Aramark Healthcare+ is seeking a Food Production Manager to oversee food production and kitchen operations at Jefferson Torresdale Hospital in Philadelphia, PA. This role involves managing front of the house retail operations, catering, patient production, and ensuring food safety and sanitation standards. The Food Production Manager will also train and manage kitchen personnel, manage food cost and waste controls, and oversee special catering events.

Food Production Manager

Aramark Healthcare+ is seeking a Retail Food Service Manager for operations at Jefferson Health in Cherry Hill, NJ. The role involves overseeing retail dining operations, ensuring efficient store operations in line with Aramark's policies and client contract, coordinating guest services for a positive impression, managing store merchandising, product inventory, purchasing, and ensuring sanitation and safety standards. The manager will also supervise staff, manage marketing and cash handling, and maintain client and customer rapport.

Retail Food Service Manager

The Prepared Foods Cook at Whole Foods Market is responsible for performing all functions related to proper food preparation, including maintaining the cold case, fresh pack, salad, and hot bars. This role ensures food quality and presentation, performs duties related to stocking and sanitation, and supports the company's core values and goals. All positions require adherence to health and safety regulations, including Food Safety, and promoting national, regional, and store programs and initiatives.

Prepared Foods Cook / Food Production - Full Time

Prepared Foods Cook

The Culinary Professional at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role supports the Dining Services Director in ensuring quality dining services are provided, with a focus on safety, sanitation, and cleanliness. The position requires a positive attitude, the ability to follow instructions, and perform routine tasks without supervision.

Culinary Professional

The Prepared Foods Department Team Trainer at Whole Foods Market supports the engagement, productivity, and retention of new members by organizing and delivering quality training on their home team. This role involves coordinating new member training, facilitating team-specific operational training, and ensuring compliance with food safety and occupational safety standards. The trainer acts as a role model and provides customer-obsessed service, while also maintaining a positive image and promoting a clean and sanitary working environment.

Prepared Foods Department Team Trainer (Culinary / Deli) - Full Time

Prepared Foods Department Team Trainer

As a Food Prep Helper at Sodexo, you will be a key part of the kitchen team, supporting the production of food products, cleaning and sanitizing work stations and production equipment. This role is crucial in maintaining a healthy and safe environment, ensuring all areas are kept clean and tidy, and providing welcoming customer service. You will be part of a team that values you for who you are, acting with purpose and making an impact through your everyday actions.

Food Prep Helper

Food and Consumable associates at Walmart are focused on customer service and creative merchandising. They handle incoming merchandise, create seasonal display features, and ensure the salesfloor is stocked and presentable. This part-time role offers competitive pay, performance-based incentives, and a comprehensive benefits package.

Food/Consumables Team Associate

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

As a Restaurant Team Member at Burger King, you will be an integral part of a fast-paced team, serving up burgers and ensuring customer satisfaction. Responsibilities include taking orders, operating a cash register, maintaining cleanliness, and ensuring the restaurant meets health and safety standards. This role requires teamwork, physical stamina, and the ability to work in a busy environment.

Restaurant Team Member

The Food Services Leader at Pilot Company is responsible for supervising employees and general operations of the restaurant, ensuring excellent customer service, and assisting managers with various tasks to maintain facilities and smooth operations. This role requires knowledge of restaurant operations, a commitment to quality and customer service, and the ability to work in a team environment.

Food Services Leader

Elior North America is seeking a motivated Part-Time Food Service Worker for Cura Hospitality in Philadelphia, PA. This role involves preparing, serving, and distributing food, and may require working in various areas of the department such as the tray line, dish room, cafeteria, and storeroom. The position offers a competitive benefits package, including weekly pay, free meals, and a 401k with company match.

Part-Time Food Service Worker

Food Service Worker

The Food Prep Worker at ARAMARK is responsible for preparing and portioning food items, following production requirements and Aramark sanitation standards. This role involves using daily worksheets and standardized recipes to cook meals, maintaining food quality and freshness, managing leftover foods, and ensuring a clean and sanitary work environment. The position requires knowledge of food preparation, proper knife handling, temperature control, and sanitation.

Food Prep Worker - Temple University

Food Prep Worker

The Overnight Grocery Team Member at Whole Foods Market provides support for the assigned team during overnight shifts, focusing on receiving and preparing product, maintaining the floor, displays, and back stock in accordance with company standards. This role requires ensuring a positive company image through courteous, friendly, and efficient service, adhering to health and safety regulations, and supporting the company's core values and goals.

Overnight Grocery Team Member (Stocker, Inventory, Receiving) - Full Time

Overnight Grocery Team Member

Sodexo is seeking a talented Sous Chef / Kitchen Manager to join the elite team operating the British Airways Lounge at Philadelphia International Airport. This role involves managing upscale food production, ensuring menu compliance, inventory, food cost analysis, and food safety standards. The ideal candidate will have a strong culinary background, leadership skills, and a passion for food innovation.

Airport Lounges Sous Chef / Kitchen Manager

Sous Chef / Kitchen Manager

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Prepared Foods Team Member Jobs in Deptford, NJ Hiring Now

Food Production Manager

Retail Food Service Manager

Prepared Foods Cook / Food Production - Full Time

Culinary Professional

Prepared Foods Department Team Trainer (Culinary / Deli) - Full Time

Food Prep Helper

Prepared Foods Cook / Food Production - Full Time

Food/Consumables Team Associate

Kitchen Team Member/Cook

Restaurant Team Member

Food Services Leader

Part-Time Food Service Worker

Food Prep Worker - Temple University

Overnight Grocery Team Member (Stocker, Inventory, Receiving) - Full Time

Airport Lounges Sous Chef / Kitchen Manager