The Cook at Encompass Health is responsible for preparing, seasoning, and cooking regular and therapeutic diets for patients, employees, visitors, and special functions. This role requires knowledge of food safety guidelines and the ability to work in a fast-paced environment with minimal supervision.

Cook

Maplewood Senior Living is seeking a part-time Cook to join their team, offering a home-like, luxury environment for residents. This role involves assisting or preparing food items, serving food to residents, maintaining cleanliness in the kitchen and dining areas, and ensuring compliance with health and safety regulations in food preparation. The position offers competitive wages, flexible shifts, paid training, and opportunities for growth, among other benefits.

Cook - Part Time

As a Line Cook at Showcase Cinemas - Chestnut Hill, you will be responsible for preparing and cooking food items for the concession stand. This role involves working during peak business times, including nights, weekends, and holidays. Employees benefit from free movie tickets and flexible schedules.

Movie Theater Line Cook

Line Cook

The Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role supports the Dining Services Director in ensuring quality dining services are provided, with a focus on safety, sanitation, and quality control. The position requires adherence to federal, state, and local standards, guidelines, and regulations, as well as HCSG's established policies and procedures.

Chief of Staff USA is offering a flexible and consistent cook opportunity at a local university in N. Easton, MA, with both part-time and full-time positions available, including per diem options. This role involves working in a dynamic kitchen environment and offers competitive wages, flexible schedules, and a quick and seamless onboarding process. Benefits include weekly pay, flexible schedules, competitive wages, and the opportunity for growth within a team-oriented environment.

Line Cook - Weekly Pay

As a Food Line Cook at Showcase Cinemas - Chestnut Hill, you will be responsible for preparing and serving food items to customers. This role involves working during peak business times, including nights, weekends, and holidays. Employees benefit from free movie tickets and flexible schedules.

Food Line Cook

The Lead Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role involves ensuring quality dining services, assisting in receiving, storage, preparation, serving, sanitation, and cleaning procedures, and supporting the Dining Services Director in their absence. The position emphasizes safety, punctuality, customer and resident experience, and requires a positive attitude, the ability to follow instructions, and perform routine tasks.

Lead Cook

The Head Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role involves ensuring quality dining services, assisting in receiving, storage, preparation, serving, sanitation, and cleaning procedures, and supporting the Dining Services Director in their absence. The position emphasizes safety, punctuality, customer and resident experience, and requires a positive attitude, the ability to follow instructions, and perform routine tasks.

Head Cook

Delaware North's Patina Restaurant Group is seeking a full-time or part-time Line Cook to join the team at Momosan Ramen by Morimoto in Boston, Massachusetts. The role involves preparing dishes according to recipes and chef specifications, with an opportunity to work under and receive training from Iron Chef Morimoto. This position offers a comprehensive benefits package, including weekly pay, employee assistance, training, discounts, and flexible work schedules.

Line Cook, Momosan Ramen by Morimoto

The Hilton Boston Park Plaza is seeking a Full-Time Line Cook to join their team. This role involves preparing food items according to recipes and quality standards, maintaining cleanliness and compliance with food sanitation standards, and managing guest orders efficiently. The ideal candidate will have prior union experience, a passion for culinary arts, and 1-2 years of professional Line Cook experience in independent restaurants or hotels. This position supports Off the Common and banquet operations.

Line Cook - Hilton Boston Park Plaza

The Line Cook at Bazille in the Natick Mall is responsible for preparing food items consistently, adhering to all recipe standards, maintaining a safe working environment through proper food handling skills and food safety guidelines, and completing kitchen tasks such as line setup, food preparation, cleanup, and breakdown. This role requires flexibility to work according to business needs.

Line Cook - Bazille - Natick Mall

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Line Cook Jobs in Brighton, MA Hiring Now

Cook

Cook

Cook - Part Time

Movie Theater Line Cook

Cook

Cook

Line Cook - Weekly Pay

Food Line Cook

Lead Cook

Cook - Part Time

Head Cook

Cook

Line Cook, Momosan Ramen by Morimoto

Line Cook - Hilton Boston Park Plaza

Line Cook - Bazille - Natick Mall