Sodexo is seeking a General Manager for Howard University in Washington, D.C., to oversee day-to-day operations, deliver high-quality food service, and integrate fully within the client's organization. This role involves engaging with key stakeholders, ensuring exceptional event experiences, and driving employee engagement and student satisfaction. The ideal candidate will have a strong focus on leadership, hospitality, and customer service, with a history in food service management, particularly in a campus environment.

General Manager 6 - Food

General Manager - Food

HOA Brands is seeking a Restaurant General Manager to lead the team at Hooters of Potomac Mills. This role involves leading a team in a fun, casual, beach-themed restaurant, focusing on providing excellent service and a positive atmosphere. The position offers competitive pay, comprehensive training, and opportunities for advancement within the organization.

Restaurant General Manager

The General Manager at The Ritz-Carlton Tysons Corner is responsible for overseeing all aspects of the property's operation, including guest and employee satisfaction, financial performance, sales and revenue generation, and ensuring a return on investment for both The Ritz-Carlton and property ownership. This role involves strategic business leadership, holding the property leadership team accountable for strategy execution, and building owner loyalty through proactive communication and solid business results. The position also emphasizes community involvement and building strong relationships with local officials, businesses, and customers.

General Manager, The Ritz-Carlton Tysons Corner

General Manager

Grocery Outlet Inc. is seeking experienced grocery and retail managers to independently run a Grocery Outlet location. The ideal candidate will understand their stores inside and out, have experience in grocery and retail management, and be interested in operating their own store and sharing in the profits.

HOA Brands is seeking a Restaurant General Manager for Hooters in Chantilly, offering a fun, casual, beach-themed concept with competitive pay and exceptional benefits. The role involves leading the team to deliver ice-cold beer and hot wings, ensuring a positive guest experience through strong performance management, hiring, training, and maintaining high standards of service and cleanliness. The position requires a high school diploma or GED, 5+ years of experience in a full-service restaurant, and completion of food safety training.

The General Manager at Invited is a strategic business leader responsible for managing the Club's daily operations, maintaining a high standard of excellence, and promoting a People First Culture. This role involves managing restaurant financial objectives, maintaining a safe and healthy environment, training and monitoring employees, marketing Club memberships, and providing exceptional Member services.

The General Manager at Charter Senior Living is responsible for supervising the operation of the hotel to achieve the highest volume of sales and profit while maintaining a high degree of public satisfaction and prestige. This role involves hiring and training staff, maintaining quality standards, budget management, sales and marketing, and ensuring the hotel's operational efficiency. The General Manager also plays a key role in employee relations, safety and sanitation, and maintaining the hotel's physical assets.

The General Manager at Holiday Inn is responsible for supervising the operation of the hotel to achieve the highest volume of sales and profit while maintaining a high degree of public satisfaction. This role involves hiring and training staff, maintaining quality standards, budget management, sales and marketing, and ensuring operational efficiency. The General Manager also plays a key role in employee relations, safety and sanitation, and maintaining the hotel's competitive edge.

Call Your Mother Deli is seeking General Managers for their Northern VA locations. The GM oversees kitchen operations, front-of-house service, team development, and shop profitability, embodying the role of CEO within their shop. Responsibilities include managing daily operations, solving problems, leading and motivating team members, and ensuring high operational standards. The ideal candidate will have a positive attitude, eagerness to learn, and a passion for good food and good vibes.

General Manager - VA

As a General Manager at Arby's, operated by KBP Inspired, you will lead a fast-paced, customer-centric restaurant, focusing on delivering exceptional results. This role involves controlling profitability, recruiting and training staff, ensuring operational excellence, and maintaining the cleanliness and guest experience of the restaurant. You will be eligible for a bonus program based on restaurant performance and have opportunities for leadership development.

Arby's General Manager

As a General Manager at Carter's, you will lead two or more stores, fostering a welcoming and inclusive environment for customers and employees. Your role involves coaching teams to become brand and product experts, managing payroll and budgets, and ensuring a seamless omni-channel experience. You will also be responsible for talent development, team engagement, and driving customer loyalty through various programs.

General Manager (Salaried) - 24E407

Shake Shack is seeking a positive and enthusiastic Assistant General Manager with at least 3 years of senior management experience in a high volume, fast-paced restaurant environment. This role involves overseeing inventory, quality and safety, leading and developing the hourly team, managing support functions, maintaining the facility, and assisting with employee relations. The position offers a 40-hour work week during training, with post-training hours ranging from 40 to 50, depending on the needs of the Shack.

Assistant General Manager

The Tryst Trading Company is seeking a General Manager to lead a team in creating and serving great food and drinks, and to promote a culture of building meaningful connections with guests and staff. The ideal candidate is a proven leader who empowers their team, motivates through positive reinforcement, and ensures compliance with company standards and policies. Responsibilities include overseeing all daily restaurant operations, managing guest expectations and relations, and ensuring staffing levels and compliance with laws and regulations.

Restaurant General Manager - Tryst

The Senior General Manager at Jones Lang LaSalle is responsible for overseeing the management of specific assets, ensuring client and tenant satisfaction, and achieving financial results and operating objectives. This role involves on-site management, conducting property inspections, managing major construction projects, and implementing strategic plans. The position requires a minimum of eight years of commercial real estate or property management experience, with at least five years managing a team of four or more people.

SENIOR GENERAL MANAGER

Senior General Manager

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General Manager Jobs in Braddock, VA Hiring Now

General Manager 6 - Food

Restaurant General Manager

General Manager, The Ritz-Carlton Tysons Corner

General Manager

Restaurant General Manager

General Manager

General Manager

General Manager

General Manager

General Manager - VA

Arby's General Manager

General Manager (Salaried) - 24E407

Assistant General Manager

Restaurant General Manager - Tryst

SENIOR GENERAL MANAGER