Anthony's Coal Fired Pizza is seeking a Prep Cook to prepare and present consistent and great tasting food according to the restaurant's recipes and standards. The role involves maintaining the highest sanitation and safety standards, stocking stations, and ensuring food plates are presented according to specifications. This position offers a $500 sign-on bonus and is available as full-time or part-time.

Prep Cook - $500 Sign On Bonus

Prep Cook

RWJBarnabas Health is seeking a Short Order Cook who is quick, organized, and can handle all aspects of food preparation. The role involves keeping food preparation areas clean, grilling, cooking, and frying foods, taking orders, serving dishes to customers, and ordering and stocking kitchen and food supplies. This position requires excellent customer service skills, computer application skills, the ability to multi-task and work quickly and efficiently, and strong communication, teamwork, and customer service skills.

Cook, Short Order

Short Order Cook

Rare The Steak House in Little Falls, NJ, is seeking Line Cooks and Grill Cooks. This position is ideal for individuals interested in working in a high-quality steakhouse environment. The role involves cooking and grilling to the highest standards, ensuring that customers enjoy the best possible dining experience.

Line cook/Grill

Line Cook/Grill Cook

As a Grill Cook at CAVA, you will be responsible for preparing mouthwatering food for guests, ensuring exceptional experience and quality. This role involves observing food safety and sanitation procedures, maintaining food quality and consistency, and keeping cook stations clean and organized. You will also be involved in restocking, putting deliveries away, and cross-training across the restaurant to support rapid growth.

Grill Cook

The Assistant Cook at Neighborhood Self Help by Older Persons Project (SHOPP) is responsible for assisting the Cook in food preparation, cooking, and service, record-keeping, and adherence to food safety and sanitation standards. This full-time position requires two years of experience as an assistant cook, familiarity with nutritional menu planning, and a valid Food Protection Certificate. The role involves physical capabilities such as standing, lifting, manual dexterity, endurance, temperature tolerance, and repetitive motions, to efficiently perform kitchen tasks and ensure the smooth operation of the kitchen.

Assistant Cook

As a Line Cook at Red Lobster, you will be responsible for executing delicious recipes to contribute to the extraordinary dining experience for guests. This role involves multi-tasking and following recipes closely to create high-quality dishes. The position emphasizes the importance of flexibility, as you will be cross-trained to work in multiple kitchen positions.

Line Cook

The Grill Cook position at Eurest, a Compass Group company, involves preparing food and serving customers at the grill station in accordance with federal, state, and corporate standards, guidelines, and regulations to ensure high-quality food service. This role includes taking orders, preparing items, serving customers efficiently and friendly, ensuring food quality and safety, and maintaining cleanliness and safety standards.

GRILL COOK (FULL TIME)

Major Food Group LLC is seeking experienced Prep Cooks to join their team. The role involves setting up and stocking kitchen stations, preparing food for service, cooking menu items, and ensuring high-quality and timely food service. The ideal candidate will have a strong work ethic, team-oriented attitude, and excellent communication skills.

The Grill Cook at Purchase C-Resident is responsible for preparing food and serving customers at the grill station in accordance with federal, state, and corporate standards, guidelines, and regulations to ensure high-quality food service. This part-time position involves taking orders, preparing items, serving customers efficiently and friendly, ensuring food quality and safety, and maintaining cleanliness and safety standards.

GRILL COOK (PART TIME)

Habit Burger Grill is seeking Kitchen Crew Members to join their team, offering both part-time and full-time positions. The role involves cooking to order, quickly and accurately preparing guests' orders, and requires a flexible schedule. Prior experience in a similar role is highly desirable. The company provides constant training, pay raises based on training steps completed, and benefits including free meals.

Kitchen Crew Member

Habit Burger Grill is seeking Kitchen Crew Members to join their team, offering both part-time and full-time positions. The role involves cooking to order, quickly and accurately preparing guests' orders, and requires a flexible schedule. Prior experience in a similar role is highly desirable. The company provides training, advancement opportunities with pay raises, and benefits such as free meals.

Habit Burger Grill in Fair Lawn is seeking Kitchen Crew Members to join their team. This role involves cooking to order, quickly and accurately preparing guests' orders, and requires a flexible schedule. Prior experience in a similar role is highly desirable. The position offers constant training, pay raises based on training steps completed, and benefits including free meals. This is a part-time or full-time position with a focus on a friendly and fun work environment.

Habit Burger Grill is seeking Kitchen Crew Members to join their team, offering a part-time or full-time position. The role involves cooking to order, quickly and accurately preparing guests' orders, and requires a flexible schedule. Prior experience in a similar role is highly desirable. The company provides training, advancement opportunities with pay raises, and benefits such as free meals.

The Lead Cook at Aramark is responsible for cooking and preparing food using standard recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. This role involves supervising employees, delegating responsibilities, and ensuring the safety and quality of food products. The position may vary in responsibilities based on client requirements and business needs.

Lead Cook - Croton Harmon UFSD

Lead Cook

The Line Cook/Sous Chef role at GPI Engineers & Builders Inc involves professional cooking with excellent production skills in banquets. The ideal candidate will have 2 years of professional cooking experience, be detail-oriented, reliable, focused, organized, communicative, and able to manage themselves and be managed by others. This position requires various capacities to meet the team and business goals.

Line Cook/ Sous Chef

Line Cook/Sous Chef

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Line Cook Jobs in Monsey, NY Hiring Now

Prep Cook - $500 Sign On Bonus

Cook, Short Order

Line cook/Grill

Grill Cook

Assistant Cook

Line Cook

GRILL COOK (FULL TIME)

Prep Cook

GRILL COOK (PART TIME)

Kitchen Crew Member

Kitchen Crew Member

Kitchen Crew Member

Kitchen Crew Member

Lead Cook - Croton Harmon UFSD

Line Cook/ Sous Chef