Fiddler's Elbow Golf and Country Club is seeking a Line Cook to join their culinary team. The role involves preparing and executing culinary dishes in a la carte dining venues and banquet facilities, working closely with Sous Chefs and Chef di Cuisine. The ideal candidate will maintain a positive work environment, ensure food safety and quality, and assist in the development of menus. This position offers a chance to be part of a team dedicated to enhancing the lives of members and guests with WOW moments.

Line Cook (Full Time)

Line Cook

The Cook at Marriott International, Inc is responsible for preparing ingredients for cooking, including portioning, chopping, and storing food. They wash and peel fresh fruits and vegetables, weigh, measure, and mix ingredients, and prepare and cook food according to recipes, quality standards, and presentation standards. The role involves operating various kitchen appliances, ensuring food quality, setting up and breaking down work stations, and maintaining a clean and professional kitchen area.

Cook

A Line Cook at Eataly Short Hills is responsible for transforming high-quality, unique ingredients into authentic Italian dishes through preparation, cooking, and plating food items in Eataly’s open kitchens. This role reports to the Sous Chef Manager or Chef de Cuisine and involves a variety of cooking techniques to prepare and present menu items with appropriate garnish, following recipes, portion sizes, and quality standards.

Line Cook - Eataly Short Hills (New Store Opening!)

JobsRUs.com is seeking to hire a Cook for our client in Summit NJ. The role involves accurately and efficiently preparing, portioning, grilling, and presenting a variety of hot and/or cold food items for various meal periods, including Breakfast, Lunch, Dinner, and Special/Catered Events. Benefits are available, and the position offers weekly pay with a rate of $20.50 per hour.

JobsRUs.com is seeking to hire a Cook for our client in Summit, NJ. The role involves accurately and efficiently preparing, portioning, grilling, and presenting a variety of hot and/or cold food items for various meal periods, including Breakfast, Lunch, Dinner, and Special/Catered Events. Benefits and weekly pay are available.

Cook : 361722

A cook is needed for the School Food Service program in the Mine Hill, NJ area. This part-time position involves working 4 hours per day during the day shift, from Monday to Friday, with no weekends or holidays. The role includes food service cooking, and experience in K-12 food service is helpful. The position offers summers off.

Cook needed for School Food Service

Osteria Morini is seeking Line Cooks to join their team in New Jersey, focusing on the cuisine of Emilia-Romagna in northern Italy. The role involves working as part of a culinary team to prepare and execute the menu with quality, precision, and consistency. Candidates should be passionate about food, culinary excellence, and hospitality in a fast-paced environment.

As a Line Cook at Turning Point, you will play a crucial role in the kitchen, impacting both team members and guests through your culinary skills. This position offers a unique work/life balance with daytime shifts, allowing you to enjoy your evenings. You will be responsible for preparing and cooking food items with the highest quality, care, and craftsmanship, ensuring a significant portion of the guest experience is exceptional.

We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that wow, we want to hear from you.

Line Cook for a high volume kitchen. Full or Part time.

Madmen Kitchen is seeking a skilled Line Cook to join our kitchen team. The ideal candidate will have a passion for food preparation and the culinary arts, bringing about excellent quality and presentation of dishes. This role involves checking in daily with the Executive Chef, preparing ingredients, cooking menu items, following recipes, operating kitchen equipment, and maintaining a clean and sanitary workspace.

The Cook at Sunrise Senior Living is responsible for ensuring the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements. This role involves managing all food production in the absence of the Dining Services Coordinator, maintaining a safe and orderly kitchen, and effectively collaborating with the team to ensure high standards of food quality and service.

Crystal Springs is seeking line cooks to join their culinary team, focusing on locally sourced and produced cuisine. The role involves setting up and stocking stations, preparing food for service, and cooking menu items in collaboration with the kitchen staff. The ideal candidate will share a passion for culinary excellence and be eager to contribute to a team that is constantly evolving.

Black Bear and Ballyowen Line Cook

The Cook position at Flik Hospitality Group involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness and safety in the kitchen. The position offers a full-time schedule with a focus on culinary excellence and customer satisfaction.

COOK (FULL TIME)

A Cook/Manager is needed for a School Food Service program in the Rockaway Township, NJ area. The role involves K-12 food service, with responsibilities including food preparation, cooking, following recipes, managing inventory, and overseeing the kitchen area. The position offers a Monday through Friday day shift, with no weekends or holidays, and summers off. The ideal candidate should possess leadership skills and be able to work in a team setting.

Cook / Manager Needed for School Food Service

Cook/Manager

JobsRUs.com is seeking to hire a Cook for our client in Bridgewater NJ. The role involves accurately and efficiently preparing, portioning, cooking, and presenting a variety of hot and/or cold food items for various meal periods, including Breakfast, Lunch, Dinner, and Special/Catered Events. Benefits are available, and the position offers weekly pay with a rate of $22.00 per hour.

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Line Cook Jobs in Wharton, NJ Hiring Now

Line Cook (Full Time)

Cook

Line Cook - Eataly Short Hills (New Store Opening!)

Cook

Cook : 361722

Cook needed for School Food Service

Line Cook

Line Cook

Line Cook for a high volume kitchen. Full or Part time.

Line Cook

Cook

Black Bear and Ballyowen Line Cook

COOK (FULL TIME)

Cook / Manager Needed for School Food Service

Cook