The Cook at Encompass Health is responsible for preparing, seasoning, and cooking regular and therapeutic diets for patients, employees, visitors, and special functions. This role requires knowledge of food safety guidelines and the ability to work with a variety of cooking equipment.

Cook

As a Cook at Raising Cane's, you will be responsible for ensuring all food served meets the restaurant's high standards. This role involves working in a fast-paced kitchen environment, preparing high-quality chicken finger meals for customers. The position offers opportunities for career growth through promotions and provides competitive pay, benefits, and paid training for new cooks.

Cook - Dinner/Close Shift

The Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role supports the Dining Services Director in ensuring quality dining services are provided, with a focus on safety, sanitation, and quality control. The position requires adherence to federal, state, and local standards, guidelines, and regulations, as well as HCSG's established policies and procedures.

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

The Kitchen Manufacturing Operator Associate at Staff Management in Pittsburgh, PA, is responsible for assisting in manufacturing chocolate, protein bars, and granola bars. This full-time position offers a weekly paycheck, health benefits, and the opportunity to work in a clean and safe environment. Responsibilities include measuring and mixing dry ingredients, operating industrial mixers and other equipment, and maintaining cleanliness and safety standards.

Kitchen Manufacturing Operator Associate

Leedo Manufacturing Company is seeking a Kitchen Designer to join their team. The role involves drafting and designing cabinetry layouts based on blueprints, specifications, and internal inputs, ensuring document and version control. The ideal candidate will have a passion for design, experience with 20/20 software, and the ability to work in a team environment.

Designer  (Cabinets)  - REMOTE

Kitchen Designer

Elior North America is seeking an experienced and motivated Chef Manager to join their Cura team in Scott Township. The role involves supervising the food production process from purchasing to meal preparation, service, and sanitation. The successful candidate will also be responsible for training new employees and participating in special events planning.

Chef Manager

Panda Express managers embody an entrepreneurial spirit in a hands-on and fast-paced environment, overseeing a $1-2 million business. Responsibilities include team development, ensuring guest satisfaction, and achieving financial goals. The role offers a comprehensive compensation package, including uncapped profit sharing bonuses, and requires participation in a 6+ week Store Leadership Training Program.

Over $100K Potential Annual Earning - Restaurant Manager (Sponsorship Eligible)

Restaurant Manager

The Kitchen Steward at UPMC is responsible for maintaining standards of housekeeping and sanitation in production, service, dining, and storage areas. This role involves assisting in light food preparation, cleaning and sanitizing kitchen equipment, collecting and removing trash, maintaining floors and walls, cleaning and sanitizing dishes and service ware, adhering to safety and recycling guidelines, serving food and beverages, delivering meals to residents, and ensuring inspection-readiness at all times.

Kitchen Steward SRL

Kitchen Steward

Denny's is hiring Cooks to prepare and present food to order, following company menu and food specifications. The role involves adhering to safe food handling regulations, maintaining cleanliness, and ensuring guest satisfaction. Training is provided, and the position offers competitive pay, flexible scheduling, career advancement opportunities, and employee benefits.

The Kitchen Manager at Topgolf supervises and leads kitchen staff, ensuring the kitchen operates smoothly, meeting food safety and quality standards. Responsibilities include overseeing food preparation, managing inventory, training staff, and coordinating with front-of-house staff for timely and accurate food service. The role requires strong leadership, knowledge of food safety practices, and the ability to work in a fast-paced environment.

Kitchen Manager

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Kitchen Manager Jobs in Carnot-Moon, PA Hiring Now

Cook

Cook

Cook - Dinner/Close Shift

Cook

Cook

Cook

Cook

Kitchen Team Member/Cook

Kitchen Manufacturing Operator Associate

Designer (Cabinets) - REMOTE

Chef Manager

Over $100K Potential Annual Earning - Restaurant Manager (Sponsorship Eligible)

Kitchen Steward SRL

Cook

Kitchen Manager