The Kitchen Staff at Hooters is responsible for executing all Hooters kitchen systems and standards to provide guests with the highest quality food products. This role involves adhering to recipe specifications, ensuring food quality standards, and maintaining a clean and organized kitchen area. The staff is expected to embrace the company's core values and demonstrate professional team communication, continuous development, and proper food safety and sanitation practices.

KITCHEN STAFF

Kitchen Staff

The Taco Bell Team Member is responsible for setting the tone for the Taco Bell customer experience by being the first face or voice customers encounter. This role involves taking orders, preparing food, resolving service or food issues, maintaining food-safety standards, and ensuring a clean and safe work and dining environment. The position requires a friendly, helpful individual who can thrive in a fast-paced environment and pay attention to detail.

DAY TIME TEAM MEMBER: KITCHEN STAFF - URGENTLY HIRING

The Taco Bell Team Member is responsible for setting the tone for the Taco Bell customer experience by being the first face or voice customers encounter. This role involves taking orders or preparing food, resolving service or food issues, maintaining food-safety standards, and ensuring a clean and safe work and dining environment. The position requires a friendly, helpful individual who can work in a fast-paced environment and pay attention to detail.

KITCHEN/COOK STAFF - URGENTLY HIRING

Kitchen/Cook Staff

Working at Chick-fil-A Sugarloaf and 316 is more than a job; it's an opportunity for teamwork, leadership development, and overall growth in a positive, people-focused environment. The role involves more than just serving a great meal, with a focus on caring about the work and everyone who comes in contact with Chick-fil-A. Many team members are offered advancement opportunities within the store, with skills often transferring to pursue other opportunities.

Back of House Kitchen full time

Back of House Kitchen

The Assistant Culinary Manager at Bonefish Grill is responsible for maintaining high employment quality standards, assisting in kitchen setups, checking schedules, adhering to security procedures, reviewing inventory, preparing for orders, and ensuring adherence to sanitation, temperature, and food safety standards. This role requires a Certified Trainer in back-of-house functions and a passion for working in the restaurant industry.

Assistant Culinary Manager

The Kitchen Manager at Off Leash is responsible for participating in all kitchen functions including food purchasing, preparation, and maintenance of quality standards; sanitation and cleanliness; training of employees in cooking, preparation, plate presentation, portion and cost control, sanitation, and cleanliness. This role ensures timely, accurate, and friendly service while preparing the highest quality beverages for guests.

Kitchen Manager

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

As a Kitchen Team Member at Chick-fil-A, you will work in a fast-paced, high-energy environment, responsible for producing the highest quality food with precision and accuracy. This role involves observing and implementing proper quality-assurance and food-safety procedures, and is part of a team that values teamwork, a positive attitude, and a passion for serving others.

Afternoon and Night Kitchen Team Member

Kitchen Team Member

Responsible for quality food production for patients and staff, following standardized recipes and production sheets to ensure consistency and minimize waste. The cook ensures compliance with regulatory agencies and is responsible for preparing items according to established guidelines, maintaining safety and sanitation standards, and ensuring food is used or discarded prior to expiration.

Cook - FT - Shift Varies

Cook

The Kitchen Team Member role at Chick-fil-A Northridge DTO offers more than just a job, providing life experience and opportunities for growth. This position is open to individuals of all ages and backgrounds, with no experience necessary. Team members will work directly for an independent Operator, gaining skills in a friendly environment while enjoying benefits such as food discounts, flexible work schedules, and access to scholarships.

Kitchen Team Member (Up to $15/hr)

Leedo Manufacturing Company is seeking a Kitchen Designer to join their team. The role involves drafting and designing cabinetry layouts based on blueprints, specifications, and internal inputs, ensuring document and version control. The ideal candidate will have a passion for design, experience with 20/20 software, and the ability to work in a team environment.

Designer  (Cabinets)  - REMOTE

Kitchen Designer

The Kitchen Manager at Nacho Daddy is responsible for overseeing and ensuring smooth kitchen operations while adhering to all health and sanitation guidelines. This role involves a variety of tasks including knowledge of opening and closing kitchen procedures, assisting with ordering, inventory, and receiving, scheduling of employees, and training new hires. The Kitchen Manager also plays a key role in implementing new recipes, maintaining a clean kitchen, and acting as a leader to inspire and coach other team members.

The Kitchen Steward at Aimbridge Hospitality is responsible for maintaining cleanliness and proper storage of all china, glass, and silver, ensuring the highest standards of sanitation. They assist the kitchen staff in maintaining cleanliness of the kitchen and storage areas, cleaning equipment, utensils, and the work area, as well as assisting with proper food storage and rotation.

Kitchen Steward

Ramen Pho is seeking a Culinary Chef to oversee day-to-day culinary operations, coordinate food and kitchenware orders, and assist in the development of menu items. The ideal candidate will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.

Culinary Chef

Steak N Shake is seeking a passionate and fun-loving Restaurant Manager to join their team. The role involves managing day-to-day restaurant operations, ensuring guest satisfaction, and partnering with the General Manager to achieve business and strategic objectives. The ideal candidate will embody the company's values of providing a hospitable service and striving for excellence in the premium burger segment of the restaurant industry.

Restaurant Manager

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Kitchen Manager Jobs in Sugar Hill, GA Hiring Now

KITCHEN STAFF

DAY TIME TEAM MEMBER: KITCHEN STAFF - URGENTLY HIRING

KITCHEN/COOK STAFF - URGENTLY HIRING

Back of House Kitchen full time

Assistant Culinary Manager

Kitchen Manager

Kitchen Team Member/Cook

Afternoon and Night Kitchen Team Member

Cook - FT - Shift Varies

Kitchen Team Member (Up to $15/hr)

Designer (Cabinets) - REMOTE

Kitchen Manager

Kitchen Steward

Culinary Chef

Restaurant Manager