As a Restaurant Associate Manager at Cracker Barrel, you will combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. This role involves leading all store operations, including front- and back-of-house responsibilities, and requires a dedication to hospitality and care for both employees and guests. The position offers a variety of opportunities for growth and development, including training, professional development, and career advancement.

Restaurant Manager

The Team Member at Chicken Salad Chick is responsible for engaging with guests and fellow team members to spread joy, enrich lives, and serve others. This role supports up to three functional areas of the restaurant: Service, Sandwich Line, and Production. Team Members undergo training through Chicken Salad Chick University to execute their duties flawlessly, embodying the company's culture and 10 Non-Negotiable Behaviors.

Restaurant Team Member / Team Leader

Restaurant Team Member

The Catering Attendant at Bon Appétit is responsible for delivering and serving food at scheduled functions under the supervision of the catering captain. This role involves ensuring the accurate execution of all events during the shift, which may include driving a catering delivery truck. Responsibilities include setting up and serving at functions, cleaning the event area, breaking down the setup, returning leftover food and equipment to the catering facility, and maintaining a clean and safe work environment.

CATERING ATTENDANT (FULL TIME AND PART TIME)

Catering Attendant

Fooda is hiring a Dining Associate in our Atlanta market to support our expanding growth. The role involves customer service, handling cash, maintaining cleanliness, and building relationships with customers. Prior food service and cashier experience is preferred. This position offers competitive wages, insurance benefits, paid time off, a 401k retirement plan with company match, and opportunities for advancement within the company.

Dining Associate - Cashier

The Restaurant Crew at Speedway LLC is responsible for providing prompt, efficient, safe, and courteous quality food service to guests. This role involves a variety of tasks including cashiering, customer service, and ensuring the cleanliness and safety of the restaurant. No prior experience is required, making it an excellent opportunity for those looking to start a career in the food service industry or simply join a dynamic team.

Restaurant Crew (Speedy Café)

Restaurant Crew

The Food Service Worker at Oglethorpe University, under Aramark, is responsible for assisting in food/meal preparation, maintaining cash receipts and meal records, and ensuring high standards of quality in food production, sanitation, and kitchen safety practices. This role involves a variety of tasks including preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

Food Service Worker - Dining Services at Oglethorpe University

Food Service Worker

The Food Service Worker position at Eurest involves preparing, presenting, and serving food as needed. This role includes performing prep work such as washing, peeling, cutting, and seeding fruits and vegetables, measuring ingredients, and ensuring compliance with safety and sanitation standards. The position requires a full-time schedule with a focus on quality, serving temperatures, and portion control.

FOOD SERVICE WORKER (FULL TIME)

Elior North America is seeking a motivated Food Service Worker for their education team in Clarkston, GA. This role involves performing a variety of tasks, learning a variety of skills, and interacting with a diverse clientele in a fast-paced environment. The position offers the opportunity to work in various areas of the department, such as the tray line, dish room, cafeteria, and storeroom.

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

Restaurant Management Opportunities

Restaurant Managers at Dunkin' are responsible for developing a team to deliver great guest experiences and profitable sales, while operating the restaurant according to Dunkin' Donuts standards. They foster a team environment, ensure operations excellence for guest satisfaction, and drive profitability through sales, cost control, and safety measures.

The Restaurant Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and managing shift responsibilities. This role involves working in a fast-paced environment, interacting with customers, and ensuring the restaurant meets Raising Cane's standards in all zones during a shift.

Hourly Restaurant Manager

Panda Express is seeking experienced leaders for their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves overseeing the operation of a single store, including hiring, managing associates, and ensuring financial goals and guest satisfaction. The position includes a 8-week leadership training program for Store Managers and a 3-week program for Assistant Managers.

Restaurant Manager - Duluth, GA - MA

Arby's is seeking top talent for Restaurant Management opportunities, including General Manager and Assistant Manager roles. This position involves leading the restaurant's team in delivering exceptional customer service, achieving sales and profit goals, and ensuring top-quality meats. The company offers a range of benefits, including a bonus program, discounts, free shift meals, paid time off, 401(k), tuition benefits, and more. Ideal candidates should have at least six months to one year of restaurant or retail management experience and a passion for providing exceptional customer service.

Restaurant Crewmembers at Raising Cane's are crucial to the team, performing a variety of roles including customer service, cashiering, and food preparation. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember - Evening & Late Night Shift

Restaurant Crewmember

The Restaurant Manager at Dunkin' Donuts/Baskin-Robbins is responsible for the overall operation of the restaurant, ensuring it meets Dunkin' Donuts standards. This role involves developing a team to deliver great guest experiences and profitable sales, maintaining operations excellence for guest satisfaction, and driving profitability through effective management of sales, labor, food, and cash. The manager also focuses on team development, continuous learning, and compliance with company policies.

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Restaurant Cashier & Team Member Jobs in Alpharetta, GA Hiring Now

Restaurant Manager

Restaurant Team Member / Team Leader

CATERING ATTENDANT (FULL TIME AND PART TIME)

Dining Associate - Cashier

Restaurant Crew (Speedy Café)

Food Service Worker - Dining Services at Oglethorpe University

FOOD SERVICE WORKER (FULL TIME)

Food Service Worker

Restaurant Management Opportunities

Restaurant Manager

Hourly Restaurant Manager

Restaurant Manager - Duluth, GA - MA

Restaurant Management Opportunities

Restaurant Crewmember - Evening & Late Night Shift

Restaurant Manager