The Cook at The Terraces at Los Altos - a HumanGood community is responsible for the preparation of food items to ensure high standards of quality and quantity to meet the needs of the residents. This role involves handling food in accordance with sanitary standards and recognized food preparation standards. This is a full-time position with a pay range of $23.00 to $28.00 per hour, depending on experience.

Cook

As a Line Cook at DoorDash, you will be responsible for cooking multiple culinary concepts in a full-service kitchen, executing brand menus to a high standard in a fast-paced, high-volume environment. This role involves preparing ingredients, maintaining kitchen cleanliness, and ensuring food safety standards are met. You will work closely with a team to deliver orders to the dispatch area and maintain a safe and organized workstation.

Line Cook, Kitchens

Line Cook

Embassy Suites by Hilton Santa Clara, located in the heart of Silicon Valley, is seeking a full-time Line Cook. This role involves preparing food items in the hotel's Valley Plaza Restaurant, ensuring high standards of food quality and sanitation, and providing exceptional guest service. The position offers a starting pay rate of $23/hr, along with benefits such as medical, dental, and vision insurance, and a team member travel program.

Line Cook - Embassy Suites by Hilton Santa Clara Silicon Valley

As a Line Cook at DoorDash, you will be responsible for cooking multiple culinary concepts in a full-service kitchen, executing brand menus to a high standard in a fast-paced, high-volume environment. This role involves preparing ingredients, maintaining kitchen cleanliness, and ensuring food safety standards are met. You will work closely with a team to deliver orders to a high quality and support each other in maintaining kitchen operations.

As a Cook at Sodexo, you will be part of a team that values you for who you are, allowing you to act with purpose and have an impact through your everyday actions. This role involves preparing and creating nutritious dishes, ensuring customer service is at the heart of everything you do. You will have the opportunity to make a positive impact and brighten the day of those you serve, while also having access to a comprehensive benefits package, flexible work environment, and numerous growth opportunities within the company.

The Cook position at Bon Appétit involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness in the kitchen, and assists in production planning, record keeping, and reporting as required. The position offers competitive wages, benefits, and opportunities for learning and growth.

COOK (FULL TIME AND PART TIME)

The Line Cook at Bazille in Valley Fair is responsible for preparing food items consistently, adhering to all recipe standards, maintaining a safe working environment through proper food handling skills and food safety guidelines, and completing kitchen tasks such as line setup, food preparation, cleanup, and breakdown. This role requires flexibility to work according to business needs.

Line Cook - Bazille - Valley Fair

The Supervisor Cook at Panda Express is responsible for directly supervising food-service associates in accordance with policies, procedures, and applicable laws. This role involves training employees, managing purchasing requirements to minimize waste, ensuring proper quality and safety of food, operating and cleaning equipment, and engaging with customers to receive feedback. The position offers competitive wages, benefits, and opportunities for training and development.

Supervisor Cook - Hourly - Panda Express (Full Time)

Supervisor Cook

YAYOI is seeking Line and Prep Cooks for their Japanese restaurant in Cupertino. This entry-level position offers training for individuals eager to join the YAYOI family. The role involves maintaining a safe and clean work environment, handling high-pressure situations efficiently, and being a team player in a fast-paced food service environment.

As a Line Cook at Apple's Caffè Macs, you will be responsible for the daily preparation and cooking of food items in the pantry, fry, and/or stations or other areas of the kitchen. This role involves other duties in food and final plate presentation, including plating and garnishing of cooked items. You will work under the supervision of the Chef, Sous Chef, or Kitchen Manager and be expected to maintain high standards of food safety, sanitation, and cleanliness.

Caffe Macs Line Cook

As a Culinary Cook at Aramark, you will be responsible for bringing recipes to life through food preparation, experimenting with different cuisines, flavors, and cooking styles. This role involves cooking a variety of food according to production guidelines and standardized recipes, preparing ingredients, operating kitchen equipment, and ensuring food safety and sanitation. You will be immersed in a world beyond food preparation, focusing on creativity and health in a safe and supportive environment.

Tech CU Culinary Cook -Arena Suites/Catering

Culinary Cook

The Lead Cook at Aramark is responsible for cooking and preparing food using standard recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. This role involves supervising employees, delegating responsibilities, and ensuring the safety and quality of food products. The position may vary in responsibilities based on client requirements and business needs.

Lead Cook - Tech CU Arena

Lead Cook

The Cook - Dining Commons position at San Jose State University involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness and food safety, and operates kitchen equipment as instructed. The position offers competitive wages, benefits, and opportunities for training and development.

COOK - DINING COMMONS (FULL TIME)

Cook - Dining Commons

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items. This role is key in creating legendary experiences for guests by working in multiple stations including Chip, Shake, Grill, Southwest, and Expo. The position offers access to benefits such as flexible schedule, free shift meals, continuous learning opportunities, and more.

Kitchen Team Member/Cook

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Line Cook Jobs in Boulder Creek, CA Hiring Now

Cook

Line Cook, Kitchens

Line Cook - Embassy Suites by Hilton Santa Clara Silicon Valley

Line Cook, Kitchens

Cook

Cook

COOK (FULL TIME AND PART TIME)

Line Cook - Bazille - Valley Fair

Supervisor Cook - Hourly - Panda Express (Full Time)

Line Cook

Caffe Macs Line Cook

Tech CU Culinary Cook -Arena Suites/Catering

Lead Cook - Tech CU Arena

COOK - DINING COMMONS (FULL TIME)

Kitchen Team Member/Cook