As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and prepping food. Your role is critical in providing the mouth-watering food guests crave, while ensuring adherence to food safety and sanitation procedures. The position offers a chance for career growth, with perks such as meal and clothing discounts, holiday pay, and healthcare benefits for eligible employees.

Line Cook

A Line Cook at Aimbridge Hospitality is responsible for preparing all food items based on standardized recipes for the Complimentary Breakfast Area, ensuring the cleanliness, sanitation, and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio. This role requires a high school diploma or equivalent, Food Handlers Certification, and the ability to work under pressure in a stressful environment.

Line Cook AM 5a-1p

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for tasks such as saucing wings, grilling ribs, and prepping food. Your role is critical in ensuring the quality and safety of the food served to guests. The position involves following food safety and sanitation procedures, cooking according to recipes, maintaining a clean and safe restaurant, and working effectively as part of a team.

Kitchen Line Cook

As a Line Cook at Drury Hotels, you will be responsible for preparing a variety of food products using kitchen equipment and utensils according to recipe cards to fulfill guest orders. This role involves maintaining the food prep area in a clean and organized manner, delivering food, and assisting guests as needed. You will also have the opportunity for career growth through mentorship, cross-training, and development plans.

Line Cook - Kitchen & Bar

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and prepping food. Your role is critical in providing the mouth-watering food guests crave, while ensuring food safety and sanitation standards are met. The position offers a chance for career growth, with perks such as meal and clothing discounts, holiday pay, and healthcare options for eligible employees.

Restaurant Line Cook

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, focusing on food safety, sanitation, and quality product delivery. Responsibilities include following food safety and sanitation procedures, cooking according to recipes, maintaining a clean and safe restaurant, and working effectively as part of a team. The role offers opportunities for development, with the company providing coaching, training, and feedback.

Part Time Line Cook

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and preparing food for guests. Your role is critical in ensuring the quality and safety of the food served, while also maintaining a clean and safe kitchen. This position requires a positive attitude, flexibility, and continued effort towards personal development.

Cook

As a Cook at Sodexo, you will be part of a team that values you for who you are, allowing you to act with purpose and have an impact through your everyday actions. This role involves preparing and creating nutritious dishes, ensuring customer service is at the heart of everything you do. You will have the opportunity to make a positive impact and brighten the day of those you serve, all while being part of a company that offers a comprehensive benefits package, flexible work environment, and numerous growth opportunities.

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and prepping food. Your role is critical in providing the mouth-watering food guests crave, while ensuring adherence to food safety and sanitation procedures. The position offers a chance for career growth, with perks such as flexible work schedule, meal and clothing discounts, and healthcare benefits for eligible employees.

Restaurant Cook

Unidine is hiring a full-time Cook position. The role involves preparing high-quality food items according to standardized recipes and instructions, ensuring quality food service at all times. The position offers a fun work environment, robust benefits package, and the opportunity to work with a supportive team. Previous culinary experience is preferred but not required. The role requires proof of COVID-19 vaccination, boosters, or regular testing.

COOK (FULL TIME)

As a Cook at Raising Cane's, you will be responsible for ensuring all food served meets the restaurant's high standards. This role involves working in a fast-paced kitchen environment, preparing high-quality chicken finger meals for customers. The position offers opportunities for career growth through promotions and provides competitive pay, benefits, and paid training for all positions, including entry-level roles.

Cook - Dinner/Close Shift

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and prepping food. Your role is critical in providing the mouth-watering food guests crave, while ensuring proper food safety and sanitation procedures are followed. This position offers flexible work schedules, meal and clothing discounts, and opportunities for career growth.

Part Time Cook

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

Unidine is hiring full time and part time Line Cook positions for the BLC The Seasons location in Alexandria, KY. The role involves preparing high-quality food items according to standardized recipes and instructions, ensuring quality food service at all times. The position offers a fun work environment, robust benefits package, and the opportunity to make a real impact in the lives of those served.

LINE COOK (FULL TIME AND PART TIME)

As a Line Cook at Red Lobster, you will be responsible for executing delicious recipes to contribute to the extraordinary dining experience for our guests. This role involves multi-tasking and following recipes closely to create high-quality dishes. You will also be cross-trained to work in multiple positions, embodying the concept of ONE Kitchen.

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Line Cook Jobs in Walton, KY Hiring Now

Line Cook

Line Cook AM 5a-1p

Kitchen Line Cook

Line Cook - Kitchen & Bar

Restaurant Line Cook

Part Time Line Cook

Cook

Cook

Restaurant Cook

COOK (FULL TIME)

Cook - Dinner/Close Shift

Part Time Cook

Kitchen Team Member/Cook

LINE COOK (FULL TIME AND PART TIME)

Line Cook