As a Grill Cook at CAVA, you will be responsible for preparing mouthwatering food for guests, ensuring exceptional experience and food quality. This role involves observing food safety and sanitation procedures, following recipes, maintaining cleanliness, and potentially cross-training across the restaurant. The position requires physical stamina for a constantly active work environment.

Grill Cook

Eurest is hiring immediately for full-time and part-time Grill Cook positions. The role involves preparing food and serving customers at the grill station, ensuring high-quality food service in accordance with federal, state, and corporate standards. The position offers a schedule from Monday to Friday, 5:00 am to 2:00 pm, with no weekends or nights. Cooking experience is preferred, and the role includes preparing large quantities of food, following standardized recipes, and maintaining cleanliness and safety standards.

GRILL COOK (FULL TIME AND PART TIME)

As a Grill Cook at CAVA, you will be part of a team that creates exceptional dining experiences for guests by preparing top-quality food in an open kitchen. This role involves observing food safety and sanitation procedures, maintaining food quality and consistency, and ensuring the cleanliness and organization of cook stations. You will also be involved in cross-training across the restaurant to support rapid growth.

The Grill Cook position at Eurest involves preparing food and serving customers at the grill station in accordance with federal, state, and corporate standards, guidelines, and regulations to ensure high-quality food service. This role requires taking orders, preparing items with short preparation times, serving customers efficiently and friendly, ensuring food quality and safety, and maintaining cleanliness and safety standards in the work area.

The Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus, standards, guidelines, and regulations. This role involves ensuring quality dining services, assisting in receiving, storage, preparation, serving, sanitation, and cleaning procedures, and may support the Dietary Aide in the absence of the Dining Services Director. The position emphasizes safety, punctuality, and positive interactions with customers and residents.

Cook

The Cook at the Hilton Garden Inn Denver South Park Meadows is responsible for preparing food items based on standardized recipes for the restaurant while maintaining the highest standards to produce an appealing and appetizing product. This role involves maintaining cleanliness and organization of all areas in accordance with State Board of Health regulations, ensuring prompt and efficient service during operating hours, and ensuring the safety and sanitation of the kitchen and work areas.

CAVA is seeking a Grill Cook to join their fast-growing culinary brand, dedicated to fresh, Mediterranean-inspired cuisine. The role involves preparing top-quality food in an open kitchen, maintaining food quality and consistency, and ensuring guest satisfaction through exceptional service. CAVA offers a clear career path with continuous training and development, along with a competitive benefits package.

Cherrelyn Healthcare Center is seeking a dedicated Cook to join their team at a large senior living community in Littleton, Colorado. The role involves preparing high-quality meals in accordance with food health and safety regulations and company standards. This position offers a competitive hourly rate, opportunities for advancement, and a range of benefits including free meals, flexible schedules, and on-demand pay.

As a Grill Cook at CAVA, you will be responsible for creating an exceptional experience for every guest by preparing top quality food in our open kitchens. This role involves observing food safety, sanitation, and quality procedures, following recipes to maintain food quality and consistency, and maintaining a clean and organized workstation. You will also be involved in restocking cook stations, standing and/or walking for an entire shift, and potentially cross-training across the restaurant to ensure rapid growth.

As a Grill Cook at CAVA, you will be responsible for preparing mouthwatering food for guests, ensuring exceptional experience and creating CAVA fanatics. This role involves observing food safety, sanitation, and quality procedures, adhering to safety and sanitation procedures, restocking cook stations, and potentially cross-training across the restaurant. The position requires physical stamina to stand or walk for an entire shift and handle various kitchen equipment.

We are seeking a dedicated Cook to join our team at a large senior living community in Colorado Springs, CO. The role involves preparing high-quality meals in accordance with food health and safety regulations and company standards. This position offers a competitive salary, benefits, and opportunities for advancement within a growing company.

As a Grill Cook at CAVA, you will be responsible for preparing top quality food in our open kitchens, contributing to an exceptional experience for every guest. This role involves observing food safety and sanitation procedures, following recipes to maintain food quality and consistency, and ensuring the cleanliness and organization of cook stations. CAVA offers a clear career path with continuous training and development, fostering leadership and growth within the company.

As a Cook at Via 313 Park Meadows, your primary responsibility is to prepare mouth-watering dishes for customers by crafting meal ingredients. You will also ensure the kitchen area is clean and ready for any task assigned by management. This role requires a food handlers permit and restaurant experience is preferred.

As a Grill Cook at CAVA in Arvada, you will be responsible for preparing top-quality food, ensuring exceptional dining experiences for guests. This role involves leading with kindness, embracing change, and working towards a collective ambition of creating a culture of generosity, curiosity, agility, positivity, and collective ambition.

Roberta’s is seeking line cooks to join their team in Denver, focusing on Neapolitan style wood-fired pizzas, artfully crafted cocktails, and a diverse natural wine program. The role offers the opportunity to learn and work across various kitchen stations, with a strong emphasis on quality products and a positive, dedicated attitude. Experience is required, but a positive attitude is more important.

BOH-Line Cook

Line Cook

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