As a Kitchen Line Cook at Fricker’s, you will work in a fast-paced environment, preparing and cooking food to meet the demands of guests. Your role involves following food safety and sanitation procedures, cooking according to recipes, maintaining cleanliness, and working as part of a team. The position offers opportunities for skill development, with the company providing coaching and training.

Kitchen Line Cook

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and prepping food. Your role is critical in providing the mouth-watering food guests crave, while ensuring adherence to food safety and sanitation procedures. The position offers a chance for career growth, with perks such as flexible work schedule, meal and clothing discounts, and healthcare benefits for eligible employees.

Restaurant Cook

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and preparing food for guests. Your role is critical in ensuring the quality and safety of the food served, while maintaining a positive attitude in a stressful environment.

Full Time Cook

Cook

As a Kitchen Team Member at Sheetz, you'll be part of a high-energy team in a fast-paced environment, creating delicious food and drinks for customers. This role involves working closely with a tight-knit crew in a positive culture, with perks such as competitive salaries, PTO, 100% paid parental leave, 401k with match, employee stock ownership, tuition reimbursement, and comprehensive benefits. The position offers limitless professional development and growth opportunities.

Kitchen Team Member - #861

Kitchen Team Member

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, critical in providing mouth-watering food to guests. Responsibilities include following food safety and sanitation procedures, cooking to quality standards, and maintaining a clean and safe restaurant. The role offers opportunities for development, with the company providing knowledge and skills, coaching, and feedback.

The Culinary Associate at Independence House is responsible for performing a variety of kitchen duties as directed by supervisors, ensuring compliance with federal, state, and local standards, and Independence House policies. This part-time, second shift position involves tasks such as maintaining kitchen cleanliness, operating the dish machine, restocking shelves, and adhering to dress codes and organizational policies. The role requires a minimum age of 16, basic literacy skills, and the ability to perform physical tasks such as lifting and standing for extended periods.

Culinary Associate - Part Time, 2nd Shift

Culinary Associate

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for tasks such as saucing wings, grilling ribs, and prepping food. Your role is critical in ensuring the quality and safety of the food served to guests. The position involves following food safety and sanitation procedures, cooking according to recipes, maintaining a clean and safe restaurant, and working effectively as part of a team.

The Culinary Associate at Birchaven Village is responsible for providing dietary services to both internal and external customers, ensuring quality food service and maintaining a safe and sanitary dietary department. This role involves leadership, personal accountability, and adherence to organizational policies and standards to promote resident satisfaction and regulatory compliance.

Culinary Associate - Full Time, Variable Shift

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, critical in providing mouth-watering food to guests. Responsibilities include following food safety and sanitation procedures, cooking to quality standards, and maintaining a clean and safe restaurant. The role emphasizes teamwork, communication, and a positive attitude in a stressful environment.

The Production Chef at Birchaven Village is responsible for preparing food in accordance with federal, state, and local standards, guidelines, and regulations, as well as Birchaven Retirement Village policies and procedures. This role involves assisting with new menu items, maintaining a safe and sanitary kitchen, managing food storage areas, and ensuring quality food service. The position requires a high school diploma or equivalent, a minimum of 3-5 years of culinary experience, and a passion for food and service.

Production Chef - PRN

Production Chef

Leedo Manufacturing Company is seeking a Kitchen Designer to join their team. The role involves drafting and designing cabinetry layouts based on blueprints, specifications, and internal inputs, ensuring document and version control. The ideal candidate will have a passion for design, experience with 20/20 software, and the ability to work in a team environment.

Designer  (Cabinets)  - REMOTE

Kitchen Designer

The Culinary Lead Associate at Birchaven Village is a team leader position in the Dietary Department, responsible for providing dietary services that meet the needs of both internal and external customers. This role involves leadership, personal accountability for performance, ensuring quality food service, maintaining a safe and sanitary dietary department, and adhering to organizational policies and standards.

Culinary Lead Associate

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and prepping food. Your role is critical in providing the mouth-watering food guests crave, while ensuring food safety and sanitation standards are met. The position offers a chance for career growth, with perks such as meal and clothing discounts, holiday pay, and healthcare options for eligible employees.

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and preparing food. Your role is critical in ensuring the quality and safety of the food served to guests. The position involves following food safety and sanitation procedures, cooking according to recipes, maintaining a clean and safe restaurant, and working effectively as part of a team.

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Kitchen Manager Jobs in Findlay, OH Hiring Now

Kitchen Line Cook

Restaurant Cook

Full Time Cook

Kitchen Team Member - #861

Kitchen Line Cook

Restaurant Cook

Culinary Associate - Part Time, 2nd Shift

Kitchen Line Cook

Culinary Associate - Full Time, Variable Shift

Cook

Production Chef - PRN

Designer (Cabinets) - REMOTE

Culinary Lead Associate

Restaurant Cook

Cook