The Lead Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role involves ensuring quality dining services, assisting in receiving, storage, preparation, serving, sanitation, and cleaning procedures, and supporting the Dining Services Director in their absence. The position emphasizes safety, punctuality, customer and resident experience, and requires a positive attitude, the ability to follow instructions, and perform routine tasks.

Lead Cook

The Food Prep Person at Golden Corral is responsible for the preparation of fresh fruits and vegetables, ensuring their freshness, tastiness, and presentation. This role plays a crucial part in maintaining the quality and perception of the buffet's Cold Choice offerings. Responsibilities include following product specifications and recipes, maintaining inventory, ensuring optimum product yield, and assisting in maintaining a clean and full buffet.

Food Prep Person

The Prep Cook at Chili's is responsible for setting the pace for a great shift by providing dependable, fast service. This role involves preparing a variety of foods with different methods of preparation, following company safety and sanitation policies, and completing assigned prep work to stock and set-up stations. The position offers a fast hiring process, flexible part-time or full-time schedule, growth opportunities, and a great team atmosphere.

Prep Cook - Mooresville Chili's

Prep Cook

The Lead Cook at ARAMARK is responsible for cooking and preparing food using standard recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. This role involves supervising employees, delegating responsibilities, and ensuring the safety and quality of food products. The Lead Cook may also be tasked with training staff, maintaining work schedules, and ensuring the cleanliness and sanitation of work areas and equipment.

As a Prep Cook at Red Lobster, you will be responsible for preparing delicious seafood dishes for guests, maintaining a clean and organized work area, and ensuring the correct ingredients are readily available for the culinary team. This role involves food storage, multitasking, and the ability to follow recipes closely to assist in creating delicious dishes.

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If QUICK_APPLY_SKIP_SUBMIT is set to true these providers will ignore the setting and still submit.

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Lead Food Prep Jobs in Mooresville, NC Hiring Now

Lead Cook

Lead Cook

Food Prep Person

Prep Cook - Mooresville Chili's

Lead Cook

Prep Cook

Prep Cook