As a Turning Point Assistant Manager, you will play a crucial role in shaping the culture, operations, and guest experience of the restaurant. Your responsibilities include overseeing daily and weekly operations, hiring and training team members, maintaining the company culture, and ensuring exceptional guest service. This position requires a strong belief in employee appreciation, guest service, and a fun work environment.

DAY TIME ONLY! Restaurant Assistant Manager

Restaurant Assistant Manager

Chick-fil-A South Plainfield is seeking an enthusiastic Director of Operations to join their team. This leadership role offers a hands-on management opportunity, providing autonomy to take ownership in generating results and impacting the lives of both team and guests. The position includes delivering operational excellence, building high-performance teams, managing a team of over 100, and increasing profitability through various means.

Restaurant Manager

Habit Burger Grill in Lawrenceville is seeking Kitchen Crew Members to join their team. This role involves cooking to order, quickly and accurately preparing guests' orders, and requires a flexible schedule. Prior experience in a similar role is highly desirable. The position offers constant training, pay raises based on training steps completed, and benefits including free meals. This is a part-time or full-time position with a focus on a friendly and fun work environment.

Kitchen Crew Member

As a Restaurant Manager at Dunkin', you will be responsible for maintaining and managing the restaurant environment, supporting brand consistency, and implementing the store strategy and action plan. This role involves motivating the team, ensuring customer satisfaction, complying with company procedures, maximizing productivity and profitability, hiring, training, and monitoring the development of staff. The position requires a high school diploma or equivalent, reliable transportation, and a flexible schedule. Candidates must be able to lift 30 to 50 pounds and use motion that entails pushing, pulling, stretching, and continuous bilateral use of fingers and wrists.

A Chef is needed for a school food service program in the My Olive, NJ area, focusing on cooking while adhering to school nutrition guidelines. The role involves being creative with menu ideas, catering, training staff, and managing various aspects of food service including menus, food preparation, cooking, ordering, inventory, and stocking. The position offers a Monday through Friday schedule with no weekends or holidays, including summer breaks.

Chef needed for School Food Service

Chef

Flik Hospitality Group is seeking a growth-minded Chef Manager for our expanding business. The role involves full culinary management of the food service operation, including inventory, ordering, and receiving, with a focus on menu development, cost controls, purchasing, and inventory, particularly in utilizing local food products. The ideal candidate will have a passion for sustainability and a desire to contribute to the success of both the culinary and food service operation.

CHEF MGR - Wuxi Biologics - Chinese Cuisine a Plus! - Cranbury NJ

Chef Manager

Sodexo is seeking a Food Service Manager at the College of New Jersey in Ewing, NJ. The role involves maintaining and developing client relationships to ensure account retention, establishing and maintaining a safe work environment, supervising day-to-day work activities, and managing employee engagement. Sodexo offers a comprehensive benefits package, including paid time off, medical insurance, 401K, and access to training and development programs.

Food Service Manager 2

Food Service Manager

The Helper Cook position at Eurest involves learning to assist in the preparation and cooking of various food items prior to being considered a qualified, skilled cook. The role emphasizes maintaining food safety and sanitation standards in the preparation and kitchen areas. This full-time position offers no nights, no weekends, no holidays, and is willing to train new employees.

HELPER COOK (FULL TIME)

Helper Cook

Habit Burger Grill is seeking Kitchen Crew Members to join their team, offering both part-time and full-time positions. The role involves cooking to order, quickly and accurately preparing guests' orders, and requires a flexible schedule. Prior experience in a similar role is highly desirable. The company provides training, advancement opportunities with pay raises, and benefits such as free meals.

As a Restaurant Manager at a quick service venue in Wayne, NJ, you will lead daily operations, marketing, and sales efforts, while building and managing a strong team. Responsibilities include staff training, creating a safe working environment, and ensuring a memorable customer experience. This role offers opportunities for career growth, health benefits, and a salary range of $50K - $60K.

Restaurant Manager - Quick Service - Randolph, NJ

A Food Service Manager is needed for school food service in the Netcong, NJ area. This part-time position involves overseeing staff and operations, cooking, ordering, inventory management, and POS/register duties. The role offers a Monday through Friday schedule with no weekends or holidays, including summer breaks.

Food Service Manager Needed for School Food Service

The Cook position at Mira Vie at Warren, under Distinctive Living, is a full-time role responsible for the quality of meals served, service delivery during meal service, and compliance with special diets. This role supports the Director, Restaurant and Hospitality, and is crucial for maintaining high resident satisfaction through excellent food preparation and service. The position emphasizes the importance of food safety standards, teamwork, and a positive impact on residents and co-workers.

Cook

As a Kitchen Staff Member at Rock N Air, you will be responsible for ensuring a positive food and beverage guest experience by cooking and preparing food in a state-of-the-art kitchen. This role involves understanding the importance of urgency in food service, adhering to strict food safety standards, and working in a fast-paced environment. The position requires flexibility to work days, nights, and weekends, and involves physical activities such as standing for long periods, lifting up to 50 pounds, and working in a noisy environment.

Kitchen Staff/Cook/Line Chef

Kitchen Staff Member

On The Border Mexican Grill & Cantina is seeking energetic Cooks, known as Cocineros, to join their team. The role involves preparing high-quality food to On The Border specifications, adhering to safety and sanitation policies, and communicating any issues. This position offers competitive earnings, flexible scheduling, health benefits, career advancement opportunities, and a supportive team environment.

Cook - Cocinero

As a Cook at Aramark, you will be responsible for bringing recipes to life through food preparation, experimenting with different cuisines, flavors, and cooking styles. This role involves a variety of tasks including cooking, preparing ingredients, operating kitchen equipment, and ensuring food safety and sanitation. You will be immersed in a world that goes beyond food preparation, surrounded by fresh ingredients and the best equipment, while adhering to Aramark's safety policies and procedures.

COOK

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Kitchen Manager Jobs in Bradley Gardens, NJ Hiring Now

DAY TIME ONLY! Restaurant Assistant Manager

Restaurant Manager

Kitchen Crew Member

Restaurant Manager

Chef needed for School Food Service

CHEF MGR - Wuxi Biologics - Chinese Cuisine a Plus! - Cranbury NJ

Food Service Manager 2

HELPER COOK (FULL TIME)

Kitchen Crew Member

Restaurant Manager - Quick Service - Randolph, NJ

Food Service Manager Needed for School Food Service

Cook

Kitchen Staff/Cook/Line Chef

Cook - Cocinero

COOK