The Cook at Encompass Health is responsible for preparing, seasoning, and cooking regular and therapeutic diets for patients, employees, visitors, and special functions. This role requires knowledge of food safety guidelines and the ability to work in a fast-paced environment with minimal supervision.

Cook

Chief of Staff USA is offering an immediate and consistent cook opportunity at a local university in N. Easton, MA, with part-time, full-time, and per diem positions available. This role includes flexible schedules, competitive wages, and a seamless digital onboarding process. Benefits include flexible schedules, competitive wages, a convenient app for schedule tracking, weekly pay with direct deposit, growth opportunities, and a team-oriented environment.

Kitchen Staff **Immediate Hiring**

Kitchen Staff

The Culinary Professional at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role supports the Dining Services Director in ensuring quality dining services are provided, with a focus on safety, sanitation, and cleanliness. The position requires a positive attitude, the ability to follow instructions, and perform routine tasks without supervision.

Culinary Professional

Chief of Staff USA is offering a flexible and consistent culinary opportunity as a Kitchen Team Member at a local university in N. Easton, MA. This part-time or full-time position includes competitive wages, flexible schedules, weekly pay, and benefits such as direct deposit, easy digital onboarding, and growth opportunities. The role is dynamic and team-oriented, with additional opportunities available in the area.

**Weekly Pay** Kitchen Team Member

Kitchen Team Member

The Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role supports the Dining Services Director in ensuring quality dining services are provided, with a focus on safety, sanitation, and quality control. The position requires adherence to federal, state, and local standards, guidelines, and regulations, as well as HCSG's established policies and procedures.

The Executive Chef at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role involves ensuring quality dining services, assisting in receiving, storage, preparation, serving, sanitation, and cleaning procedures, and supporting the Dining Services Director in their absence. The position emphasizes safety, punctuality, customer and resident experience, and requires compliance with COVID-19 vaccination policies and state or county laws.

Executive Chef

The Head Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role involves ensuring quality dining services, assisting in receiving, storage, preparation, serving, sanitation, and cleaning procedures, and supporting the Dining Services Director in their absence. The position emphasizes safety, punctuality, customer and resident experience, and requires a positive attitude, the ability to follow instructions, and perform routine tasks.

Head Cook

As a Kitchen Cook at Showcase Cinemas - Chestnut Hill, you will be responsible for preparing and cooking food items for the concession stand. This role involves working during peak business times, including nights, weekends, and holidays. Employees benefit from free movie tickets and flexible schedules.

Kitchen Cook

Chief of Staff USA is seeking a dynamic and flexible Kitchen Staff for an immediate opportunity at a local university. This part-time position offers competitive wages, flexible schedules, and the potential for full-time hours, with a priority need for AM shifts. The role includes perks such as weekly pay, a seamless digital onboarding process, and growth opportunities. This is an ASAP assignment with future work available, offering a team-oriented environment and the chance to elevate your culinary career.

Chief of Staff USA is seeking a Kitchen Team Member for a dynamic and flexible culinary opportunity at a local university. This part-time position offers the possibility of full-time hours, with a priority need for AM shifts. The role includes competitive wages, flexible schedules, weekly pay, and growth opportunities. The position requires at least 18 years of age, clear background screening, two forms of ID, and 6+ months of kitchen and/or restaurant experience.

The Food Service Worker at Healthcare Services Group, Inc. is responsible for assisting in the preparation and service of meals, ensuring quality food service by following established policies and procedures. This role involves tasks such as placing prepared food on plates/trays, washing dishes, and cleaning and sanitizing the kitchen according to health standards. The position emphasizes safety, punctuality, and providing a positive resident and customer experience.

Food Service Worker/Kitchen Helper/Dietary Aide

Food Service Worker

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Kitchen Staff Jobs in Norwood, MA Hiring Now

Cook

Kitchen Staff Immediate Hiring

Cook

Cook

Culinary Professional

Weekly Pay Kitchen Team Member

Cook

Executive Chef

Head Cook

Kitchen Cook

Kitchen Staff Immediate Hiring

Cook

Weekly Pay Kitchen Team Member

Culinary Professional

Food Service Worker/Kitchen Helper/Dietary Aide