As a Kitchen Line Cook at Fricker’s, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and preparing food for guests. Your role is critical in ensuring the quality and safety of the food served, while maintaining a positive attitude in a stressful environment. The company offers training, development, and perks such as meal discounts, holiday pay, and healthcare options.

Kitchen Line Cook

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and preparing food. Your role is critical in ensuring the quality and safety of the food served. The position involves following food safety and sanitation procedures, recipes, and maintaining a clean and safe restaurant environment. Teamwork and communication with managers and front of house staff are essential.

Part Time Cook

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and preparing food for guests. Your role is critical in ensuring the quality and safety of the food served, while maintaining a positive attitude in a stressful environment.

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and preparing food. Your role is critical in ensuring the quality and safety of the food served. You will follow proper food safety and sanitation procedures, recipes, and maintain a clean and safe kitchen environment. Teamwork and communication with managers and front of house staff are essential.

Full Time Cook

Cook

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, focusing on food safety, sanitation, and quality product delivery. Responsibilities include following food safety and sanitation procedures, cooking according to recipes, maintaining a clean and safe restaurant, and working effectively as part of a team.

Full Time Line Cook

Line Cook

As a Line Cook at Fricker’s, you will work in a fast-paced kitchen environment, preparing and cooking food to meet the demands of guests. Your role involves following food safety and sanitation procedures, cooking according to recipes, maintaining a clean and safe restaurant, and working effectively as part of a team. This position offers the opportunity for career growth, with comprehensive training and development provided.

Restaurant Team Members at Love's Travel Stops & Country Stores are responsible for delivering excellent customer service in a fast-paced environment. They handle general customer service duties, balance cash registers, prepare orders, and ensure food safety. No experience is required as training is provided. This role offers a variety of benefits including tuition assistance, paid time off, flexible scheduling, 401(k) with match, and health insurance.

Restaurant Team Member Part Time

Restaurant Team Member

Arby's is seeking top talent for Restaurant Management opportunities, including General Manager and Assistant Manager roles. This position involves leading the restaurant's team in delivering exceptional customer service, achieving sales and profit goals, and ensuring top-quality meats. The company offers a range of benefits, including a bonus program, discounts, free shift meals, paid time off, 401(k), tuition benefits, and more. Ideal candidates should have at least six months to one year of restaurant or retail management experience and a passion for providing exceptional customer service.

Restaurant Management Opportunities

Restaurant Manager

The Cooks Helper at Milne Point assists in a variety of food preparation duties, including special work projects, cleaning of a food service area, stocking, and serving duties in a commercial kitchen, storeroom, dining, or serving area. This role is crucial for maintaining a clean and organized environment, ensuring food safety and sanitation standards, and supporting the kitchen operations in accordance with NMS' mission, vision, and values.

Remote Cooks Helper - Milne Point

Cooks Helper

The Restaurant General Manager at Carrols Corporation is responsible for managing a million-plus dollar-a-year restaurant, developing business disciplines in various areas such as Accounting, Human Resources, Training, Marketing, Sales Building, and Cost Controls. This role involves working over 50 hours a week, including nights, weekends, and some holidays, and requires frequent contact with the public, business, and community organizations to improve public relations. The position offers a comprehensive benefits package, including insurance, 401(k) with company match, bonus programs, paid time off, and more.

Restaurant General Manager

The Food Service Worker at Healthcare Services Group, Inc. (HCSG) is responsible for assisting in the preparation and service of meals, ensuring quality food service. This role involves placing prepared food on plates/trays, preparing and delivering food, washing dishes, and cleaning and sanitizing the kitchen according to health standards. The position emphasizes safety, punctuality, customer and resident experience, and requires specialized training in food service.

Food Service Worker/Kitchen Helper/Dietary Aide

Food Service Worker

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Restaurant Cook Jobs in Convoy, OH Hiring Now

Kitchen Line Cook

Part Time Cook

Part Time Cook

Full Time Cook

Cook

Kitchen Line Cook

Full Time Line Cook

Line Cook

Part Time Cook

Restaurant Team Member Part Time

Restaurant Management Opportunities

Remote Cooks Helper - Milne Point

Restaurant General Manager

Food Service Worker/Kitchen Helper/Dietary Aide

Restaurant Management Opportunities