The Assistant General Manager at Taco Bell supports the Restaurant General Manager by ensuring smooth operations during shifts, adhering to Taco Bell standards, and managing inventory and finances. This role involves supervising Team Members and Shift Managers, ensuring quality food service, and maintaining a safe work environment. The ideal candidate will have a positive attitude, strong communication skills, and a willingness to lead and guide others.

Assistant General Manager

The Assistant General Manager at Buffalo Wild Wings assists the General Manager in overseeing the entire restaurant operation, including training, supervising, and coaching team members and management to ensure perfect shift execution and guest satisfaction. This role involves a variety of responsibilities from conducting interviews and orientations to ensuring compliance with company standards and managing guest complaints, among others.

Pilot Flying J is seeking highly-skilled, experienced Restaurant General Managers to run our high-volume, quick service restaurants. The role involves ensuring excellent hospitality and guest service, creating a positive work environment for team members, implementing Human Resource decisions, performing P&L analysis, and controlling inventory. Applicants must be willing to relocate.

Restaurant General Manager

The General Manager at McDonald's plays a crucial role in overseeing all aspects of the restaurant's operations, including food production, guest service, and employee management. This position involves leading the team, managing People processes such as recruiting and performance, ensuring food safety, and maintaining high standards for guest and employee safety. The role requires a commitment to excellence, a strong customer service focus, and the ability to make critical business decisions.

General Manager

The Assistant General Manager at McDonald's plays a crucial role in the restaurant's operations, overseeing internal functions such as Employee Training, Food Safety, and Inventory Management. This position is vital for achieving restaurant performance and quality standards in kitchen operations, staff management, and service delivery. The role requires strong leadership, teamwork, and a commitment to excellence and safety in the workplace.

The Emerging Assistant General Manager I at Walmart is responsible for serving as a community liaison, facilitating partnerships and relationships with key stakeholders, and managing financial responsibilities such as budget monitoring and asset management. This role involves training and developing in a complex facility, supervising and managing associates, and ensuring compliance with supply chain and business quality standards. The position emphasizes the importance of living Walmart's values, embracing change, and focusing on the customer and associates.

Emerging Assistant General Manager I

As a General Manager at Taco Bell, you will be responsible for the overall operation of the restaurant, including building a strong team that delivers great food and customer service. Key responsibilities include hiring and developing team members and shift leads, conducting orientation, developing training plans, scheduling, addressing performance issues, and managing the restaurant's budget and financial plans.

As an Assistant General Manager at Taco Bell, you will support the restaurant and General Manager by managing great shifts, assisting in administrative duties, and providing leadership in the absence of the General Manager. The role involves ensuring the restaurant operates to brand standards, overseeing team members and Shift Managers, ensuring safety and quality, and assisting in hiring and training. This position offers a clear path for growth within a fast-growing company.

The Restaurant General Manager at Taco Bell is responsible for leading the team, establishing the work environment tone, and ensuring customer hospitality. This role involves operating the entire restaurant, building a strong team, hiring and developing employees, scheduling, addressing performance issues, and managing the budget and financial plans. The ideal candidate will have strong leadership and communication skills, a track record of people development, and a positive attitude.

The General Manager at McDonald's is responsible for running a profitable restaurant, ensuring it meets McDonald's critical customer standards of Quality, Service, and Cleanliness. This role involves leading a team of Department Managers, setting goals, creating plans to achieve those goals, and providing coaching and direction to improve the restaurant's performance. The General Manager also plays a key role in hiring and developing Department and Shift Managers to support the restaurant's future success.

As a General Manager at SONIC Drive-In, you will lead your team in delivering an excellent food service experience to customers. Responsibilities include training and supporting drive-in restaurant employees, ensuring food is delivered in a clean, safe, and efficient manner, and maintaining high customer satisfaction. The role involves managing staff, maintaining inventory levels, and implementing marketing plans.

The Restaurant General Manager at Taco Bell, under Diversified Restaurant Group, is responsible for leading a team to ensure excellent customer service, high-quality foods, people development, food safety, store cleanliness, and maximum profitability. This role involves overseeing recruiting, training, management, P&L, and overall operations of the restaurant, as well as acting as a liaison with other leadership and facilitating the company's culture and values.

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