Chief of Staff USA is seeking a reliable and ready-to-work Kitchen Team Member for a prestigious local client in Amherst, MA. This role involves food service work and dishwashing support in a university kitchen environment. The position offers flexible schedules, competitive wages, weekly pay, and growth opportunities, among other benefits.

**WEEKLY PAY** KITCHEN TEAM MEMBER

Kitchen Team Member

The Prepared Foods Cook at Whole Foods Market is responsible for the proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. This role ensures food quality and presentation, performs duties related to stocking and sanitation, and supports the company's core values and goals. All positions require adherence to health and safety regulations, including Food Safety, and promote a positive company image through courteous, friendly, and efficient service.

Prepared Foods Cook / Food Production

Prepared Foods Cook

PeopleReady of Springfield MA is hiring Cooks to perform various duties involved in preparing meals. This role offers the flexibility to work where and when you want, with the option for next-day pay and the choice between long-term or short-term positions. Responsibilities include preparing and cooking food according to recipes, prepping, cooking, and serving food, and maintaining cleanliness in the kitchen and dining area.

Cook

The Prepared Foods Dishwasher at Whole Foods Market is responsible for performing all duties related to dishwashing and maintaining general cleanliness of the kitchen area. This role requires ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times, in accordance with team and store Standard Operating Procedures. The position also involves maintaining cleanliness and sanitation standards, assisting with kitchen deliveries, and ensuring compliance with health and safety regulations.

Prepared Foods Dishwasher - Full Time

Prepared Foods Dishwasher

The Food Prep Worker at Western New England University, under Aramark, is responsible for preparing and portioning food items, following production requirements and Aramark sanitation standards. This role involves using daily worksheets and standardized recipes to cook meals, maintaining food quality and freshness, managing leftover foods, and ensuring a clean and sanitary work environment.

Food Prep Worker - Western New England University

Food Prep Worker

As a Cook at Arden Courts ProMedica Memory Care Avon, you will be responsible for preparing meals for residents and assisting the Food Service Coordinator in managing food service functions. This role requires a high level of tact, sensitivity, and professionalism, as you will be in constant contact with residents and their families. The position offers no late nights and includes a comprehensive benefits package with no waiting period.

Cook - Memory Care - Part-time - Days

The Production Cook at Baystate Health will have 5 years of proven cooking experience in a healthcare, restaurant, or other hospitality setting. This role involves producing high-quality, high-volume food for retail, catering, and patient service utilizing cook chill equipment. The cook will ensure appropriate cook chill and production supply levels, maintain inventory levels, and ensure the safe, sanitary operation of all food production and cook chill equipment. The role requires knowledge of advanced cooking methods, HACCP and SERV-SAFE food handling techniques, and the ability to handle physical demands and stressful situations.

Production Cook

The Cook at Bear Mountain Health Care is responsible for preparing meals according to the menu plan, ensuring proper portion control, and adhering to regulatory requirements related to food preparation, serving, delivery, and storage. This role requires close attention to detail, organizational skills, and the ability to communicate effectively with a diverse group of individuals. The Cook also plays a key role in maintaining kitchen safety and infection control principles.

Cook Part Time 11am-7pm

The Cook at Baystate Health will have five years of proven cooking experience in a healthcare, restaurant, or other hospitality setting. The role involves producing high-quality, high-volume food for retail, catering, and patient service utilizing cook-chill equipment. The incumbent will ensure appropriate cook chill and production supply levels, maintain inventory levels, and ensure the safe, sanitary, and smooth operation of all food production and cook-chill equipment. This position requires advanced cooking skills, knowledge of HACCP and SERV-SAFE food handling techniques, and the ability to work under pressure in a fast-paced environment.

The Cook position at Flik Hospitality Group involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness and safety in the kitchen. The position offers a full-time schedule with no nights or weekends, free meals, 401k, and growth opportunities.

COOK (FULL TIME)

As a Cook at Applebee's, you will be responsible for preparing the restaurant's menu items, ensuring quality and consistency. This role requires strong communication skills and the ability to work as part of a team in a fast-paced environment. The position offers a flexible work schedule, healthcare benefits, meal discounts, and opportunities for growth.

Athena Health Care Systems is seeking Cooks to join the care team at MeadowBrook of Granby. This full-time role involves preparing food in accordance with federal, state, and local standards, guidelines, and regulations, as well as the established policies and procedures of the facility. The position offers a purposeful work environment, competitive pay, and opportunities for career advancement within the company.

As a Cook at Cracker Barrel, you will be responsible for using the company's recipes and methods of food preparation to whip up a variety of homestyle favorites. This role involves flipping pancakes as a Grill Cook, prepping fresh salads and desserts as a Prep Cook, or hand-rolling buttermilk biscuits as a Backup Cook. The position emphasizes the importance of hospitality, teamwork, and the company's standards of quality, safety, cleanliness, and hospitality.

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Prep Cook Jobs in Thompsonville, CT Hiring Now

WEEKLY PAY KITCHEN TEAM MEMBER

Prepared Foods Cook / Food Production

Cook

Prepared Foods Dishwasher - Full Time

WEEKLY PAY KITCHEN TEAM MEMBER

Food Prep Worker - Western New England University

WEEKLY PAY KITCHEN TEAM MEMBER

Cook - Memory Care - Part-time - Days

Production Cook

Cook Part Time 11am-7pm

Cook

COOK (FULL TIME)

Cook

Cook

Cook