This position is responsible for making and serving nutritious meals for residents in a safe and healthful manner at the Bon Air Juvenile Center. The cook will ensure compliance with portioning, plate presentation, and quality guidelines, perform temperature checks during meal periods, and maintain a sanitary work area. The role requires a high school diploma or equivalent, 1 year of professional culinary experience, and proficiency in recipe procedures and cooking techniques.

Cook - Bon Air Juvenile Center

Cook

These positions are responsible for making and serving nutritious meals in a safe and healthful manner. They involve preparing and serving food according to menus, performing cleaning duties, and ensuring compliance with health and safety requirements. The role requires a high school diploma or equivalent, with a preference for candidates with professional food service experience.

Food Service Worker/Cook - INTERNAL Bon Air Juvenile Center

Food Service Worker/Cook

As a Cook at Raising Cane's, you will be responsible for ensuring all food served meets the restaurant's high standards. This role involves working in a fast-paced kitchen environment, preparing high-quality chicken finger meals for customers. The position offers opportunities for career growth through promotions and provides competitive pay, benefits, and paid training for all positions, including entry-level roles.

Cook - Dinner/Close Shift

The Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role supports the Dining Services Director in ensuring quality dining services are provided, with a focus on safety, sanitation, and quality control. The position requires adherence to all safety and health regulations, including the use of protective gear and proper mixing and use of cleaning solutions.

COOK

As a Line Cook at Buffalo Wild Wings, you will be part of the Heart of House team, responsible for the preparation and production of food, ensuring the delivery of the ULTIMATE food experience for sports fans. This role involves slicing, dicing, cooking, grilling, and saucing, utilizing your skills to bring to life the vision of the founders through a variety of menu items.

Line Cooks

Line Cook

As a Cook at Cracker Barrel, you will be responsible for using the company's recipes and methods of food preparation to whip up a variety of homestyle favorites. This role involves flipping pancakes as a Grill Cook, prepping fresh salads and desserts as a Prep Cook, or hand-rolling buttermilk biscuits as a Backup Cook. The position emphasizes the importance of hospitality, teamwork, and the company's standards of quality, safety, cleanliness, and hospitality.

The Cook at Topgolf is responsible for preparing and cooking food items according to standardized recipes and menu specifications, ensuring food quality and safety through proper food safety and sanitation procedures, and maintaining a clean and organized kitchen area. This role involves collaboration with kitchen team members to coordinate food preparation and order execution, and may include assisting in food inventory management.

As a Cook in Memory Care, you will be responsible for preparing meals for residents and assisting the Food Service Coordinator in managing food service functions. The role emphasizes providing a clean, safe, and comfortable setting while serving appetizing and nutritious food. Interaction with residents and families requires tact, sensitivity, and professionalism.

Cook - Memory Care - Part-time - Days

Sonic Drive-In is hiring immediately for a Cook position, offering flexible hours, great pay, and a fun work environment. This role involves preparing and cooking fast food and drinks, maintaining safety and sanitation standards, and ensuring a positive guest experience. The position offers medical healthcare benefits for full-time employees, with sign-on and retention bonuses for new hires.

Delaware North Travel and Hospitality is seeking full-time and part-time Cooks to join our team at Richmond Airport in Richmond, Virginia. As a Cook, you will be a visible leader in the kitchen, partnering with the management team to deliver food to quality standards. This role involves reviewing menus, guest orders, preparing food items using kitchen equipment, ensuring food quality and safety, and maintaining cleanliness and organization in the kitchen.

Experienced Cook, Richmond Airport

The Lead Cook at Aramark is responsible for cooking and preparing food using standard recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. This role involves supervising employees, delegating responsibilities, and ensuring the safety and quality of food products. The Lead Cook may also be tasked with training staff, maintaining work schedules, and ensuring the cleanliness and sanitation of work areas and equipment.

Lead Cook -   LifeWorks - WC Market 34 (Lead Cook

Lead Cook

The Cook position at the Army Installation Management Command involves preparing and cooking a variety of items, including pancakes, sausage, eggs, hamburgers, and fresh or canned vegetables, as well as hot cereals and soups. The role requires operating kitchen equipment, maintaining cleanliness and sanitation, and ensuring food safety. This is a flexible position with hours not guaranteed, and is not eligible for NAF Employee Benefits Plans.

Cook NA-04

The Cook at TravelCenters of America is a key member of the restaurant team responsible for preparing and presenting quality food to guests. This role involves performing prep cook tasks such as washing, chopping, and sorting ingredients, as well as grill cook tasks such as setting up broiler, fryer, and grill stations according to line check sheets. The Cook also completes prep, freezer pull, and temperature checklist sheets, practices safe food handling and storage, and maintains equipment per operating standards.

Popeyes - PT

A Cook at McDonald's is more than just a paycheck; it's an opportunity to gain life skills and grow as an individual. This role involves connecting with customers, preparing McDonald's World Famous food, and maintaining the cleanliness of the restaurant. Cooks at McDonald's benefit from industry-leading education programs, world-class training, and the chance to earn a High School degree, college tuition assistance, and English Language courses through the Archways to Opportunity education program.

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items. This role is key in creating legendary experiences for guests by working across multiple stations including Chip, Shake, Grill, Southwest, and Expo. The position offers access to benefits, continuous learning, and advancement opportunities.

Kitchen Team Member/Cook

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Line Cook Jobs in Rockwood, VA Hiring Now

Cook - Bon Air Juvenile Center

Food Service Worker/Cook - INTERNAL Bon Air Juvenile Center

Cook - Dinner/Close Shift

COOK

Line Cooks

Cook

Cook

Cook - Memory Care - Part-time - Days

Cook

Experienced Cook, Richmond Airport

Lead Cook - LifeWorks - WC Market 34 (Lead Cook

Cook NA-04

Popeyes - PT

Cook

Kitchen Team Member/Cook