Chief of Staff USA is offering a flexible and consistent cook opportunity at a local university in N. Easton, MA. This part-time or full-time position includes competitive wages, flexible schedules, and a quick and seamless onboarding process. Additional opportunities are available in the area, and benefits such as weekly pay, flexible schedules, and growth opportunities are provided. A team-oriented environment is fostered, with a requirement of at least 18 years old, clear background screening, and 6+ months of kitchen and/or restaurant experience preferred.

Grill Cook **Weekly Pay**

Grill Cook

The Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role supports the Dining Services Director in ensuring quality dining services are provided, with a focus on safety, sanitation, and quality control. The position requires adherence to federal, state, and local standards, guidelines, and regulations, as well as HCSG's established policies and procedures.

Cook

Chief of Staff USA is offering an immediate and consistent cook opportunity in N. Easton, MA, specifically for a local university. This part-time or full-time position includes competitive wages, flexible schedules, and a seamless digital onboarding process. Additional opportunities are available in the area, and the role is team-oriented with growth opportunities for those interested in elevating their culinary career.

GRILL / LINE COOK OPPORTUNITY - ( Immediate Opportunity in N. Easton )

Grill / Line Cook

As a Grill Cook at Sodexo, you will be part of a team that values you for who you are, allowing you to act with purpose and have an impact through your everyday actions. This role involves preparing and creating nutritious dishes, ensuring customer service is at the heart of everything you do. You will have the opportunity to make a positive impact and brighten the day of those you serve, all while thriving in a dynamic work environment.

Chief of Staff USA is offering a flexible and consistent cook opportunity in N. Easton, MA, specifically for a local university. This role is available on a part-time, full-time, or per diem basis, with competitive wages, flexible schedules, and a quick and seamless onboarding process. The position offers growth opportunities, a team-oriented environment, and immediate hiring.

Cook **Weekly Pay**

Chief of Staff USA is offering a flexible and consistent cook opportunity at a local university in N. Easton, MA, with both part-time and full-time positions available, including per diem. This role involves working in a dynamic kitchen environment and offers competitive wages, flexible schedules, and a quick and seamless onboarding process. Benefits include weekly pay, flexible schedules, competitive wages, and the opportunity for growth.

Line Cook **Weekly Pay**

Line Cook

As a Cook at ARAMARK, you will be responsible for preparing a variety of foods according to production guidelines and standardized recipes. This role involves setting up workstations, preparing ingredients, operating kitchen equipment, and ensuring food safety and sanitation. You will have the opportunity to flex your creativity in food preparation, experimenting with different cuisines, flavors, and cooking styles, all while adhering to Aramark's safety policies and procedures.

The Cook position at Compass Group, North America, involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness and safety in the kitchen. Both full-time and part-time schedules are available, with open availability preferred.

COOK

The Prepared Foods Cook at Whole Foods Market is responsible for performing all functions related to proper food preparation, including maintaining the cold case, fresh pack, salad, and hot bars. This role ensures food quality and presentation, performs duties related to stocking and sanitation, and supports the company's core values and goals. All positions require adherence to health and safety regulations, including Food Safety, and promoting national, regional, and store programs and initiatives.

Prepared Foods Cook / Food Production - Full Time

Prepared Foods Cook

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items. This role is key in creating legendary experiences for guests by working in multiple stations including Chip, Shake, Grill, Southwest, and Expo. The position offers access to benefits such as flexible schedule, free shift meals, continuous learning opportunities, and more.

Kitchen Team Member/Cook

As a Cook at Raising Cane's, you will be responsible for ensuring all food served meets the restaurant's high standards. This role involves working in a fast-paced kitchen environment, preparing high-quality chicken finger meals for customers. The position offers opportunities for career growth, including roles like Bird Specialist or Certified Trainer. No previous experience is required as paid training is provided.

As a Grill Cook at Sodexo, you will be part of a team that values you for who you are, allowing you to act with purpose and have an impact through your everyday actions. This role involves preparing and creating nutritious dishes, ensuring customer service is at the heart of everything you do. You will have the opportunity to make a positive impact and brighten the day of those you serve, all while thriving in a flexible and dynamic work environment.

This position is responsible for making and serving nutritious meals for students in a safe and healthful manner. The cook will prepare and serve food according to menus, perform cleaning duties, and ensure compliance with health and safety requirements. The role also involves managing POS/cash handling if applicable, participating in safety committees, and adhering to Whitsons policies and procedures.

COOK -GRAFTON SCHOOL NUTRITION

FM is seeking a Cook to support the Corporate Workplace Restaurant's operations, focusing on efficiently preparing quality food and providing exceptional customer service in assigned stations. The role involves preparing menu items for breakfast/lunch and catering, ensuring food quality and temperature, and maintaining a clean and sanitary work area. The position requires a cook's level of food preparation knowledge and 4 years' experience in a high-volume kitchen, with a strong emphasis on food safety and customer service.

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Grill Cook Jobs in Whitinsville, MA Hiring Now

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GRILL / LINE COOK OPPORTUNITY - ( Immediate Opportunity in N. Easton )

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Prepared Foods Cook / Food Production - Full Time

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COOK -GRAFTON SCHOOL NUTRITION

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