Aramark is seeking a Catering Chef to join their team, focusing on team development, culinary expertise, safety protocol, and client relations. The role involves training and managing kitchen personnel, estimating food consumption, selecting and developing recipes, and ensuring quality standards and safety in the kitchen. This position offers the opportunity for professional growth and impact within the company.

Catering Chef

As a Production Cook at Aramark, you will be responsible for bringing recipes to life by cooking and preparing a variety of food according to production guidelines and standardized recipes. This role involves setting up workstations, preparing ingredients, operating kitchen equipment, and ensuring food safety and sanitation. You will be immersed in a world that goes beyond food preparation, experimenting with different cuisines, flavors, and cooking styles, all while adhering to Aramark's safety policies and procedures.

Production Cook - Aramark @ FORD Product Development Center Cook

Production Cook

The Cook position at Sonic Drive-In involves cooking, preparing, and packaging food products according to operational and quality standards. This role requires compliance with company policies, procedures, and standards, as well as regular cleaning and sanitation duties. The position may require irregular hours, including nights, weekends, and holidays.

Cook

The Cook at Henry Ford Health System is responsible for preparing hot food for patient care and the cafeteria, overseeing menu planning, job assignments, food preparation, sanitation, and other job-related duties. This role requires a high school diploma or G.E.D. equivalent, with a minimum of one year of experience or graduation from a Culinary Program. A minimum of five years of experience is preferred.

Cook - 40 hrs/wk - Rotating Shift - Kingswood

As a Prep Cook at Red Lobster, you will be responsible for preparing delicious seafood dishes for guests, maintaining a clean and organized work area, and ensuring the correct ingredients are readily available for the culinary team. This role involves food storage, multitasking, and the ability to follow recipes closely to assist in creating delicious dishes.

Prep Cook

Fixins Soul Kitchen is seeking qualified line cooks with experience in high-volume restaurants. The role involves working effectively on saute and fryer stations, executing recipes to the FIXINS standard, and maintaining high standards of attention to detail and cleanliness in the kitchen.

A Cook at Hilton is responsible for preparing food items in accordance with recipes and established standards, contributing to the hotel's effort to deliver outstanding service and financial profitability. This role involves tasks such as preparing food items according to designated recipes and quality standards, maintaining cleanliness and compliance with food sanitation standards, managing guest orders efficiently, and ensuring knowledge of the menu and all food products.

Fixins Soul Kitchen is seeking qualified line cooks with experience in high-volume restaurants. The role involves working effectively on saute and fryer stations, executing recipes to the Fixins standard, and maintaining high standards of attention to detail and cleanliness in the kitchen.

Line Cook - HIRING ALL SHIFTS!

Line Cook

The Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and applicable standards, guidelines, and regulations. This role involves ensuring quality dining services, assisting in receiving, storage, preparation, serving, sanitation, and cleaning procedures, and supporting the Dietary Aide and other employees as needed. The position emphasizes safety, punctuality, customer and resident experience, and requires the ability to perform routine, repetitive tasks.

The Food Prep Worker at Aramark @ FORD Product Development Center is responsible for preparing and portioning food items, following production requirements and Aramark sanitation standards. This role involves using daily worksheets and standardized recipes to cook meals, maintaining food quality and freshness, managing leftover foods, and ensuring a clean and safe work environment.

Food Prep Worker - Aramark @ FORD Product Development Center

Food Prep Worker

The Cook position at NexDine in Monroe, MI, is a full-time role focused on preparing and serving meals in a healthcare setting. This role involves a variety of tasks including food preparation, cooking, and ensuring the cleanliness and safety of the kitchen area. The Cook will work closely with the kitchen team to provide high-quality meals to patients and staff.

Full Time Cook - Healthcare

Morrison Living is hiring a full-time and part-time Prep Cook position. The role involves preparing food and serving customers in accordance with federal, state, and local standards, guidelines, and regulations. The position offers a fun work environment, robust benefits package, and the opportunity to work with a supportive team that makes a real impact in the lives of those served.

PREP COOK (FULL TIME and PART TIME)

Slows Bar BQ and Slows To Go are seeking experienced Line Cooks to join their culinary teams. The role involves executing customer orders efficiently, ensuring high-quality food consistency, and maintaining kitchen cleanliness and sanitation. This position is ideal for eager and experienced professionals looking to be part of a team serving some of the best food in Michigan.

Experienced Cooks

Experienced Cook

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Prep Cook Jobs in Southgate, MI Hiring Now

Catering Chef

Production Cook - Aramark @ FORD Product Development Center Cook

Cook

Cook - 40 hrs/wk - Rotating Shift - Kingswood

Prep Cook

Cook

Cook

Line Cook - HIRING ALL SHIFTS!

Cook

Cook

Food Prep Worker - Aramark @ FORD Product Development Center

Prep Cook

Full Time Cook - Healthcare

PREP COOK (FULL TIME and PART TIME)

Experienced Cooks