As a Cook in the Catering Department at the University of South Carolina, you will be responsible for cooking and preparing a variety of food according to production guidelines and standardized recipes. This role involves setting up workstations, preparing ingredients, operating kitchen equipment, and ensuring food safety and sanitation. You will have the opportunity to flex your creativity in food preparation and be immersed in a world that goes beyond food preparation, experimenting with different cuisines, flavors, and cooking styles.

Cook - Catering Department at the University of South Carolina

Cook - Catering Department

Envision Food Services, LLC is seeking a Cook I to join their team, focusing on mass-prepared meals in an institutional setting. The ideal candidate will have experience in a similar environment, be able to follow recipe cards independently, and handle multiple tasks simultaneously. This role involves preparing and cooking food to order, replenishing the serving line, and ensuring the highest quality of service to customers.

Cook I

As a Cook at Cracker Barrel, you will be responsible for using the company's recipes and methods of food preparation to whip up a variety of homestyle favorites. This role involves flipping pancakes as a Grill Cook, prepping fresh salads and desserts as a Prep Cook, or hand-rolling buttermilk biscuits as a Backup Cook. The position emphasizes the importance of hospitality, teamwork, and the company's standards of quality, safety, cleanliness, and hospitality.

Cook

As a Cook at the Global Cafe - University of South Carolina, you will be responsible for bringing recipes to life through food preparation, experimenting with different cuisines, flavors, and cooking styles. This role involves a variety of food preparation tasks, adhering to production guidelines and safety procedures. You will be immersed in a world that goes beyond food preparation, focusing on health, safety, and creativity in the kitchen.

Cook- Global Cafe - University of South Carolina

The Cooks Helper at Milne Point assists in a variety of food preparation duties, including special work projects, cleaning of a food service area, stocking, and serving duties in a commercial kitchen, storeroom, dining, or serving area. This role is crucial for maintaining a clean and organized environment, ensuring food safety and sanitation standards, and supporting the kitchen operations in accordance with NMS' mission, vision, and values.

Remote Cooks Helper - Milne Point

Cooks Helper

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Grill Cook Jobs in Lake Murray Of Richland, SC Hiring Now

Cook - Catering Department at the University of South Carolina

Cook I

Cook

Cook- Global Cafe - University of South Carolina

Remote Cooks Helper - Milne Point