The Restaurant General Manager at Hardees in O'Fallon, IL, is responsible for managing and operating the restaurant, ensuring team members are hospitality focused and performing their job duties. This role involves recruiting and hiring staff, executing marketing plans, ensuring proper inventory levels, and maintaining equipment. The General Manager also provides leadership, supervises assistant managers and shift leaders, and ensures compliance with HR, sanitation, safety, and security policies.

Restaurant General Manager

As a Restaurant Team Member at Capstone Restaurant Group, you will be the face of hospitality to our guests, providing great service whether greeting and serving them or preparing quality food in a clean and safe environment. This role offers the opportunity for skill development and career advancement within the company, with a focus on integrity, teamwork, and guest satisfaction. The position is open to individuals of all levels, offering flexible scheduling, competitive pay, and benefits.

Restaurant Team Member

As a Restaurant Operations Manager at First Watch, you will be responsible for overseeing both kitchen operations and the overall dining experience, ensuring that daily operations run according to plan with high standards. This role involves supporting the company's You First culture, coaching and developing team members, and ensuring the restaurant meets its sales and traffic goals. The position offers a comprehensive benefits package, including health insurance, 401(k), and paid time off, among others.

Restaurant Operations Manager

As an Assistant Manager at Hardees, you will be responsible for achieving sales growth, maintaining company standards of excellence, managing food service activity, overseeing cash control, and ensuring the highest quality food and hospitality service. You will also play a key role in training team members, supporting the General Manager, and developing and retaining talent.

Restaurant Assistant Manager

The Restaurant General Manager at Hardees in Jerseyville, IL, is responsible for managing and operating the restaurant, ensuring team members are hospitality focused and performing their job duties. This role involves recruiting and hiring staff, executing marketing plans, ensuring proper inventory levels, and maintaining equipment. The General Manager also provides leadership, supervises assistant managers and shift leaders, and ensures compliance with HR, sanitation, safety, and security policies.

The Restaurant Manager at Hooters of Kiener Plaza is responsible for managing various areas of responsibility within the operation, including hospitality, guest satisfaction, safety, cleanliness, drink presentation, and atmosphere. This role assists the General Manager in ensuring operations run efficiently and according to company policy and standards, supports the training and development of restaurant employees, and manages performance of all hourly employees, with an emphasis on Front of House employees. The Restaurant Manager also assists in general business administration, promotes the business, builds sales, increases profits, ensures guest satisfaction, and maintains brand integrity.

Restaurant Manager

Hotel Saint Louis, a Marriott Autograph Collection hotel, is seeking high-quality AM Servers to join their team in downtown Saint Louis. The role involves greeting guests, preparing and accommodating food and drink orders, and maintaining cleanliness standards in the restaurant and kitchen service area. Ideal candidates are those who enjoy working collaboratively in a fast-paced environment, possess excellent communication skills, and have a polite, friendly attitude.

Restaurant Server AM - Restaurant Hotel Saint Louis

Restaurant Server AM

As a Restaurant Cook at Capstone Restaurant Group, you will be responsible for providing great hospitality to guests by greeting and serving them, as well as preparing quality food products in a clean, pleasant, and safe environment. This role offers the opportunity to develop skills and take advantage of promotion opportunities within the company. Capstone Restaurant Group values a diverse workforce and offers flexible scheduling, competitive pay, and benefits, among other perks.

Restaurant Cook

As a Restaurant General Manager in Fairview Heights, IL, you will lead a team to manage daily operations, inventory, marketing, and sales of a quick service restaurant. This role involves training and developing staff, ensuring safety, and building a loyal customer base to increase sales. The position offers opportunities for career growth and comes with a salary range of $45K - $55K, along with health benefits and a bonus program.

Restaurant General Manager - Quick Service

The Shift Leader at Hardees - O'Fallon, IL, assists the Assistant Manager and General Manager in managing restaurant activities, ensuring all activities are consistent with the restaurant's business plan. This role involves ensuring team members perform their job responsibilities and meet all expectations, maintaining quality, service, and cleanliness standards, and supporting efforts to maximize sales and profits.

Restaurant Shift Leader

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Restaurant Assistant Manager Jobs in Belleville, IL Hiring Now

Restaurant General Manager

Restaurant Team Member

Restaurant Operations Manager

Restaurant Assistant Manager

Restaurant General Manager

Restaurant Manager

Restaurant General Manager

Restaurant Team Member

Restaurant Team Member

Restaurant Server AM - Restaurant Hotel Saint Louis

Restaurant Cook

Restaurant General Manager - Quick Service

Restaurant Shift Leader

Restaurant Assistant Manager

Restaurant General Manager