As a Kitchen Team Member at Wegmans Food Markets, you will be part of a dynamic, fast-moving team in the Restaurant Foods department, helping customers make great meals easy by working in various departments such as Pizza, Sub Shop, Sushi, Fresh Salads, Asian Foods, and more. You will build relationships with customers, provide incredible service, and help prepare, package, and assemble a variety of hot and cold foods. This role offers the opportunity to make a difference in customers' shopping experience every day.

Kitchen Team Member

As a Line Cook at Wegmans Food Markets, you will be an essential part of the team in our mission to help people live healthier, better lives through exceptional food. In this role, you will develop and grow your culinary skills in our kitchens, preparing menu items such as prepackaged meals and fresh, hot food bars. Each day offers a unique challenge in a fast-moving kitchen, providing incredible customer service and helping to prepare items that customers need to make great meals.

Line Cook

As a Kitchen Team Member at Wegmans, you will be at the heart of helping people make great meals easy. This role involves working in various departments such as Pizza, Sub Shop, Sushi, Fresh Salads, Asian Foods, and more. You will build relationships with customers, provide incredible service, and help prepare and serve a variety of hot and cold foods. This position offers the opportunity to be part of a dynamic, fast-moving team and make a difference in customers' shopping experience every day.

KITCHEN TEAM MEMBER

As a Cook at Aramark, you will be responsible for bringing recipes to life through food preparation, experimenting with different cuisines, flavors, and cooking styles. This role involves a variety of tasks including cooking, preparing ingredients, operating kitchen equipment, and ensuring food safety and sanitation. You will be immersed in a world that goes beyond food preparation, surrounded by fresh ingredients and the best equipment, while adhering to Aramark's safety policies and procedures.

Cook

As a Kitchen Team Member at Wegmans Food Markets, you will be at the heart of helping people make great meals easy. This role involves working in various departments such as Pizza, Sub Shop, Sushi, Fresh Salads, Asian Foods, and more. You will build relationships with customers, provide incredible service, and help prepare and serve a variety of hot and cold foods. This position offers the opportunity to be part of a dynamic, fast-moving team and make a difference in customers' shopping experience every day.

The Cook at Marriott International, Inc is responsible for preparing ingredients for cooking, including portioning, chopping, and storing food. They wash and peel fresh fruits and vegetables, weigh, measure, and mix ingredients, and prepare and cook food according to recipes, quality standards, and presentation standards. The role involves operating various kitchen appliances, ensuring food quality, setting up and breaking down work stations, and maintaining a clean and professional kitchen area.

The Kitchen Manager at Chick-fil-A - Neshaminy is responsible for overseeing the production of high-quality food with precision and accuracy, ensuring adherence to quality-assurance and food-safety procedures. This role is offered as both full-time and part-time, and is ideal for individuals with experience in leadership and facilities management, particularly in casual dining restaurants. The position requires a consistent and reliable work ethic, a positive attitude, and the ability to work quickly and efficiently.

Kitchen Manager

As a Kitchen Manager at a well-established bakery in Bound Brook, NJ, you will oversee all operations in the kitchen, including creating and maintaining production schedules, ordering ingredients and supplies, managing inventory levels, overseeing training and supervising kitchen staff, maintaining cleanliness and sanitation standards, developing new recipes and menu items, and handling customer inquiries, complaints, and special orders. This role requires at least 3 years of experience in a similar role, strong leadership skills, knowledge of food safety regulations, and proficiency in budgeting and inventory management.

Kitchen Manager | No Late Nights!

The Kitchen Manager at Chick-fil-A - Whitman Square is responsible for overseeing the production of high-quality food with precision and accuracy, ensuring quality-assurance and food-safety procedures are followed. This role is offered as both full-time and part-time, and requires a proven track record in leadership and facilities management. The ideal candidate will have experience in a casual dining restaurant environment.

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

Leedo Manufacturing Company is seeking a Kitchen Designer to join their team. The role involves drafting and designing cabinetry layouts based on blueprints, specifications, and internal inputs, ensuring document and version control. The ideal candidate will have a passion for design, experience with 20/20 software, and the ability to work in a team environment.

Designer  (Cabinets)  - REMOTE

Kitchen Designer

As a Kitchen Manager at Gecko New York, a well-established bakery located in Bound Brook, NJ, you will oversee all operations in the kitchen, including creating and maintaining production schedules, ordering ingredients and supplies, managing inventory levels, overseeing training and supervising kitchen staff, maintaining cleanliness and sanitation standards, developing new recipes and menu items, and handling customer inquiries, complaints, and special orders. This role is crucial for the success and growth of our bakery.

Metro Diner is seeking a friendly Kitchen Manager to join their team. The role involves overseeing and coordinating planning, organizing, training, and leadership to achieve objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. The ideal candidate will be part of a family-oriented business model, offering competitive benefits, paid vacation, and long-term career growth opportunities.

KITCHEN MANAGER

A cook is needed for a School Food Service program in the Lawrence, NJ area. The role involves preparing meals for students daily, with a work schedule of 5 to 6 hours per day, Monday through Friday, excluding weekends and holidays. The position offers summers off. Previous food service cooking experience, particularly in a K-12 setting, is helpful, and ServeSafe certification is a plus.

Cook needed for School Food Service

Arirang Hibachi Steakhouse is seeking hard-working and dedicated individuals to join their kitchen team. The role involves making great food, working well independently and as part of a team, and maintaining high standards of cleanliness, sanitation, and safety. Both full-time and part-time positions are available, with excellent competitive pay. This opportunity is ideal for both experienced chefs and those new to the culinary industry, especially those interested in Japanese cuisine.

Kitchen Chef

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Kitchen Jobs in Pennington, NJ Hiring Now

Kitchen Team Member

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KITCHEN TEAM MEMBER

Cook

Kitchen Team Member

Cook

Kitchen Manager

Kitchen Manager | No Late Nights!

Kitchen Manager

Kitchen Team Member/Cook

Designer (Cabinets) - REMOTE

Kitchen Manager

KITCHEN MANAGER

Cook needed for School Food Service

Kitchen Chef