The Prep Cook position at Flik Hospitality Group involves preparing food and serving customers in accordance with federal, state, and local standards, guidelines, and regulations. This role includes obtaining daily production schedules, preparing items following established recipes, operating and cleaning equipment, storing and dating food items, and ensuring quality and safety of food supply. The position offers a full-time schedule with no specific hours, requiring no prior experience as training is provided.

PREP COOK (FULL TIME)

Prep Cook

The Prep Cook position at Occasions Caterers involves preparing food and serving customers in accordance with federal, state, and local standards, guidelines, and regulations. This role requires an experienced cook with poultry kitchen skills and cold station experience. The position is full-time, with a schedule that may vary, and offers a pay range of $18.00 to $21.00.

National Lutheran Communities & Services is seeking cooks to join the Village at Rockville team, making a positive daily impact on residents by preparing high-quality food service. Responsibilities include food prep and cleaning to ensure a clean and safe environment. Teamwork is crucial, both front and back of house, and training is provided for those without healthcare dining experience.

Line Cook - The Village at Rockville

Line Cook

The Prepared Foods Dishwasher at Whole Foods Market is responsible for performing all duties related to dishwashing and maintaining general cleanliness of the kitchen area. This role requires ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times, in accordance with team and store Standard Operating Procedures. The position also involves supporting WFM core values and goals, promoting national, regional, and store programs and initiatives, and ensuring adherence to all applicable health and safety regulations.

Prepared Foods Dishwasher - Full Time

Prepared Foods Dishwasher

The Suites Cook at Northwest Stadium, under the Levy Sector of Compass Group, North America, is responsible for preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness in the kitchen, and operating and maintaining kitchen equipment as instructed.

Suites Cook - Northwest Stadium

Suites Cook

The Prep Cook position at Flik Hospitality Group involves preparing food and serving customers in accordance with federal, state, and local standards, guidelines, and regulations. This role includes obtaining daily production schedules, preparing items following established recipes, operating and cleaning equipment, storing and dating food items, and ensuring quality and safety of food supply. The position offers both full-time and part-time schedules, with the potential for a variety of benefits.

PREP COOK (FULL TIME AND PART TIME)

The Lead Cook at Georgetown University Law School is responsible for cooking and preparing food using standard recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. This role involves supervising employees, delegating responsibilities, and ensuring the safety and quality of food products. The position may vary in responsibilities based on client requirements and business needs.

Lead Cook - Georgetown University Law School

Lead Cook

SSP is seeking both full-time and part-time Line Cooks for Washington Dulles Airport, offering competitive pay starting from $16.00 to $19.00 per hour, based on experience. The role involves following recipes, practicing portion control, maintaining kitchen setup, requisitioning and stocking food, and ensuring product quality. SSP offers great benefits, including PTO, referral bonuses, and advancement opportunities, along with a unique work environment.

Line Cook Washington Dulles Airport

The Kitchen Prep Person at Arby's is responsible for maintaining a fast speed of service, especially during rush times, serving up great looking product with pride, cleaning their station thoroughly before, during, and after each shift, responding to guest questions and concerns, and following all restaurant safety and security procedures. This role may involve being cross-trained for all restaurant duties.

Kitchen Prep Person

Ted's Montana Grill is seeking Line Cooks/Prep Cooks/Dishwashers to join their team. The role involves preparing made-from-scratch food in a premium kitchen, displaying showmanship, and interacting with guests in a display kitchen. The position offers competitive wages, flexible schedules, a 401(k) plan with matching, medical benefits, and opportunities for career advancement.

Line Cook/Prep Cook

As a Cook I at Sodexo, you will be part of a team that values you for who you are, allowing you to act with purpose and have an impact through your everyday actions. This role involves preparing and creating nutritious dishes, ensuring customer service is at the heart of everything you do. You will have the opportunity to make a positive impact and brighten the day of those you serve, all while being part of a company that offers a comprehensive benefits package, flexible work environment, and numerous growth opportunities.

Cook I

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

Silver Diner Development, LLC is seeking a Prep Cook to join their team, offering a career path in the culinary arts with opportunities for growth and promotion. The role involves preparing food using scratch ingredients from local farm partners, setting up line cooks for success during meal periods, and learning about flavor profiles, food trends, and every station in the kitchen. This position requires weekend and holiday availability and offers a supportive environment for professional and personal growth.

Erickson Living is seeking a Line Cook to join the team at Greenspring Village, a continuing care retirement community in Springfield, Virginia. The role involves preparing meals and menu items according to safety and cooking techniques, ensuring proper portioning, plating, temperature, and presentation. This position offers a rewarding career with a comprehensive benefits package, including health and dental benefits, paid time off, tuition reimbursement, 401(k) with employer contribution, and opportunities for career growth.

Line Cook - FT  $1,500.00 Sign On Bonus

The Line Cook at Mina Group is responsible for preparing all mis-en-place for their station, working service, and being involved in the development of tasting menu and mise-en-place that changes daily. They utilize a variety of cooking styles, temperatures, and techniques for protein dishes, and work directly with the Executive Chef. The role requires teamwork, organization, and high standards of excellence in culinary skills and food production.

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Prep Cook Jobs in Mantua, VA Hiring Now

PREP COOK (FULL TIME)

PREP COOK (FULL TIME)

Line Cook - The Village at Rockville

Prepared Foods Dishwasher - Full Time

Suites Cook - Northwest Stadium

PREP COOK (FULL TIME AND PART TIME)

Lead Cook - Georgetown University Law School

Line Cook Washington Dulles Airport

Kitchen Prep Person

Line Cook/Prep Cook

Cook I

Kitchen Team Member/Cook

Prep Cook

Line Cook - FT $1,500.00 Sign On Bonus

Line Cook