SSP The Food Travel Experts is seeking a team player with a bold, fun, and friendly personality to deliver an impactful and memorable experience to all customers. The role involves keeping busy, achieving results, and maintaining high standards, with a requirement for open availability. Positions available include Cooks, Food Service Workers, and Utility/Dishwashers.

Atlanta Hiring Event

Cook

The Line Cook at The Corner Grille is responsible for preparing culinary delights for guests, ensuring high quality and satisfaction through food appearance, taste, and overall dining experience. This role involves the daily preparation of food items in various kitchen areas, adhering to restaurant guidelines, and maintaining a clean and organized kitchen.

Line Cook Full Time

Line Cook

Elegant Staffing is seeking experienced Line Cooks to join their team in the hospitality industry. The role involves preparing high-quality meals and food items according to clients' recipes, ensuring cleanliness and safety in food preparation areas, and working efficiently to resolve customer order issues. This position offers a starting pay of $20 per hour, with benefits including weekly pay, flexible scheduling, and a requirement for a Food Handler Certification.

Line Cook for usd20 hourly in Cumming or Ball Ground and Alpharetta- Experienced only

The Line Cook at Snooze Piedmont Park is responsible for preparing Snooze food items with the highest quality, care, and craftsmanship. This role involves ensuring the quality, food safety/sanitation, and timeliness of dishes served, being well-acquainted with all menu items, recipes, plating guidelines, and sanitation/basic safety information, and preparing a variety of food items using various kitchen equipment.

The Line Cook and Food Prep at Ray's Restaurants are responsible for maintaining all aspects of the line area and food items in a fast-paced environment. They provide a positive, consistent leadership role model to hourly staff, ensure proper setup and closure of each shift, and adhere to food safety procedures. This role is part of an award-winning fine dining institution in Atlanta, offering competitive wages, benefits, and opportunities for career growth.

Buckhead Life Restaurant Group is seeking experienced Line Cooks, Pantry/Garde Manger(s), and Pastry Cooks to join their team. The group operates a variety of restaurants, including Italian, Greek Mediterranean, French, Steakhouse, Seafood, and European Bakery and Café, across Atlanta and Florida. They offer excellent pay, health/dental insurance, and other benefits, with a strong promote-from-within policy. This opportunity is ideal for those passionate about culinary arts and looking to grow their career in a professional kitchen environment.

LINE COOKS & PASTRY COOKS for LEGENDARY BUCKHEAD LIFE RESTAURANT GROUP

Stars and Strikes Family Entertainment Center is seeking outgoing, energetic Line Cooks to join our team. The role involves cooking high-quality menu items in a fun and fast-paced kitchen environment, ensuring a clean and safe kitchen environment, and maintaining food freshness and storage standards. The position offers opportunities for advancement within the company, as it is part of a family-owned business that encourages teamwork and community involvement.

Line Cook/ Kitchen Team Member

The Line Cook at Doubletree by Hilton Atlanta-Marietta is responsible for preparing food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. This role involves a variety of tasks including food preparation, maintaining food quality and safety standards, and assisting in food cost control and waste management.

AM Line Cook

STK Steakhouse is seeking a Line Cook to join their team in providing an unforgettable dining experience through the preparation of dishes from assigned stations. The role involves executing all menu items for assigned stations, maintaining quality standards, and ensuring timely order delivery. The ideal candidate will be passionate about growth and development within a premier culture that emphasizes teamwork, collaboration, and values.

We are seeking a skilled Line Cook to join our culinary team. In this role, you will be responsible for preparing and cooking various dishes according to recipe guidelines, assisting with inventory management, maintaining a clean and organized work station, and ensuring that all food items are properly stored and labeled. The ideal candidate will have prior experience as a line cook in a fast-paced restaurant environment and be familiar with a variety of cooking techniques. The ability to work well under pressure and maintain a high-quality standard is essential.

Join the culinary team at Preserve Life Corp as a vitality cook, where you'll not only prepare healthy meals but also assist with various kitchen duties. This role offers a comprehensive and exciting culinary experience, including reporting malfunctioning kitchen equipment, unpacking and organizing deliveries, and being a strong team player. The cook plays a pivotal role in presenting and communicating Preserve's vision, values, and offerings.

COOK

The Line Cook at PLANTA Buckhead is responsible for managing their station, including prepping, cleaning, and cooking food according to recipe standards while maintaining a sanitized work area. This role is crucial in creating memorable dishes for guests and upholding the brand's vision and values. The successful candidate will embody a passion for the culinary industry, positivity, and the ability to work in a high-paced, detail-oriented kitchen.

Line Cook | PLANTA Buckhead

Kitchen + Kocktails by Kevin Kelley is seeking experienced Line Cooks to join their team. The role involves setting up and stocking food items, preparing and cooking food to specified recipes and standards, maintaining cleanliness and compliance with food sanitation requirements, and performing inventory checks. The ideal candidate will have basic communication skills, organizational skills, and the ability to work flexible shifts including nights and weekends.

The Cook at The Phoenix at Johnson Ferry is responsible for all food preparation to ensure that food meets and/or exceeds quality, quantity, and service schedule requirements and hospitality service standards. This role involves managing food production in the absence of the Lead Cook or Food and Beverage Director, adhering to sanitary procedures and regulatory standards, and maintaining cleanliness and hygiene standards.

Premier Academy is seeking an experienced cook to join our team, responsible for preparing and serving nutritious meals to students aged 1-5 years. The ideal candidate will have great energy, be a team player, and maintain high standards of food quality and safety.

Cook - Childcare Center

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Line Cook Jobs in Douglasville, GA Hiring Now

Atlanta Hiring Event

Line Cook Full Time

Line Cook for usd20 hourly in Cumming or Ball Ground and Alpharetta- Experienced only

Line Cook

Line Cook

LINE COOKS & PASTRY COOKS for LEGENDARY BUCKHEAD LIFE RESTAURANT GROUP

Line Cook/ Kitchen Team Member

AM Line Cook

Line Cook

Line Cook

COOK

Line Cook | PLANTA Buckhead

Line Cook

Cook

Cook - Childcare Center