The Cook at Sunrise Senior Living is responsible for the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements. This role involves managing all food production in the absence of the Dining Services Coordinator, ensuring high standards for food taste and quality, and maintaining a safe and orderly kitchen. The Cook also performs various cleaning and maintenance duties, and is expected to actively participate in team goals and contribute to the overall engagement programs for both residents and team members.

Cook

As a Cook at Achieve Rehab and Nursing Facility, you will be responsible for bringing recipes to life through food preparation, experimenting with different cuisines, flavors, and cooking styles. This role involves cooking a variety of food according to production guidelines and standardized recipes, setting up workstations, preparing ingredients, operating kitchen equipment, and ensuring food safety and sanitation. The position emphasizes the importance of health and safety, offering a chance to develop new skills and make a positive impact.

Cook - Achieve Rehab and Nursing Facility

As a Cook at Wegmans, you will be at the heart of helping people make great meals easy. You'll work in a variety of departments including Pizza, Sub Shop, Sushi, Fresh Salads, Asian Foods, and more, providing incredible service and helping customers with delicious meals. This role involves cutting, preparing, and serving a variety of hot and cold foods, preparing, packaging, and assembling meals, and maximizing sales potential through effective food preparation and merchandising.

The Cook at East Islip School Nutrition is responsible for preparing and serving daily lunch menus, ensuring compliance with portioning, plate presentation, and quality guidelines. This role involves batch cooking, creating and submitting weekly orders, counting monthly inventory, performing temperature checks, and adhering to sanitation requirements. A valid Suffolk County Food Manager Certification and proficiency in English are required.

Cook - East Islip School Nutrition

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items. This role is key in creating legendary experiences for guests by working in multiple stations including Chip, Shake, Grill, Southwest, and Expo. The position offers access to benefits such as flexible schedule, free shift meals, continuous learning opportunities, and more.

Kitchen Team Member/Cook

As a Kitchen Team Member at Wegmans, you will be at the heart of helping people make great meals easy. This role involves working in various departments such as Pizza, Sub Shop, Sushi, Fresh Salads, Asian Foods, and more. You will build relationships with customers, provide incredible service, and help prepare and serve a variety of hot and cold foods. This position offers the opportunity to make a difference in customers' shopping experience every day.

Kitchen Team Member

As a Cook at Aramark's St. Johnland Nursing Center, you will be responsible for bringing recipes to life through food preparation, experimenting with different cuisines, flavors, and cooking styles. This role involves cooking a variety of food according to production guidelines and standardized recipes, setting up workstations, preparing ingredients, operating kitchen equipment, and ensuring food safety and sanitation. The position emphasizes the importance of health and safety, offering a chance to develop new skills and make a positive impact.

Cook -St. Johnland Nursing Center - Culinary

The Kitchen Food Service Worker at Whitsons Culinary Group is responsible for the assembly of products into proper containers, pre-assembly work, labeling according to menus, and ensuring safe food handling practices. This role requires the ability to read and write English, a high school diploma, professional kitchen experience, and basic math skills. The position involves physical demands such as lifting up to 40 pounds and standing for the majority of the workday in a manufacturing and warehouse environment.

Kitchen Food Service Worker - Islandia

Kitchen Food Service Worker

The Prepared Foods Cook at Whole Foods Market is responsible for the proper food preparation, maintenance of the cold case, fresh pack, salad, and hot bars, ensuring food quality and presentation. This role involves stocking, sanitation, and providing excellent customer service. The position requires adherence to health and safety regulations, including Food Safety, and supports the company's core values and goals.

Prepared Foods Cook / Food Production - Full Time

Prepared Foods Cook

Unidine is hiring a part-time Cook position at Fay J Lindner Assisted Living. The role involves preparing high-quality food items according to standardized recipes and instructions, ensuring quality food service at all times. The position offers a fun work environment, robust benefits, and the opportunity to make a significant impact in the lives of those served.

COOK (PART TIME)

The Cook position at Flik Hospitality Group involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness and safety in the kitchen. The position offers a full-time schedule with days and hours varying, including nights and weekends. Previous culinary experience is preferred.

COOK (FULL TIME)

The Cook at Tutor Time Learning Centers is responsible for the overall food preparation for the school's enrolled children, adapting to menu changes, meeting meal and snack schedules, and ensuring health and safety standards are met. This role involves creating nutritional meal plans, preparing and distributing food, and assisting in classrooms as needed.

Cook, Tutor Time of Middle Island

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Line Cook Jobs in Patchogue, NY Hiring Now

Cook

Cook

Cook - Achieve Rehab and Nursing Facility

Cook

Cook - East Islip School Nutrition

Kitchen Team Member/Cook

Kitchen Team Member

Kitchen Team Member/Cook

Cook -St. Johnland Nursing Center - Culinary

Kitchen Food Service Worker - Islandia

Prepared Foods Cook / Food Production - Full Time

Kitchen Team Member/Cook

COOK (PART TIME)

COOK (FULL TIME)

Cook, Tutor Time of Middle Island