The Bakery Team Leader at Whole Foods Market provides overall leadership to the Bakery team, responsible for all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects as assigned. This role is accountable for Team Member hiring, development, corrective actions, and separations, ensuring a positive company image through courteous, friendly, and efficient service to customers and Team Members.

Bakery Team Leader (Department Manager)-Full Time

Bakery Team Leader

Meat/Produce Team Supervisors at Walmart are responsible for ensuring the Fresh area is fully stocked, maintaining product rotation, and upholding food safety standards. They also manage incoming merchandise, maintain Fresh displays, and ensure the area remains in proper order throughout the day.

Meat/Produce Team Supervisor

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items. This role is key in creating legendary experiences for guests by working in multiple stations including Chip, Shake, Grill, Southwest, and Expo. The position offers access to benefits such as flexible schedule, free shift meals, continuous learning opportunities, and more.

Kitchen Team Member/Cook

DRG is seeking energetic and enthusiastic individuals to join our team as Team Members. This role is crucial for building brand and customer loyalty through friendly interactions, order taking, food preparation, and maintaining a clean work environment. Team Members are expected to embody the company's core values and work as part of a family-oriented team.

Team Member: Food Champion

The Seafood Associate Team Leader at Whole Foods Market assists the Team Leader in all aspects of daily operations, including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects. This role involves leading and developing Team Members, ensuring a positive company image through courteous, friendly, and efficient service, and striving to support WFM core values and goals. The position requires a high energy level, enthusiasm for the company's products and philosophy, and a growth mindset towards greater responsibility.

Seafood Associate Team Leader (Assistant Department Manager)

Seafood Associate Team Leader

Food and Consumable associates at Walmart are focused on customer service and creative merchandising. They handle incoming merchandise, create seasonal display features, and ensure the salesfloor meets customer needs. This part-time role offers competitive pay, performance-based incentives, and a comprehensive benefits package.

Food/Consumables Team Associate

The Meat Associate Team Leader at Whole Foods Market assists the Team Leader in all aspects of daily operations, including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects. This role involves leading and developing Team Members, ensuring a positive company image through courteous, friendly, and efficient service, and striving to support WFM core values and goals.

Meat Associate Team Leader (Assistant Department Manager)

Meat Associate Team Leader

The Prepared Foods Cook at Whole Foods Market is responsible for the proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. This role ensures food quality and presentation, performs duties related to stocking and sanitation, and supports the company's core values and goals. All positions require adherence to health and safety regulations, including Food Safety, and promote a positive company image through courteous, friendly, and efficient service.

Prepared Foods Cook / Food Production - Full Time

Prepared Foods Cook

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work directly within the Heart of House, handling multiple stations including Chip, Shake, Grill, Southwest, and Expo. Your role is crucial in producing all Buffalo Wild Wings food items, contributing to creating legendary experiences for guests. This position offers a dynamic work environment with access to benefits such as flexible schedule, free shift meals, continuous learning opportunities, and more.

The Food Services Manager at The Salvation Army is responsible for overseeing the day-to-day operations of the kitchen, including the preparation of up to 600 meals per day and special events, supervising kitchen volunteers, and ensuring compliance with local, state, and federal regulations. This role involves maintaining inventory levels, adhering to budget guidelines, and ensuring the cleanliness and safety of the kitchen.

Food Services Manager

As a Prep Cook at Red Lobster, you will be responsible for preparing delicious seafood dishes for guests, maintaining a clean and organized work area, and ensuring the correct ingredients are readily available for the culinary team. This role involves food storage, maintaining kitchen cleanliness, and cross-training to work in multiple positions within the kitchen.

Prep Cook

The Bakery Associate Team Leader at Whole Foods Market assists the Team Leader in all aspects of daily operations, including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects. This role involves leading and developing Team Members, ensuring a positive company image through courteous, friendly, and efficient service, and striving to support WFM core values and goals.

Bakery Associate Team Leader (Assistant Department Manager) - Full Time

Bakery Associate Team Leader

Prepared Foods Cook / Food Production

The Lead Cook at Bear's Lair supervises hourly associates to ensure compliance with company policies and procedures. This role involves assisting in ordering and maintaining inventory, supervising and training staff, maintaining service efficiency during peak hours, and adhering to sanitation and safety principles in food handling.

Lead Cook - Bear's Lair

Lead Cook

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Prepared Foods Team Leader Jobs in San Ramon, CA Hiring Now

Bakery Team Leader (Department Manager)-Full Time

Meat/Produce Team Supervisor

Kitchen Team Member/Cook

Team Member: Food Champion

Seafood Associate Team Leader (Assistant Department Manager)

Food/Consumables Team Associate

Meat Associate Team Leader (Assistant Department Manager)

Prepared Foods Cook / Food Production - Full Time

Kitchen Team Member/Cook

Prepared Foods Cook / Food Production - Full Time

Food Services Manager

Prep Cook

Bakery Associate Team Leader (Assistant Department Manager) - Full Time

Prepared Foods Cook / Food Production

Lead Cook - Bear's Lair