As a Host/Hostess at Double Bull Taphouse, you will be responsible for providing a warm and welcoming greeting to guests, managing reservations, and ensuring a pleasant and enjoyable dining experience. This role involves working closely with the restaurant team to seat guests promptly and efficiently, maintaining knowledge of menu items, and addressing any guest concerns. Candidates should have at least 1 year of service experience in a full-service, high-volume restaurant.

Host

Row 34 is seeking a Host for their award-winning neighborhood oyster bar with locations in Boston, Cambridge, Burlington, MA, and Portsmouth, NH. This role is crucial for creating one-of-a-kind experiences for guests, requiring amazing, energetic, and friendly individuals who can remain calm under pressure. The position offers the opportunity for cross-training as a food runner/support staff, with weekend availability required.

The Host at Wahlburgers is responsible for creating a positive and memorable guest experience through hospitality, seating guests at perfectly set tables, and maintaining awareness of available tables. This role involves working closely with guests, team members, and managers to ensure a high standard of food, beverage, and hospitality. The Host also plays a key role in maintaining safety and sanitation standards within the restaurant.

As a Host at The Bancroft, you will be responsible for providing a warm and welcoming greeting to guests, managing reservations, and helping to create a pleasant and enjoyable dining experience for all guests. This role works closely with other members of the restaurant team to ensure that all guests are seated promptly and efficiently, and that they receive exceptional service throughout their meal.

BOSA Coastal Italian, a restaurant concept inspired by the coastal fishing town of Sardinia in Italy, is seeking a Host. The role involves greeting guests, managing reservations, escorting customers to their seats, and providing excellent customer service.

Fiorella's Cucina is seeking Hosts for their new location in Burlington, MA, opening soon. The role involves strong menu knowledge, answering telephones, taking orders, and ensuring a positive guest experience. The company is a family-owned Italian restaurant dedicated to superior quality food and beverages, legendary customer service, and treating team members like family. The position offers a unique opportunity to join a growing local company and contribute to a fun, upbeat, family atmosphere.

The Host at 34 Park, a new concept by restaurateur Sal Lupoli, will greet guests, manage reservations, and escort customers to their assigned dining or bar areas. This role requires comfort in standing for long periods and managing a busy shift, while ensuring guests have a positive dining experience.

PT Host

The Busser/Host at LaBelle Winery is responsible for supporting employees and customers to help the winery achieve its goals and objectives. This role involves a variety of tasks including greeting customers, answering phone calls, making reservations, setting tables, and assisting servers and event managers as needed. The position requires a team player who enjoys a dynamic work environment and is willing to adapt to different tasks.

Busser/Host

The Host at Aimbridge Hospitality is responsible for ensuring the prompt recognition and seating of all guests in outlets as assigned and assists the servers in providing attentive, courteous, and efficient service to guests throughout their dining experience. Additionally, the Host assists the cashier in the collection of payment for all guest transactions.

PT or FT Host Person-Full Service Restaurant 1

As a Host at Applebee's, you will greet guests with a warm welcome and a smile, assist in maintaining the overall guest flow of the restaurant, and work hard while having a great time. This role offers a fun and exciting environment, flexible work schedules, and opportunities for growth, along with benefits for health, future, family, and happiness.

As a Host at Cracker Barrel, you will greet guests with a smile and the warm welcome Cracker Barrel is famous for. You will be the first face guests see, so a 'Pleasing People' attitude is essential. From the host stand to the dining room, you will 'serve up' hospitality while caring for guests waiting for their tables.

The Host/Hostess at Eureka & The Brook is responsible for creating a fun and professional environment while providing prompt and accurate seating and cashiering service to ensure an excellent dining experience for all guests. This role involves greeting guests, controlling restaurant occupancy flow, assigning tables, and providing exceptional guest service.

Host/Hostess

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