The Cashier and Cook at Courtyard Des Moines West/Clive is responsible for creating a memorable and unique dining experience for guests through a variety of services, including setting tables, communicating with the kitchen, and ensuring a professional environment. This role involves physical activities such as standing, walking, and lifting objects up to 50 pounds with assistance. The position requires a high school diploma or equivalent, with a preference for candidates with less than 1 year of related work experience.

Morning Bistro Cashier and Cook

Cashier and Cook

Panera Bread is seeking hardworking Associates for various locations in Iowa, including Jordan Creek, Urbandale, University Avenue, and Johnston. The role involves being part of a team that creates an amazing environment with great food, with a focus on weekend closings. Associates will enjoy a team-oriented atmosphere, opportunities for growth, and a culture of trust and belonging.

Cooks, Cashiers & Restaurant Associate - $15 hr Plus Tips!

Cooks, Cashiers & Restaurant Associate

Panera Bread is seeking hardworking Associates for various positions including cooks, cashiers, and restaurant associates. The role involves being part of a team that creates an amazing environment with great food, with a focus on teamwork, trust, and personal growth. Associates will benefit from a competitive hourly wage plus team tips, with additional bonuses for weekend closings offered at specific locations.

Cooks, Cashiers & Restaurant Associates - $15 + Tips!

Cooks, Cashiers & Restaurant Associates

Aramark Healthcare+ is seeking a Chef Manager for UPH Methodist in Des Moines, Iowa. The role involves a hands-on approach to team development, culinary expertise, safety protocol, and client relations, with a focus on meeting budget requirements and executing company-delivered programs. This position offers the opportunity for professional growth and impact within the company.

Chef Manager

The Kitchen Aide at Saydel Community School District assists in preparing and cooking a variety of food items, maintains food quality standards, and ensures compliance with kitchen sanitation and safety procedures. This role involves operating kitchen equipment, serving food, cleaning, and assisting in food service areas as needed.

Kitchen Aide

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

Leedo Manufacturing Company is seeking a Kitchen Designer to join their team. The role involves drafting and designing cabinetry layouts based on blueprints, specifications, and internal inputs, ensuring document and version control. The ideal candidate will have a passion for design, experience with 20/20 software, and the ability to work in a team environment.

Designer  (Cabinets)  - REMOTE

Kitchen Designer

The Food Service Worker position at the VA Medical Center in Central Iowa Health Care System, Des Moines, IA, involves serving food and beverages, preparing simple food, and ensuring standards of sanitation, safety, and service to Veterans. This role requires proficiency in special procedures and broad knowledge of service operations, including food and beverage preparation, modified diets, and computer proficiency. The position offers a chance to work in a Whole Health System of care, advocating for Veterans' health and well-being.

Food Service Worker

The Executive Chef at Aramark is a management role responsible for overseeing chef managers and hourly culinary staff, developing and executing culinary solutions to meet customer needs and tastes. This position involves managing culinary operations to meet production, presentation, and service standards, applying culinary techniques to food preparation, and ensuring quality in the final presentation and service of food.

Executive Chef

This position is located in the Nutrition and Food Service at the Veterans Affairs Medical Center in Des Moines, Iowa, and involves preparing nutritious, high-quality meals for Veterans. The role includes a variety of cooking tasks, from preparing and cooking meals to operating kitchen equipment and ensuring sanitary food handling practices. The cook will also be involved in deep cleaning tasks and maintaining a clean work environment.

Cook

On The Border Mexican Grill & Cantina is seeking energetic Cooks, known as Cocineros, to join their team. The role involves preparing high-quality food to On The Border specifications, adhering to safety and sanitation policies, and communicating any issues. This position offers competitive earnings, flexible scheduling, health benefits, career advancement opportunities, and a supportive team environment.

Cook - Cocinero

The Cook at Southeast Polk Junior High School is responsible for performing all assigned tasks related to food preparation, serving, and clean-up, with the objective to meet or exceed the expectations of their supervisor and customers. This role involves a variety of physical demands and requires a high school diploma or equivalent, with a preference for two years of quantity cooking experience. The cook will work under the direction of the Director of Food and Nutrition Services and is expected to adhere to food safety and sanitation standards, as well as the mission, vision, and core values of the District.

As a Dishwasher Worker at Sodexo, you will be part of a team that values you for who you are and offers the opportunity to make an impact through your everyday actions. This role involves working in a dynamic environment, with competitive compensation, access to benefits, and opportunities for growth within the company.

Dishwasher Worker

The Prep Cook position at Eurest involves preparing food and serving customers in accordance with federal, state, and local standards, guidelines, and regulations. This role includes obtaining daily production schedules, preparing items following established recipes, ensuring quality of meals, operating and cleaning equipment, and serving customers efficiently and friendly. The position requires a full-time schedule from Monday to Friday, 6:30 am to 3:00 pm, and offers competitive benefits.

PREP COOK (FULL TIME)

Prep Cook

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Kitchen Worker Jobs in Urbandale, IA Hiring Now

Morning Bistro Cashier and Cook

Cooks, Cashiers & Restaurant Associate - $15 hr Plus Tips!

Cooks, Cashiers & Restaurant Associates - $15 + Tips!

Chef Manager

Kitchen Aide

Kitchen Team Member/Cook

Designer (Cabinets) - REMOTE

Kitchen Team Member/Cook

Food Service Worker

Executive Chef

Cook

Cook - Cocinero

Cook

Dishwasher Worker

PREP COOK (FULL TIME)