The Taco Bell Team Member is responsible for setting the tone for the Taco Bell customer experience by being the first face or voice customers encounter. This role involves taking orders, preparing food, resolving service or food issues, maintaining food-safety standards, and ensuring a clean and safe work and dining environment. The position requires a friendly, helpful individual who can thrive in a fast-paced environment and pay attention to detail.

DAY TIME TEAM MEMBER: KITCHEN STAFF - URGENTLY HIRING

Kitchen Staff

The Taco Bell Team Member is responsible for setting the tone for the Taco Bell customer experience by being the first face or voice customers encounter. This role involves taking orders or preparing food, resolving service or food issues, maintaining food-safety standards, and ensuring a clean and safe work and dining environment. The position requires a friendly, helpful individual who can work in a fast-paced environment and pay attention to detail.

KITCHEN/COOK STAFF - URGENTLY HIRING

Kitchen/Cook Staff

The Assistant Culinary Manager at Bonefish Grill is responsible for maintaining high employment quality standards, assisting in kitchen setups, checking schedules, adhering to security procedures, reviewing inventory, preparing for orders, and ensuring adherence to sanitation, temperature, and food safety standards. This role requires a Certified Trainer in back-of-house functions and a passion for working in the restaurant industry.

Assistant Culinary Manager

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

Responsible for quality food production for patients and staff, following standardized recipes and production sheets to ensure consistency and minimize waste. The cook ensures compliance with regulatory agencies and is responsible for preparing items according to established guidelines, maintaining safety and sanitation standards, and ensuring food is used or discarded prior to expiration.

Cook - FT - Shift Varies

Cook

Working at Chick-fil-A Sugarloaf and 316 is more than a job; it's an opportunity for teamwork, leadership development, and overall growth in a positive, people-focused environment. The role involves more than just serving a great meal, with a focus on caring about the work and everyone who comes in contact with Chick-fil-A. Many team members are offered advancement opportunities within the store, with skills often transferring to pursue other opportunities.

Back of House Kitchen full time

Back of House Kitchen

Leedo Manufacturing Company is seeking a Kitchen Designer to join their team. The role involves drafting and designing cabinetry layouts based on blueprints, specifications, and internal inputs, ensuring document and version control. The ideal candidate will have a passion for design, experience with 20/20 software, and the ability to work in a team environment.

Designer  (Cabinets)  - REMOTE

Kitchen Designer

Ramen Pho is seeking a Culinary Chef to oversee day-to-day culinary operations, coordinate food and kitchenware orders, and assist in the development of menu items. The ideal candidate will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.

Culinary Chef

Steak N Shake is seeking a passionate and fun-loving Restaurant Manager to join their team. The role involves managing day-to-day restaurant operations, ensuring guest satisfaction, and partnering with the General Manager to achieve business and strategic objectives. The ideal candidate will embody the company's values of providing a hospitable service and striving for excellence in the premium burger segment of the restaurant industry.

Restaurant Manager

Neighborhood Restaurant Partners (NRP), an established company operating over 100 Applebee’s Neighborhood Grill & Bar restaurants, is seeking a Restaurant Manager. The role involves leading a team in a fast-paced environment, providing memorable experiences to guests, and managing operations. NRP offers a range of benefits, including paid vacation, health insurance, and a monthly bonus program for management levels.

Asa Carlton, Inc., a commercial construction company based in Braselton, GA, is seeking a Project Manager with extensive experience in ground-up Restaurant Construction projects, specializing in casual dining and quick serve restaurants. The role involves managing projects nationwide, ensuring project profitability, and coordinating with subcontractors and vendors. The position requires a minimum of 5-10 years of experience in commercial construction, with at least 5 years in Restaurant construction.

Project Manager-Restaurant

Project Manager - Restaurant

As a Kitchen Team Member at Chick-fil-A, you will work in a fast-paced, high-energy environment, responsible for producing the highest quality food with precision and accuracy. This role involves observing and implementing proper quality-assurance and food-safety procedures, and is part of a team that values teamwork, a positive attitude, and a passion for serving others.

Afternoon and Night Kitchen Team Member

Kitchen Team Member

The Kitchen Manager at Topgolf supervises and leads kitchen staff, ensuring the kitchen operates smoothly, meeting food safety and quality standards. Responsibilities include overseeing food preparation, managing inventory, training staff, and coordinating with front-of-house staff for timely and accurate food service. The role requires strong leadership, knowledge of food safety practices, and the ability to work in a fast-paced environment.

Kitchen Manager

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Kitchen Manager Jobs in Oakwood, GA Hiring Now

DAY TIME TEAM MEMBER: KITCHEN STAFF - URGENTLY HIRING

KITCHEN/COOK STAFF - URGENTLY HIRING

Assistant Culinary Manager

Kitchen Team Member/Cook

Cook - FT - Shift Varies

Back of House Kitchen full time

Designer (Cabinets) - REMOTE

Culinary Chef

Restaurant Manager

Restaurant Manager

Restaurant Manager

Project Manager-Restaurant

Afternoon and Night Kitchen Team Member

Kitchen Team Member/Cook

Kitchen Manager