The Meat Clerk at BJ's Wholesale Club is responsible for receiving, rotating, wrapping, and merchandising fresh and processed meats, as well as assisting in merchandising seafood, rotisserie chickens, prepared foods, and cheeses. This role also involves providing assistance to members by answering questions and recommending products, maintaining cleaning and safety standards within the meat department, and supporting the application of club policies and procedures.

Meat Clerk Part Time

Meat Clerk

The Meat Manager at Restaurant Depot is responsible for ensuring all available product in the warehouse is out for sale and maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines. This role involves developing relationships with customers to drive sales goals, minimizing losses, and providing a mutual benefit for all. The position requires teamwork, customer service, and effective communication skills, as well as the ability to operate various equipment and maintain high cleanliness standards.

Meat Manager

Meat/Produce associates at Walmart are responsible for keeping the Fresh area fully stocked, rotating products, and maintaining proper food safety standards. They also ensure Fresh displays are maintained and in proper order throughout the day, after moving incoming merchandise out to the salesfloor.

Meat/Produce Team Associate

The Meat Manager at Restaurant Depot is responsible for ensuring all available product in the warehouse is out for sale and maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines. This role involves developing relationships with customers to drive sales goals, minimizing losses, and providing a mutual benefit for all. The position requires teamwork, customer service, and the ability to operate various equipment safely and efficiently.

The Assistant Meat Manager at Restaurant Depot works closely with the Meat Manager to ensure all available product is out for sale, maintained with the strictest freshness policies, and develops relationships with customers to drive sales goals. This role involves operating equipment, following product handling procedures, ensuring in-stock position of product, maintaining cleanliness standards, and assisting with department operations and training.

Assistant Meat Manager

The Stocker - Meat at Restaurant Depot is responsible for providing prompt and courteous customer service, stocking product on shelves, and maintaining clean and safe work areas throughout the warehouse. This role involves organizing and front facing items on shelves, performing HACCP inspections, assisting in inventory review for product rotation, ensuring shelf pricing accuracy, and maintaining the cleanliness of the warehouse.

Stocker - Meat

As a Meat Cutter and Wrapper at Sam's Club, you will be responsible for cutting and wrapping meat items, ensuring the quality, packaging, and display of these products. This role involves making important decisions about product quality and maintaining a clean and member-ready area. You will also provide exceptional customer service, maintain a positive attitude, and ensure a great shopping experience for our members.

Meat Cutter and Wrapper

The Stocker - Meat at Restaurant Depot is responsible for providing prompt and courteous customer service, stocking product on shelves, and maintaining clean and safe work areas throughout the warehouse. This role involves physical activities such as walking/standing on concrete for up to 10 hours a day, frequently pushing/pulling objects, and lifting/carrying objects more than 60 lbs. The position requires frequent exposure to cold/freezing temperatures and operates within a union environment offering comprehensive benefits.

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Meat Jobs in Meadow Woods, FL Hiring Now

Meat Clerk Part Time

Meat Manager

Meat/Produce Team Associate

Meat Manager

Assistant Meat Manager

Stocker - Meat

Assistant Meat Manager

Meat Cutter and Wrapper

Stocker - Meat

Meat Cutter and Wrapper