The Cook position at Morrison Healthcare involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness in the kitchen, and stores or discards excess food in accordance with safe food-handling procedures. The position requires at least 1 year of experience and offers a pay range of $20.00 to $25.00.

COOK (ON CALL)

Cook

The Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role involves ensuring quality dining services, assisting in receiving, storage, preparation, serving, sanitation, and cleaning procedures, and supporting the Dietary Aide in the absence of the Dining Services Director. The position emphasizes safety, punctuality, customer and resident experience, and requires compliance with COVID-19 vaccination policies and state or county food handler certifications.

Sea Mar Community Health Centers is seeking a part-time Cook for our Psychiatric Center in Seattle, WA. This role involves overseeing kitchen and dining operations, including food ordering, preparation, and maintaining cleanliness and sanitation standards. The ideal candidate will work under the Food Services Director and contribute to a positive team environment while ensuring the quality and safety of food services.

The Cook at Topgolf is responsible for preparing and cooking food items according to standardized recipes and menu specifications, ensuring food quality and safety through proper food safety and sanitation procedures, and maintaining a clean and organized kitchen area. This role involves collaboration with kitchen team members to coordinate food preparation and order execution, and may include assisting in food inventory management.

The Cook at The Westin Bellevue is responsible for preparing ingredients for cooking, including portioning, chopping, and storing food. They wash and peel fresh fruits and vegetables, weigh, measure, and mix ingredients, and prepare and cook food according to recipes, quality standards, and presentation standards. The role involves operating various kitchen appliances, ensuring food quality, and maintaining a clean and professional kitchen area.

Cook - PM Shift

The Cooks Helper at Milne Point assists in a variety of food preparation duties, including special work projects, cleaning of a food service area, stocking, and serving duties in a commercial kitchen, storeroom, dining, or serving area. This role is crucial for maintaining a clean and organized environment, ensuring food safety and sanitation standards, and supporting the kitchen operations in accordance with NMS' mission, vision, and values.

Remote Cooks Helper - Milne Point

Cooks Helper

The Cook Supervisor at the Seattle Convention Center is responsible for overseeing or delegating responsibilities within the culinary operation. This role involves safely handling knives and equipment such as grills, fryers, ovens, broilers, etc., cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The position may vary in essential functions and responsibilities based on client requirements and business needs.

Cook Supervisor - Seattle Convention Center

Cook Supervisor

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items. This role is key in creating legendary experiences for guests by working in multiple stations including Chip, Shake, Grill, Southwest, and Expo. The position offers access to benefits such as flexible schedule, free shift meals, continuous learning opportunities, and more.

Kitchen Team Member/Cook

As a Cook at Applebee's, you will be responsible for preparing the restaurant's menu items, ensuring quality and consistency. This role requires strong communication skills and the ability to work as part of a team in a fast-paced environment. The position offers a flexible work schedule, healthcare benefits, meal discounts, and opportunities for growth.

The Cook position at Eurest, a division of Compass Group, North America, involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness and safety in the kitchen. The position requires cooking experience in a high-volume kitchen and offers a full-time schedule with a pay rate of $23.80 per hour.

COOK (FULL TIME)

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Grill Cook Jobs in Lynnwood, WA Hiring Now

COOK (ON CALL)

Cook

Cook

Cook

Cook - PM Shift

Remote Cooks Helper - Milne Point

Cook Supervisor - Seattle Convention Center

Kitchen Team Member/Cook

Cook

COOK (FULL TIME)

Cook