As a Line Cook at Red Lobster, you will be responsible for executing delicious recipes to contribute to the extraordinary dining experience for guests. This role involves multi-tasking and following recipes closely to create high-quality dishes. The position emphasizes the importance of cross-training and flexibility, as well as a commitment to seafood sustainability and community service.

Line Cook

The Prepared Foods Department Supervisor at Whole Foods Market assists with scheduling and supervision of Team Members, oversees the day-to-day flow of the department, and maintains compelling displays of Prepared Foods, coffee, and juice. This role supports the Prepared Foods Team Leader and Associate Team Leader(s) to ensure smooth operation of the Prepared Foods Team, while also ensuring a positive company image through courteous, friendly, and efficient service to customers and Team Members.

Prepared Foods Department Supervisor (Culinary, Deli) - Full Time

Prepared Foods Department Supervisor

The Cook at The Westin Bellevue is responsible for preparing ingredients for cooking, including portioning, chopping, and storing food. They wash and peel fresh fruits and vegetables, weigh, measure, and mix ingredients, and prepare and cook food according to recipes, quality standards, and presentation standards. The role involves operating various kitchen appliances, ensuring food quality, and maintaining a clean and professional kitchen area.

Cook - PM Shift

Cook

FogRose Atelier, a restaurant and bar in downtown Bellevue, WA, is seeking a Pastry Cook to join their team. The ideal candidate will be creative, efficient, and passionate about hospitality and creating beautiful edible art. Responsibilities include the production and plating of various pastry components, maintaining kitchen cleanliness, and customizing dishes to meet customer needs. This role offers competitive compensation, health benefits, and opportunities for career advancement.

Pastry Cook

The Prepared Foods Department Supervisor at Whole Foods Market assists with scheduling and supervision of Team Members, oversees the day-to-day flow of the department, and ensures compelling Prepared Foods, coffee, and juice displays. This role supports the Prepared Foods Team Leader and Associate Team Leader(s) to ensure smooth operation of the Prepared Foods Team, while also ensuring a positive company image, efficient service to customers and Team Members, and adherence to health and safety regulations.

Prepared Foods Department Supervisor (Culinary, Deli)

The Cook position at Morrison Healthcare involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness in the kitchen, and stores or discards excess food in accordance with safe food-handling procedures. The position requires at least 1 year of experience and offers a pay range of $20.00 to $25.00.

COOK (ON CALL)

The Cook position at Wolfgang Puck Catering is a full-time role responsible for preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role involves ensuring quality food service at all times, maintaining cleanliness in the kitchen, and assisting in production planning, record keeping, and ordering of food and supplies. The position requires a flexible mindset, a concierge mentality, problem-solving skills, and collaboration across departments to create optimal business solutions.

COOK (FULL TIME)

As a Cook at Applebee's, you will be responsible for preparing the restaurant's menu items, ensuring quality and consistency. This role requires strong communication skills and the ability to work as part of a team in a fast-paced environment. The position offers a flexible work schedule, healthcare benefits, meal discounts, and opportunities for growth.

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Prep Cook Jobs in Monroe, WA Hiring Now

Line Cook

Prepared Foods Department Supervisor (Culinary, Deli) - Full Time

Cook - PM Shift

Pastry Cook

Prepared Foods Department Supervisor (Culinary, Deli)

COOK (ON CALL)

COOK (FULL TIME)

Cook

Cook