Leedo Manufacturing Company is seeking a Kitchen Designer to join their team. The role involves drafting and designing cabinetry layouts based on blueprints, specifications, and internal inputs, ensuring document and version control. The ideal candidate will have a passion for design, experience with 20/20 software, and the ability to work in a team environment.

Designer  (Cabinets)  - REMOTE

Kitchen Designer

The Cafeteria Manager at Lane Middle School is responsible for planning, organizing, and directing the school food service program, including the preparation, cooking, serving, and selling of food items. This role involves coordinating personnel, inventory, cashier, and sanitation functions to meet school site food service needs, ensuring smooth and efficient activities, and supervising and evaluating the performance of assigned personnel.

Nutrition Services | 8hr School Year Cafeteria Manager | Lane Middle School

Cafeteria Manager

The Assistant Cafeteria Manager at Fort Wayne Community Schools is responsible for organizing and directing cafeteria and related quantity food-production operations and activities. This includes the preparation, cooking, serving, and selling of food items, as well as participating in purchasing, accounting, and record-keeping functions in support of cafeteria operations. The role also involves training and evaluating the performance of assigned personnel.

Nutrition: 7.5hr Assistant Cafeteria Manager: Wayne

Assistant Cafeteria Manager

As a Cook at Buffalo Wild Wings, you will be part of the Heart of House team, responsible for the preparation and production of food, ensuring the highest quality and consistency. This role involves slicing, dicing, cooking, grilling, and saucing, contributing to the creation of delicious wings and other menu items. You will work in a fast-paced environment, embodying teamwork, passion, and commitment to deliver an exceptional food experience to sports fans.

Cook - Buffalo Wild Wings

Cook

Join the American Senior Communities team as a Culinary Aide, where you will contribute to ensuring residents receive safe, nutritious, and delicious meals by assisting with meal prep and service and helping to maintain a clean work environment. This role involves partnering with culinary leaders to meet the needs of residents, assisting in meal preparation, setting up trays and carts for service, and maintaining a clean and sanitary workplace.

Culinary Aide

Wandering Bear Coffee is seeking a strategic, enthusiastic, and experienced Foodservice Sales Manager to execute the growth strategy for our Foodservice sales channels, specifically with our new 3:1 Concentrate. This role involves growing both commercial and distribution footprint within the foodservice channel, managing existing customer accounts, supporting key distributor and operator partners, and working on inventory management, forecasting, new product development, and promotion strategies. The position is remote, requiring up to 50% travel, and offers a unique opportunity to impact the growth of a high-growth, private-equity funded company.

Sales Manager - Foodservice

Foodservice Sales Manager

The Cook position at Central Noble Schools, under the Chartwells K12 division, involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness, and stores or discards excess food in accordance with safe food-handling procedures. Full-time and part-time positions are available, with a preference for candidates with previous cook experience in a high volume restaurant setting or culinary school experience.

COOK (FULL TIME AND PART TIME)

As a Kitchen Leader at Chipotle Mexican Grill, you will be responsible for preparing great food, grilling meats, and sautéing vegetables, ensuring the food is absolutely delicious. You will also order food, train others to become future kitchen managers, and maintain the cleanliness, organization, and stock levels of the kitchen. This role emphasizes teamwork, customer service, and the importance of food quality and safety.

Kitchen Leader

The Chef position at Bon Appétit Management Company involves directing, coordinating, and evaluating kitchen, food production, and food-service associates. This role includes supervising kitchen staff, preparing high-quality food items according to standardized recipes, ensuring food safety and sanitation standards, and maintaining kitchen cleanliness. The position offers a full-time schedule with a focus on learning, growth, and making a difference in the world.

CHEF (FULL TIME)

Chef

Panda Express is seeking friendly team players to provide great customer service and cook food for guests. This role offers the opportunity to thrive in a supportive work environment, with chances to gain skills and impact the community. No experience is required as training will be provided. The position includes flexible schedules, competitive pay, benefits for full-time associates, and opportunities for career and leadership development.

Restaurant Service and Kitchen Team (3827)

Service and Kitchen Team Associate

The Cooks Helper at Milne Point assists in a variety of food preparation duties, including special work projects, cleaning of a food service area, stocking, and serving duties in a commercial kitchen, storeroom, dining, or serving area. This role is crucial for maintaining a clean and organized environment, ensuring food safety and sanitation standards, and supporting the kitchen operations in accordance with NMS' mission, vision, and values.

Remote Cooks Helper - Milne Point

Cooks Helper

The Cook position at TouchPoint is a part-time role responsible for preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness in the kitchen, and assists in production planning, record keeping, and reporting as required. The position is based at Sacred Heart Village in Avilla, IN, and offers a supportive environment for individuals passionate about service and supporting Ascension Health's mission to improve the health of the poor and vulnerable.

COOK (PART TIME)

The Dining Services Manager at Bon Appétit is responsible for the overall management of the food service operation, including maintaining high-end quality food and beverage programs, managing and supervising associates, and ensuring all financial aspects are in order. This role requires a food service supervisory experience and involves a varied schedule including days, nights, and weekends.

DINING SERVICES MANAGER

Dining Services Manager

Arby's is seeking top talent for Restaurant Management opportunities, including General Manager and Assistant Manager roles. This position involves leading the restaurant's team in delivering exceptional customer service, achieving sales and profit goals, and ensuring top-quality meats. The company offers a range of benefits, including a bonus program, discounts, free shift meals, paid time off, 401(k), tuition benefits, and more. Ideal candidates should have at least six months to one year of restaurant or retail management experience and a passion for providing exceptional customer service.

Restaurant Management Opportunities

Restaurant Manager

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Kitchen Manager Jobs in Kendallville, IN Hiring Now

Designer (Cabinets) - REMOTE

Nutrition Services | 8hr School Year Cafeteria Manager | Lane Middle School

Nutrition: 7.5hr Assistant Cafeteria Manager: Wayne

Cook - Buffalo Wild Wings

Culinary Aide

Sales Manager - Foodservice

COOK (FULL TIME AND PART TIME)

Cook - Buffalo Wild Wings

Kitchen Leader

CHEF (FULL TIME)

Restaurant Service and Kitchen Team (3827)

Remote Cooks Helper - Milne Point

COOK (PART TIME)

DINING SERVICES MANAGER

Restaurant Management Opportunities