuition discounts, paid time off, and free meals.

The Restaurant Manager at Buffalo Wild Wings is responsible for leading the Sports Bar Team to create the ultimate experience for sports fans. This role involves managing local restaurant marketing, overseeing Profit and Loss statement results, leading performance, engagement, and training initiatives, and overseeing community connection and fundraising activities. The ideal candidate will have a general knowledge of labor laws, health codes, and safety and security systems, as well as management experience and a passion for training and developing the team.

Restaurant Manager - Murrieta

The Restaurant General Manager at Taco Bell, under Diversified Restaurant Group, is responsible for leading a team to ensure excellent customer service, high-quality foods, people development, food safety, store cleanliness, and maximum profitability. This role involves overseeing recruiting, training, management, P&L, and overall operations of the restaurant, as well as acting as a liaison with other leadership and facilitating the company's culture and values.

As a General Manager at SONIC Drive-In, you will lead your team in delivering an excellent food service experience to customers. Responsibilities include training and supporting drive-in restaurant employees, ensuring food is delivered in a clean, safe, and efficient manner, and maintaining high customer satisfaction. The role involves managing all aspects of restaurant operations, including staffing, inventory, and marketing.

The General Manager at McDonald's is responsible for running a profitable restaurant, ensuring it meets McDonald's critical customer standards of Quality, Service, and Cleanliness. This role involves leading a team of Department Managers, setting goals, creating plans to achieve those goals, and providing coaching and direction to improve the restaurant's performance. The General Manager also plays a key role in hiring and developing Department and Shift Managers to build a strong team for the future.

The Restaurant Assistant Manager at Dunkin' is responsible for assisting the General Manager in overseeing and developing strategies to achieve the store's financial and guest service goals. This role involves coaching and strengthening Shift Leads and Crew, serving as a resource on store operations, staffing, company policies, and resolving key guest issues. The position offers career development, training opportunities, healthcare benefits, tuition discounts, paid time off, and free beverages and meals.

Restaurant Assistant Manager

The Assistant Restaurant Manager at Dunkin' supports the Restaurant Manager in developing a team dedicated to delivering great guest experiences and profitable sales. They assist in the development of Crew and Shift Leaders, maintain operational excellence, and contribute to profitability. The role involves recruiting, training, and holding team members accountable, ensuring guest satisfaction, maintaining safety and cleanliness standards, and managing costs to maximize profitability.

Assistant Restaurant Manager

Restaurant Manager - Temecula

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General Manager Restaurant Jobs in Lake Elsinore, CA Hiring Now

General Manager

Taco Bell Restaurant General Manager

(USA) .com General Manager Assistant

Assistant General Manager

Restaurant Manager

Assistant General Manager - Corona, CA

Restaurant Manager - French Valley - Lake Elsinore - Menifee - Murrieta - Wildomar - Temecula, CA - IE

Restaurant Manager

Restaurant Manager - Murrieta

Restaurant General Manager

General Manager

General Manager

Restaurant Assistant Manager

Assistant Restaurant Manager

Restaurant Manager - Temecula