SSP The Food Travel Experts is seeking a team player with a bold, fun, and friendly personality to deliver an impactful and memorable experience to all customers. The role involves keeping busy, achieving results, and maintaining high standards, with a requirement for open availability. Positions available include Cooks, Food Service Workers, and Utility/Dishwashers.

Atlanta Hiring Event

Cook

The Line Cook at Snooze Alpharetta is responsible for preparing Snooze food items with the highest quality, care, and craftsmanship. This role involves ensuring the quality, food safety/sanitation, and timeliness of dishes served, being well-acquainted with all menu items, recipes, plating guidelines, and sanitation/basic safety information, and preparing a variety of food items using various kitchen equipment.

Line Cook

The Line Cook at Snooze Piedmont Park is responsible for preparing Snooze food items with the highest quality, care, and craftsmanship. This role involves ensuring the quality, food safety/sanitation, and timeliness of dishes served, being well-acquainted with all menu items, recipes, plating guidelines, and sanitation/basic safety information, and preparing a variety of food items using various kitchen equipment.

Elegant Staffing is seeking experienced Line Cooks to join their team in the hospitality industry. The role involves preparing high-quality meals and food items according to clients' recipes, ensuring cleanliness and safety in food preparation areas, and working efficiently to resolve customer order issues. This position offers a starting pay of $20 per hour, with benefits including weekly pay, flexible scheduling, and a requirement for a Food Handler Certification.

Line Cook for usd20 hourly in Cumming or Ball Ground and Alpharetta- Experienced only

The Line Cook at The Corner Grille is responsible for preparing culinary delights for guests, ensuring high quality and satisfaction through food appearance, taste, and overall dining experience. This role involves the daily preparation of food items in various kitchen areas, adhering to restaurant guidelines, and maintaining a clean and organized kitchen.

Line Cook Full Time

Buckhead Life Restaurant Group is seeking experienced Line Cooks, Pantry/Garde Manger(s), and Pastry Cooks to join their team. The group operates a variety of restaurants, including Italian, Greek Mediterranean, French, Steakhouse, Seafood, and European Bakery and Café, across Atlanta and Florida. They offer excellent pay, health/dental insurance, and other benefits, with a strong promote-from-within policy. This opportunity is ideal for those passionate about culinary arts and looking to grow their career in a professional kitchen environment.

LINE COOKS & PASTRY COOKS for LEGENDARY BUCKHEAD LIFE RESTAURANT GROUP

The Line Cook at Snooze Mall of Georgia is responsible for preparing Snooze food items with the highest quality, care, and craftsmanship. This role involves ensuring the quality, food safety/sanitation, and timeliness of dishes served, being well-acquainted with all menu items, recipes, plating guidelines, and sanitation/basic safety information, and preparing a variety of food items using various kitchen equipment.

The Line Cook at Kona Grill - Alpharetta is responsible for preparing dishes and recipes to deliver an unforgettable dining experience through proper execution. This role involves understanding work safety and emergency procedures, executing all menu items for assigned stations, maintaining kitchen cleanliness, and ensuring high-quality food standards. The position requires a high school diploma or equivalent, with a preference for candidates with experience in high-volume or fast-casual dining environments.

The Line Cook at JINYA Ramen Bar plays a crucial role in ensuring guest satisfaction through perfect ramen execution. They support the Kitchen Manager and play a key role in maintaining the highest level of quality and consistency in food production. This position involves preparing food items according to recipes, adhering to kitchen safety procedures, maintaining kitchen sanitation, and ensuring an amazing dining experience for guests.

The Line Cook at Snooze Perimeter is responsible for preparing Snooze food items with the highest quality, care, and craftsmanship. This role involves ensuring the quality, food safety/sanitation, and timeliness of dishes served, being well-acquainted with all menu items, recipes, plating guidelines, and sanitation/basic safety information, and preparing a variety of food items using various kitchen equipment.

The Line Cook and Food Prep at Ray's Restaurants are responsible for maintaining all aspects of the line area and food items in a fast-paced environment. They provide a positive, consistent leadership role model to hourly staff, ensure proper setup and closure of each shift, and adhere to food safety procedures. This role is part of an award-winning fine dining institution in Atlanta, offering competitive wages, benefits, and opportunities for career growth.

Andretti Indoor Karting & Games is seeking a Line Cook for their Buford location. The role involves anticipating guest needs, exceeding service expectations, and maintaining a fun and exciting atmosphere. Responsibilities include ensuring food quality and timely service, maintaining kitchen standards, and resolving food-related issues. The position offers a starting wage of $16 per hour and opportunities for professional development.

STK Steakhouse is seeking a Line Cook to join their team in providing an unforgettable dining experience through the preparation of dishes from assigned stations. The role involves executing all menu items for assigned stations, maintaining quality standards, and ensuring timely order delivery. The ideal candidate will be passionate about growth and development within a premier culture that emphasizes teamwork, collaboration, and values.

The Line Cook at Doubletree by Hilton Atlanta-Marietta is responsible for preparing food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. This role involves a variety of tasks including food preparation, maintaining food quality and safety standards, and assisting in food cost control and waste management.

AM Line Cook

As a Line Cook at Tucker Brewing Company, you will be part of a talented culinary team, assisting in preparing, cooking, plating, and serving delicious meals. You will also play a key role in maintaining kitchen cleanliness and adhering to food safety regulations. This position offers the opportunity to improve your culinary skills under the guidance of the Kitchen Manager.

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Line Cook Jobs in Mountain Park, GA Hiring Now

Atlanta Hiring Event

Line Cook

Line Cook

Line Cook for usd20 hourly in Cumming or Ball Ground and Alpharetta- Experienced only

Line Cook Full Time

LINE COOKS & PASTRY COOKS for LEGENDARY BUCKHEAD LIFE RESTAURANT GROUP

Line Cook

Line Cook

BOH

Line Cook

Line Cook

Line Cook

Line Cook

AM Line Cook

Line Cook