As a Dinner Cook at Disneyland Resort, you will use your culinary skills in an innovative and fast-paced environment, ensuring the highest standards of culinary excellence. This role involves working in various culinary areas such as restaurants, banquets, and special events, with opportunities including Restaurant Dinner Cook, Banquets Dinner Cook, Banquets Pantry, Fine Dining/Dinner Cook, and Fine Dining/Specialty Cook.

Dinner Cook

As a Restaurant Dinner Cook at Disneyland Resort, you will use your culinary skills in an innovative and fast-paced environment to create magic through high-quality food. This role involves working in various restaurants, banquets, and special events, ensuring the highest standards of culinary excellence. You will be part of a team that operates 24 hours a day, 365 days a year, and must be flexible to work a variety of shifts, including nights, weekends, and holidays.

Restaurant Dinner Cook

As a Fine Dining Cook at Disneyland Resort, you will use your culinary skills in an innovative and fast-paced environment to create magic through high-quality cuisine in our Resort Hotel fine dining, casual restaurants, banquets, and special events. This role requires a passion for culinary excellence, a minimum of 2 years experience in the culinary field, and the ability to work in a fast-paced team environment.

Fine Dining Cook

The Dinner Cook or Demi Chef at Disneyland Resort's Signature Dining team is responsible for the execution of all menu categories and specific recipes for all menu items, including timing, quality, temperature, portion, and presentation. This role involves high-level culinary skills, including braising, baking, roasting, and high-level skillet/saute work, and requires a strong connection to food and its presentation. The position offers significant growth opportunities in fine dining cuisine under the guidance of Chef Andrew Sutton.

Signature Fine Dining Culinary - Full Time

Dinner Cook or Demi Chef

As a Pastry Line/Dinner Cook at Disneyland Resort, you will use your pastry and culinary skills in a lively and innovative environment, either in a Signature Fine Dining Pastry environment at the Grand Californian Hotel & Spa or in an exciting, fast-paced production environment at the Central Bakery. This role involves working with cakes, plated desserts, and operating in banquet and restaurant environments.

Baker - Disneyland Resort

Pastry Line/Dinner Cook

The System Corporate Chef for Aramark SeniorLIFE+ is responsible for the development, implementation, and execution of culinary programs, including revenue enhancement in partnership with Regional and Line of Business leadership. This role requires a strong aptitude for culinary leadership, operational standards, communication skills, personnel development, and team training. The position is remote with up to 65% travel required.

System Corporate Chef

Habit Burger Grill in Chino Hills is seeking Kitchen Crew Members to join their team. This role involves cooking to order, quickly and accurately preparing guests' orders, and requires a flexible schedule. Prior experience in a similar role is highly desirable. The position offers constant training, pay raises based on training steps completed, and benefits including free meals. This is a part-time or full-time position with a focus on a friendly and fun work environment.

Kitchen Crew Member

The Habit Burger Grill is seeking Cooks and Kitchen Crew Members to join their team. This role involves cooking to order, quickly and accurately preparing guests' orders, and requires a flexible schedule. Prior experience in a similar role is highly desirable. The position offers constant training, pay raises, free meals, and other benefits, with pay rates starting at $20.00 to $21.50 per hour.

Goodwin Recruiting is seeking a Kitchen Manager with a passion for both the culinary and management aspects of the restaurant industry. The role involves overseeing daily operations in a scratch kitchen, managing food quality standards, reviewing P&Ls, training and developing team members and managers, and ensuring the kitchen's cleanliness and sanitation. The ideal candidate will have a solid background in full-service dining, particularly with high volume experience and a strong understanding of sales and cost management.

Kitchen Manager - Upscale Concept

Kitchen Manager

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items. This role is key in creating legendary experiences for guests by working in multiple stations including Chip, Shake, Grill, Southwest, and Expo. The position offers access to benefits such as flexible schedule, free shift meals, continuous learning opportunities, and more.

Kitchen Team Member/Cook

As a Dining Cook at Disneyland Resort, you will use your culinary skills in an innovative and fast-paced environment to create magic through high-quality food in various restaurants, banquets, and special events. This role involves working in a team environment to maintain the highest standards of culinary excellence.

Dining Cook

Slapfish is seeking cooks to join their team, offering top wages, great benefits, and flexible scheduling. This role is ideal for individuals with back of house cooking experience in a high volume restaurant environment, looking to grow their career in a well-established restaurant concept with growth opportunities.

Kitchen Team (Base + Tips)

Kitchen Team

As a Cook at Disneyland Resort, you will use your culinary skills in an innovative and fast-paced environment to create magic through high-quality food in various settings including fine dining, casual restaurants, banquets, and special events. This role requires a passion for culinary excellence, the ability to work in a fast-paced team environment, and a commitment to maintaining the highest standards of culinary excellence.

Cook

The Habit Burger Grill is seeking Kitchen Crew Members to join their team, offering both part-time and full-time positions. The role focuses on cooking to order, ensuring fresh food, and quickly and accurately preparing guests' orders. Prior cook experience is strongly preferred. The company emphasizes a people-first culture with a focus on hospitality, hands-on learning, and world-class training. Employees benefit from constant training, pay raises based on performance, free meals, and other benefits.

We are seeking a Kitchen Helper for a family of 10 in Newport Coast, CA. The role involves ordering and stocking food/supplies, checking ingredients for freshness, preparing meals within the proper timeframe, and maintaining a clean and safe work area. This position requires open availability, including weekends and holidays.

Kitchen Helper

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Kitchen Team Member Jobs in Irvine, CA Hiring Now

Dinner Cook

Restaurant Dinner Cook

Fine Dining Cook

Signature Fine Dining Culinary - Full Time

Baker - Disneyland Resort

System Corporate Chef

Kitchen Crew Member

Kitchen Crew Member

Kitchen Manager - Upscale Concept

Kitchen Team Member/Cook

Dining Cook

Kitchen Team (Base + Tips)

Cook

Kitchen Crew Member

Kitchen Helper