The Prepared Foods Dishwasher at Whole Foods Market is responsible for performing all duties related to dishwashing and maintaining general cleanliness of the kitchen area. This role requires ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times, in accordance with team and store Standard Operating Procedures. The position also involves supporting WFM core values and goals, promoting national, regional, and store programs and initiatives, and ensuring adherence to all applicable health and safety regulations.

Prepared Foods Dishwasher - Full Time

Prepared Foods Dishwasher

The Prepared Foods Associate Team Leader at Whole Foods Market assists the Team Leader in all aspects of daily operations, including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects. This role involves leading and developing Team Members, ensuring a positive company image through courteous, friendly, and efficient service, and striving to support WFM core values and goals.

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)

Prepared Foods Associate Team Leader

As a Cook at Raising Cane's, you will be responsible for ensuring all food served meets the restaurant's high standards. This role involves working in a fast-paced kitchen environment, preparing high-quality chicken finger meals for customers. The position offers opportunities for career growth through promotions and provides competitive pay, benefits, and paid training for all positions, including entry-level roles.

Cook - Dinner/Close Shift

Cook

As a Cook at SONIC Drive-In restaurants, you will oversee the Hunger Satisfaction Department, responsible for preparing and cooking food orders to meet quality standards, food preparation and portioning, operating the grill and fryers, and ensuring product quality and consistency. This role offers great pay, flexible hours, a cool uniform, and the opportunity to work in a fun and responsible environment alongside fantastic co-workers.

As a Cook at Cracker Barrel, you will be responsible for using the company's recipes and methods of food preparation to whip up a variety of homestyle favorites. This role involves flipping pancakes as a Grill Cook, prepping fresh salads and desserts as a Prep Cook, or hand-rolling buttermilk biscuits as a Backup Cook. The position emphasizes the importance of hospitality, teamwork, and the company's standards of quality, safety, cleanliness, and hospitality.

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

Erickson Living is seeking Line Cooks for Tallgrass Creek, a continuing care retirement community in Overland Park, Kansas. The role involves working with a dining team to prepare meals according to safety and cooking techniques, ensuring proper portioning, plating, temperature, and presentation. This position offers the opportunity to use culinary talents to cook high-quality menu items that drive resident satisfaction.

Line Cook

The Line Cook position at NexDine is a full-time, hourly role based in Overland Park, KS. This position involves working in the kitchen to prepare and cook food items according to recipes and kitchen standards. The role requires a hands-on approach to ensure the quality and timely delivery of meals.

As a Line Cook at Red Lobster, you will be responsible for executing delicious recipes to contribute to the extraordinary dining experience for guests. This role involves multi-tasking and following recipes closely to create high-quality dishes. The position emphasizes the importance of flexibility, as you will be cross-trained to work in multiple kitchen positions.

As a Cook at Research Medical Center, you will be part of a team devoted to giving back and providing high-quality healthcare services. In this role, you will assist in the preparation of cooked foods for patients, visitors, and colleagues, ensuring that all food is safe, unadulterated, and attractive, in compliance with food safety guidelines. Your experience and commitment to service, safety, and professionalism will contribute to a positive experience for our patients, visitors, and colleagues.

As a Concessions Cook at the Kansas City Convention Center, you will be responsible for cooking and preparing a variety of food according to production guidelines and standardized recipes. This role involves setting up workstations, preparing ingredients, operating kitchen equipment, and ensuring food safety and sanitation. You will also be expected to maintain excellent customer service and a positive demeanor towards guests, customers, clients, and co-workers.

Concessions Cook- Kansas City Convention Center

Concessions Cook

The Cook II at The Westin Kansas City at Crown Center is responsible for preparing ingredients for cooking, including portioning, chopping, and storing food. They will also wash and peel fresh fruits and vegetables, weigh, measure, and mix ingredients, and prepare and cook food according to recipes, quality standards, and presentation standards. This role involves operating various kitchen appliances, ensuring food quality, and maintaining a clean and professional kitchen area.

Cook II

As a Culinary Worker at Aramark, you will be responsible for cooking and preparing a variety of food according to production guidelines and standardized recipes. This role involves setting up workstations, preparing ingredients, operating kitchen equipment, and ensuring food safety and sanitation. You will have the opportunity to flex your creativity in food preparation, experimenting with different cuisines, flavors, and cooking styles, all while adhering to Aramark's safety policies and procedures.

Culinary Worker - Kauffman Stadium - Culinary

Culinary Worker

As a Food Preparer at SONIC Drive-In, you will oversee the Appetite Satisfaction Department, operating various stations such as Food Production, Grill, Fryer, and other tasks as applicable. This role involves working irregular hours, including nights, weekends, and holidays, and requires effective communication, basic math and reading skills, and adherence to appearance, uniform, and hygiene standards. The position offers competitive pay, flexible hours, a cool uniform, and the opportunity to work in a fun and responsible environment.

Food Preparer

As a Cook at Raising Cane's, you will be responsible for ensuring all food served meets the restaurant's high standards. This role involves working in a fast-paced kitchen environment, preparing high-quality chicken finger meals for customers. The position offers opportunities for career growth through promotions and provides competitive pay, benefits, and paid training for new cooks.

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Prep Cook Jobs in Overland Park, KS Hiring Now

Prepared Foods Dishwasher - Full Time

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)

Cook - Dinner/Close Shift

Cook

Cook

Kitchen Team Member/Cook

Line Cook

Line Cook

Line Cook

Cook

Concessions Cook- Kansas City Convention Center

Cook II

Culinary Worker - Kauffman Stadium - Culinary

Food Preparer

Cook - Dinner/Close Shift