The Prepared Foods Cook at Whole Foods Market is responsible for the proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. This role ensures food quality and presentation, performs duties related to stocking and sanitation, and supports the company's core values and goals. All positions require adherence to health and safety regulations, including Food Safety, and promote a positive company image through courteous, friendly, and efficient service.

Prepared Foods Cook / Food Production - Full Time

Prepared Foods Cook

The Prepared Foods Cook at Whole Foods Market is responsible for performing all functions related to proper food preparation, including maintaining the cold case, fresh pack, salad, and hot bars. This role ensures food quality and presentation, performs duties related to stocking and sanitation, and supports the company's core values and goals. All positions require adherence to health and safety regulations, including Food Safety, and promoting national, regional, and store programs and initiatives.

As a Cook at Sodexo, you will be part of a team that values you for who you are, allowing you to act with purpose and have an impact through your everyday actions. This role involves preparing and creating nutritious dishes, ensuring customer service is at the heart of everything you do. You will have the opportunity to thrive in a flexible and dynamic work environment, with access to a comprehensive benefits package, ongoing training, and numerous growth opportunities within the company.

Cook

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items. This role is key in creating legendary experiences for guests by working in multiple stations including Chip, Shake, Grill, Southwest, and Expo. The position offers access to benefits such as flexible schedule, free shift meals, continuous learning opportunities, and more.

Kitchen Team Member/Cook

This position is responsible for making and serving nutritious meals for students in a safe and healthful manner, working closely with onsite GSS staff to ensure meals meet high standards. The role involves service at the hot lunch line, adhering to portioning, plate presentation, and quality guidelines, as well as temperature checks and sanitation requirements.

Cook - Residential Dining - Good Shepherd Rose House

As a Line Cook at Red Lobster, you will be responsible for executing delicious recipes to contribute to the extraordinary dining experience for our guests. This role involves multi-tasking and following recipes closely to create high-quality dishes. The position emphasizes the importance of cross-training and flexibility, as you will be trained in all Heart of House roles.

Line Cook

Elior North America is seeking an experienced cook to join the kitchen staff at the New York Botanical Garden in Bronx, NY, for the Constellation division. This role involves working in a fast-paced environment to prepare and serve high-quality meals, with a focus on quality and portion control, food preparation, and creative food presentation. The ideal candidate is driven, passionate about food, and eager for personal growth.

The Line Cook at One World Observatory, operated by Legends Hospitality, is responsible for providing quick and efficient service to customers through a variety of duties related to a fine dining culinary experience. This role involves maintaining sanitation standards, ensuring food quality and temperature, and participating in team efforts for excellent service and product delivery. The position reports to the Executive Chef and plays a crucial role in the guest experience at One World Observatory.

Line Cook - One World Observatory

As a Line Cook at Brooklyn Bowl NY, you will be responsible for organizing and prioritizing the preparation of food items, ensuring proper food portions, coordinating food preparation with other kitchen staff, and maintaining kitchen cleanliness and safety standards. This role requires a passion for food, a commitment to safety and sanitation, and the ability to work in a fast-paced environment. The position offers a dynamic work setting with opportunities for growth and skill development within Live Nation Entertainment, a company recognized for its commitment to its employees and the live entertainment industry.

Line Cook-Brooklyn Bowl NY

As a Line Cook at Tommy Bahama, you will play a crucial role in the kitchen, preparing high-quality menu items and ensuring guest satisfaction through exceptional food service. This position involves active participation in a team environment, demonstrating genuine hospitality and team player skills to promote culinary success. You will also be responsible for maintaining the safety, cleanliness, and sanitation of the kitchen to meet agency standards.

Erickson Living is seeking Line Cooks for Cedar Crest Village, a continuing care retirement community in Pompton Plains, New Jersey. The role involves working with a dining team to prepare meals and menu items according to safety and cooking techniques, ensuring proper portioning, plating, temperature, and presentation. This position offers a quality of life with non-traditional restaurant hours, discounted benefits, 401k, onsite medical centers, training, career opportunities, and more.

The Line Cook at Prudential Center, under the Levy Sector of Compass Group, is responsible for preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness in the kitchen, and operating and maintaining kitchen equipment as instructed.

A LA CARTE LINE COOK-Prudential Center

As a Line Cook at Brooklyn Bowl NY, you will be responsible for organizing and prioritizing the preparation of food items, ensuring proper size and weight of food portions, coordinating food preparation with other kitchen staff, and maintaining high standards of kitchen safety and sanitation. This role requires a passion for food, a drive to succeed, and the ability to work in a fast-paced environment. If you are passionate about your work, committed to excellence, and have a strong work ethic, this position offers an exciting opportunity to be part of a dynamic team in a high-volume kitchen setting.

The Helper Cook position at Flik Hospitality Group involves learning to assist in the preparation and cooking of various food items under the guidance of skilled cooks. The role emphasizes maintaining food safety and sanitation standards, with opportunities for hands-on training and career growth. This full-time position is based in New York City and offers a supportive environment for individuals looking to start or advance their career in the culinary arts.

HELPER COOK (FULL TIME)

Helper Cook

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Grill Cook Jobs in Rutherford, NJ Hiring Now

Prepared Foods Cook / Food Production - Full Time

Prepared Foods Cook / Food Production - Full Time

Cook

Prepared Foods Cook / Food Production - Full Time

Kitchen Team Member/Cook

Cook - Residential Dining - Good Shepherd Rose House

Line Cook

Line Cook

Line Cook - One World Observatory

Line Cook-Brooklyn Bowl NY

Line Cook

Line Cook

A LA CARTE LINE COOK-Prudential Center

Line Cook-Brooklyn Bowl NY

HELPER COOK (FULL TIME)