The Culinary Services Manager at Healthcare Services Group, Inc. is responsible for managing the food service program at a single site, ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance, including maintaining records, training staff, and ensuring quality dining services. The position requires a positive attitude, the ability to follow instructions, and perform routine tasks daily.

Culinary Services Manager

The Meat Manager at BJ's Wholesale Club is responsible for managing meat department operations, supervising team members, ensuring fulfillment of member orders, maintaining inventory levels and merchandise displays, and complying with food safety and quality standards. This role involves leading the team, driving sales and profitability, ensuring a safe and positive environment for team members and members, and maintaining high standards of service and product quality.

Meat Manager

The Fresh Manager at BJ's Wholesale Club is responsible for providing leadership and direction within the club, driving club performance, particularly for the departments they directly manage. This role involves leading the fresh departments, establishing operational efficiencies, maintaining policies and procedures, and ensuring a safe and positive environment for team members and members. The Fresh Manager also plays a key role in team member development, member service excellence, and club standards.

Fresh Manager

The Food Service Manager at Thorntons LLC is responsible for providing quality food and beverage products, maintaining inventory and cleanliness in the food and beverage areas, and achieving sales, unit, and profit goals for these categories. This role involves preparing food and beverage products, ensuring food safety and sanitation compliance, managing food operations including inventory and profitability, and maintaining equipment and workspace cleanliness.

Food Service Manager

The Food Service Director at Louisville Jefferson County Jail is a management role responsible for developing and executing dining solutions to meet customer needs and tastes. This position oversees and manages dining operations where customers order prepared foods from a menu, ensuring safety and sanitation standards, managing financial performance, and maintaining compliance with policies and regulations.

Food Service Director

The Kitchen Manager at Healthcare Services Group, Inc. is responsible for managing the food service program at a single site, ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance, including training staff, maintaining records, and ensuring quality dining services. The position requires a positive attitude, the ability to follow instructions, and perform routine tasks without injury.

Kitchen Manager

As a Food Service Worker Lead at Louisville Jefferson County Jail, you will assist with food preparation, portioning meals, and serving customers. This role involves leading all aspects of food preparation, maintaining cleanliness and sanitation standards, and ensuring a positive customer experience. The position offers a range of benefits including health benefits, 401k, vacation/PTO, holiday pay, free college education, and free shift meals.

Food Service Worker Lead

The Food Service Worker at Saint Xavier High School is responsible for preparing, presenting, and serving food in accordance with safety standards and food service guidelines. This full-time position offers a schedule of Monday through Friday, 6:30 am to 2:30 pm, with weekends and holidays off, and opportunities for overtime. No previous food service experience is required, making it an accessible opportunity for individuals looking to start a career in the food service industry.

FOOD SERVICE WORKER (FULL TIME)

Food Service Worker

As a Client Account Manager for food, beverage, and agribusiness at Black & Veatch, you will drive new business growth, develop and maintain client account plans, build strategic relationships and partnerships, and champion proposal efforts. This role involves identifying target clients, cultivating relationships, and potentially supporting clients in Pharma, Life Sciences, and Biotech. The position offers a hybrid work environment, requiring travel 60% or more of the work schedule.

Client Account Manager - Food & Beverage Job Details | Black & Veatch Family of Companies

Client Account Manager - Food & Beverage

The Chef Manager at Eurest is responsible for the success of both the culinary and food service operation, including inventory, ordering, and receiving. This role is ideal for a growth-minded individual looking to join a company that values innovation, high performance, and a commitment to quality. The position offers a unique opportunity to work with exciting companies in various industries, all while being part of a team that thrives on delivering unparalleled results.

CHEF MANAGER

Chef Manager

As a Food Supervisor at Sodexo, you will lead team members engaged in food preparation and service, ensuring a safe working environment and productivity among your team. This role offers the opportunity to be part of a company that values you and provides a chance to make an impact through your everyday actions, with a comprehensive benefits package, flexible work environment, and numerous growth opportunities within the company.

Food Supervisor

As a Student Food Services/Catering Worker at the University of Louisville, you will play an important role in food preparation, safety, and customer service. This position offers the opportunity to develop new skills and make a positive impact, with responsibilities varying by location based on client requirements and business needs. No prior experience is required, making it an ideal starting point for your career with Aramark.

University of Louisville- Marketplace-Student Worker

Student Food Services/Catering Worker

As a Team Member: Food Champion at Baskin Robbins, you will be responsible for providing friendly, accurate service to customers, preparing and storing food ingredients, assembling food and beverage orders, and maintaining a clean and safe work and dining environment. This role involves interacting with customers, teammates, and managers in a positive and professional manner.

Team Member: Food Champion

As a Team Member: Food Champion at Taco Bell, you will be responsible for providing friendly, accurate service to customers, preparing and assembling food and beverage orders, and maintaining a clean and safe work and dining environment. This role involves interacting with customers, teammates, and managers in a positive and professional manner.

As a Food Service Worker at Sodexo, you will be responsible for the preparation and serving of a vibrant cafe menu, ensuring all working areas are kept clean and tidy. This role involves welcoming customer service, making an impact in people's everyday lives, and working as part of a team in a dynamic and flexible work environment.

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Manager Food Jobs in LOUISVILLE, KY Hiring Now

Culinary Services Manager

Meat Manager

Fresh Manager

Food Service Manager

Food Service Director

Kitchen Manager

Food Service Worker Lead

FOOD SERVICE WORKER (FULL TIME)

Client Account Manager - Food & Beverage Job Details | Black & Veatch Family of Companies

CHEF MANAGER

Food Supervisor

University of Louisville- Marketplace-Student Worker

Team Member: Food Champion

Team Member: Food Champion

Food Service Worker