As a General Manager I at Aramark, you will lead multiple contracted services for a client, aiming to meet operating and financial goals, client objectives, and customer needs. This role involves managing client and community relationships, leading a management team, and ensuring operational excellence and compliance with regulations. The position requires a focus on service improvement, financial performance, and safety standards.

General Manager I

As the General Manager at Armani Outlet Rosemont, you will lead a diverse leadership and sales team, focusing on driving sales, providing an excellent client experience, and operating the store efficiently. You will be involved in merchandising, marketing, and client relationship strategies, and your presence on the sales floor will help you understand and improve the business. This role requires a blend of entrepreneurial spirit, passion for the brand, and knowledge of the luxury/retail business, along with strong organizational skills.

General Manager, Armani Outlet Rosemont

General Manager

Windy City Cannabis is seeking a detail-oriented, operationally driven General Manager to lead their high-volume recreational and medical cannabis dispensary. The role involves creating and leading a customer-focused team, managing sales metrics, maintaining store environment, and ensuring compliance with ethical conduct, safety, and state regulations. The General Manager will also be responsible for training staff, managing inventory, and maintaining accurate records.

The General Manager at Matteson Culinary Center is responsible for overseeing all aspects of the Food Nutrition/Dining Program, ensuring compliance with USDA regulations, and maintaining systems and procedures for food management. This role involves budget management, team leadership, health and safety compliance, and marketing and promotional activities. The position requires a bachelor's degree or equivalent in a relevant field, with a strong interest in school nutrition program development and a culinary background.

GENERAL MANAGER - MATTESON CULINARY CENTER

The General Manager at National Express LLC is responsible for delivering overall performance and results for the Customer Service Center (CSC), collaborating with company leaders to understand business goals, and creating a customer-centric team. This role involves developing CSC plans, communicating company values and objectives, reviewing budgets, developing business plans, and directing and developing CSC staff. The General Manager also focuses on safety, customer relationships, and ethical business practices.

The General Manager at Potbelly is responsible for leading the shop, creating a positive environment of belonging and teamwork, and ensuring a fun experience for both team members and customers. This role involves training and developing team members, managing marketing and promotions to increase sales, and maintaining high standards of food safety and cleanliness. The position requires strong leadership, communication, and problem-solving skills, as well as the ability to work in a fast-paced environment.

We are seeking a Restaurant Manager who will deliver unsurpassed hospitality to every customer. This role involves supervising a team, leading by example, adapting to change, analyzing restaurant needs, making hiring decisions, and creating a positive work environment. The ideal candidate will have exceptional customer service skills, a valid driver's license, and a strong background in hospitality or a related field.

Restaurant Manager

The Restaurant Manager at Maggiano's Little Italy Oak Brook is responsible for leading and coaching their team to deliver an amazing guest experience in a fast-paced, high-volume restaurant environment. This role involves multi-tasking, managing priceless feedback, and inspiring the team to maintain high standards. The position offers a unique opportunity to work in a 15,000+ square foot restaurant, contributing to a lively and dynamic work environment.

Maggiano's Little Italy Oak Brook- Restaurant Manager

The Assistant General Manager at Kinseth Hospitality Companies is responsible for overseeing all aspects of hotel operations, including the front desk team and other departments such as Food and Beverage, Housekeeping, and Maintenance. This role supports the General Manager, acts as the Manager on Duty in their absence, and ensures guest satisfaction through problem resolution, reservation and room assignment activities, and handling of unusual requests and inquiries.

Assistant General Manager

The Food Service Manager at Aramark Student Nutrition is responsible for developing and implementing dining solutions to meet customer needs and tastes. This management role oversees dining operations where customers order prepared foods from a menu, ensuring safety and sanitation standards, client relationship management, financial performance, and operational efficiency. The role also involves leading the front of the house in the dining operation, coordinating food service activities for a positive customer experience.

Food Service Manager - Chicago Public Schools

Food Service Manager

The Assistant General Manager - Retail at the Veterans Canteen Service (VCS) is responsible for promoting excellent customer service, ensuring safe food quality, restaurant cleanliness, and sanitation, as well as managing inventory, labor costs, and budgets. This role involves directing the Patriot Café, Patriot Retail, and/or Patriot Brew in the VA Medical Center, ensuring compliance to operational standards, and supervising assigned personnel. The position offers competitive benefits, including a child care subsidy, public transportation benefits, annual cost of living pay increases, and a company contribution to retirement savings.

Assistant  General Manager - Retail

Assistant General Manager - Retail

The Assistant Restaurant Leader at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and ensuring the restaurant operates efficiently. This role involves physical exertion, working in varied temperatures, and handling food products and common allergens. The position offers a competitive salary, monthly bonuses, and a comprehensive benefits package for full-time employees.

Assistant Restaurant Leader

Join the leadership team at J. Alexander's, focusing on providing high-quality food, outstanding professional service, and an attractive ambiance. The role involves participating in a 10-week hands-on rotational training program to learn about contemporary American cuisine made from fresh ingredients. The company is committed to offering a quality experience to guests through flavorful food and exceptional service.

Restaurant Manager - J. Alexander's

Amazing Lash Studio is seeking a General Manager to oversee sales and operations for an eyelash extension and eyebrow service studio. This role involves leading a team to achieve and exceed sales and financial goals, maintaining a clean and impeccable studio, and creating a positive culture. The position requires proven experience in team leadership, excellent communication skills, and the ability to work in a fast-paced environment with open availability.

General Manager | Sales / Operations Manager

The Restaurant Leader at Raising Cane's is responsible for the strategic direction, operations standards, and financial success of the restaurant. This role involves people development, sales and profit growth, and upholding the company's culture standards. The position requires physical exertion, working in a fast-paced kitchen environment, and interacting with customers.

Restaurant Leader

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General Manager - Quick Service Restaurant Jobs in Cicero, IL Hiring Now

General Manager I

General Manager, Armani Outlet Rosemont

General Manager

GENERAL MANAGER - MATTESON CULINARY CENTER

General Manager

General Manager

Restaurant Manager

Maggiano's Little Italy Oak Brook- Restaurant Manager

Assistant General Manager

Food Service Manager - Chicago Public Schools

Assistant General Manager - Retail

Assistant Restaurant Leader

Restaurant Manager - J. Alexander's

General Manager | Sales / Operations Manager

Restaurant Leader