Elior North America is seeking an experienced cook to join the kitchen staff at their Pittsburgh location for the Healthcare division. This role involves quality and portion control, food preparation, creative food presentation, maintaining the kitchen, and ensuring proper food storage and safety. The ideal candidate is driven, passionate about high-quality meals, and eager for personal growth.

Cook

The Cook position at Compass Group, North America, located at the University of Pittsburgh, is responsible for preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness and food safety, and operates kitchen equipment as instructed. Both full-time and part-time positions are available, with a focus on empowering individuals to make a meaningful impact in a campus setting.

COOK (FULL TIME AND PART TIME)

The Kitchen Steward at UPMC is responsible for maintaining standards of housekeeping and sanitation in production, service, dining, and storage areas. This role involves assisting in light food preparation, cleaning and sanitizing kitchen equipment, collecting and removing trash, maintaining floors and walls, cleaning and sanitizing dishes and service ware, adhering to safety and recycling guidelines, serving food and beverages, delivering meals to residents, and ensuring inspection-readiness at all times.

Kitchen Steward SRL

Kitchen Steward

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

As a cook at Eat n Park, you will be responsible for preparing Eat'n Park recipes for restaurant guests, ensuring a consistent family dining experience. This role offers extremely flexible schedules, a career development path, and the opportunity to work in a supportive environment with a focus on teamwork and guest satisfaction. Cooks are expected to adhere to company standards for portioning, recipe specifications, and food safety, including allergen programs.

Eat n Park - Cook

The Line Cook at Market District is responsible for preparing and seasoning a variety of meats, vegetables, soups, and other food items in accordance with prescribed recipes. This role is crucial in ensuring that each guest receives their restaurant order promptly and accurately, contributing to unparalleled service and guest loyalty. The position requires a team player who can work safely and efficiently to maintain high-quality standards in food preparation.

Line Cook

Elior North America is seeking an experienced cook to join the kitchen staff at the Verona, PA location for the Healthcare Foodservice division. This role involves quality and portion control, food preparation, creative food presentation, and maintaining kitchen cleanliness. The ideal candidate will have a passion for food, service, and excellence, and be driven to work in a fast-paced environment.

As a Cook at Raising Cane's, you will be responsible for ensuring all food served meets the restaurant's high standards. This role involves working in a fast-paced kitchen environment, preparing high-quality chicken finger meals for customers. The position offers opportunities for career growth through promotions and provides competitive pay, benefits, and paid training for all positions, including entry-level roles.

Cook - Late Night Shift

The Kitchen Manufacturing Operator Associate at Staff Management in Pittsburgh, PA, is responsible for assisting in manufacturing chocolate, protein bars, and granola bars. This full-time position involves measuring and mixing dry ingredients, operating industrial mixers and other equipment, and ensuring product quality through adherence to Good Manufacturing Practices. The role offers a weekly paycheck, health benefits, and opportunities for skill development in a clean and safe environment.

KITCHEN MANUFACTURING OPERATOR ASSOCIATE

Kitchen Manufacturing Operator Associate

As a Kitchen Leader at Chipotle Mexican Grill, you will be responsible for preparing great food, grilling meats, and sautéing vegetables, ensuring the food is absolutely delicious. You will also order food, train others to become future kitchen managers, and maintain the cleanliness, organization, and stock levels of the kitchen. This role emphasizes teamwork, customer service, and safety, while also providing opportunities for professional development.

Kitchen Leader

As a Culinary Server at Lifespace Communities, you will be at the center of delivering a purpose-driven experience for our residents. This role involves greeting residents and guests, accurately taking orders, serving meals and beverages, and ensuring a professional and courteous dining experience. No educational requirement or experience is needed, as a willingness to learn is essential.

Culinary Server

The Line Cook at The Renaissance Pittsburgh Hotel, managed by Sage Hospitality, is responsible for ensuring proper service from the front line through quality control, training of line cooks, and maintaining proper sanitation levels. This role involves working with fresh, local ingredients and inspired menus to provide a journey to guests' palates, with opportunities to work in various kitchens including catering, a restaurant, and in-room dining.

PM Line Cook at The Renaissance Pittsburgh Hotel

McDonald's is seeking enthusiastic individuals to join our team for the opening shift at our Gibsonia restaurant. This role offers part-time or full-time employment with flexible scheduling options, starting at $16 per hour. Responsibilities include preparing high-quality food, taking and preparing customer orders with accuracy and efficiency, and ensuring a clean and organized work environment. The position requires strong communication and teamwork skills, and offers competitive wages, free meals, uniforms, and benefits including paid vacation, tuition assistance, health benefits, 401K, and profit sharing.

Gibsonia McDonald's Kitchen Staff

Kitchen Staff

The Line Cook at the David L. Lawrence Convention Center is responsible for preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness in the kitchen, and operating and maintaining kitchen equipment as instructed.

Line Cook - David L. Lawrence Convention Center

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Kitchen Jobs in Pittsburgh, PA Hiring Now

Cook

COOK (FULL TIME AND PART TIME)

Kitchen Steward SRL

Kitchen Team Member/Cook

Eat n Park - Cook

Line Cook

Cook

Cook - Late Night Shift

KITCHEN MANUFACTURING OPERATOR ASSOCIATE

Kitchen Leader

Culinary Server

PM Line Cook at The Renaissance Pittsburgh Hotel

Line Cook

Gibsonia McDonald's Kitchen Staff

Line Cook - David L. Lawrence Convention Center