As a Catering Service Worker at Sodexo, you will operate the service line with a customer-first approach, serving the cafe menu and ensuring all working areas are kept clean and tidy. This role involves organizing, setting up, and delivering requested catering services to specific locations or conference rooms, providing prompt and courteous service to all customers, and ensuring efficient and attentive service while exceeding customer expectations.

Catering Service Worker

Shake Shack is seeking a positive and enthusiastic Restaurant Manager with 2-3 years of restaurant management experience in a high-volume, fast-paced environment. This role is crucial for the success of the Shack, focusing on team leadership, hospitality, and community engagement. The position offers a 40-hour work week during training and up to 50 hours post-training, depending on the needs of the Shack.

Restaurant Manager

As a Breakfast Server at Fairfax Marriott at Fair Oaks, you will greet, serve food and drinks to guests, provide excellent customer service, and create memorable experiences. This role involves taking and serving guest orders promptly, performing side work as assigned, answering menu questions, operating the cash register/P.O.S. system, and performing other job-related duties as assigned.

FT- AM Restaurant Server 05:30 AM to 02:00PM

Restaurant Server

As a Food Service Worker at Wegmans, you will be at the heart of helping people make great meals easy. You'll be part of a dynamic, fast-moving team and have the opportunity to make a difference in our customers' shopping experience every day. Through your enthusiasm and passion for food, you'll help create the warm, upbeat atmosphere our customers enjoy while helping serve the delicious food they love.

Food Service Worker

Golden Corral is seeking energetic, friendly individuals to join their team as Restaurant Team Members. Part-time and full-time positions are available, with shifts offered during both the morning and afternoon. The role includes a variety of responsibilities such as baking, buffet attendance, cooking, hosting, preparation, meat cutting, utility work, and serving. The position offers benefits including 401(k) matching, paid time off, and performance-based raises. No experience is necessary as training will be provided.

Restaurant Team Member

As a Catering Manager at the World Bank, you will be responsible for ensuring the successful operations of catering services. This role involves supervising and executing catering events, working closely with the kitchen and culinary staff, training catering associates, and maintaining excellent client relationships. The position requires flexibility, including occasional weekends, and offers a range of benefits.

Catering Manager

Restaurant Crewmembers at Raising Cane's are crucial to the team, performing a variety of roles including customer service, cashiering, and food preparation. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember

The Bistro Team Member at Courtyard Dulles Town Center is responsible for a wide variety of food & beverage functions, including serving coffee and other beverages, preparing ingredients for cooking, processing orders, collecting payment from customers, and providing assistance in food & beverage areas. This role also involves general cleaning and maintenance of food and beverage prep areas, counting the bank at end of shifts, and adhering to safety and security policies. The position requires a high school diploma or G.E.D. equivalent, with no related work experience required but previous experience in a food and beverage environment preferred.

Bistro Team Member

The Restaurant Manager at Baskin Robbins is responsible for providing strong, positive leadership to their team to deliver great and friendly guest experiences, operational excellence, and for helping to build profitable top line sales. They oversee the overall operation of the restaurant in compliance with Dunkin' Donuts standards, franchisee standards, and applicable laws.

Panda Express is seeking experienced leaders to join their store management team in Leesburg, VA. The role involves overseeing the operation of a single store, including hiring, managing, and directing associates to achieve financial goals and ensuring exceptional guest experiences. The position offers a comprehensive leadership training program, mentorship, and support from the Panda community. This opportunity is ideal for individuals looking to develop their career in a supportive environment.

Restaurant Manager - Leesburg, VA - NEC

The Restaurant Manager at Dunkin' is responsible for providing strong, positive leadership to their team to deliver great and friendly guest experiences, operational excellence, and for helping to build profitable top line sales. They oversee the overall operation of the restaurant in compliance with Dunkin' Donuts standards, franchisee standards, and applicable laws.

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

Restaurant Management Opportunities

As a Shake Shack Restaurant Team Member, you will be an integral part of the team from day one, with the opportunity to train on every station and increase your responsibility and pay. The role emphasizes learning and development, offering a path to grow your career towards Shack Trainer, Cross Trainer, Shift Manager, and beyond. The position includes competitive hourly pay, the opportunity to earn tips, and a comprehensive benefits package.

As a Food Service Worker at Wegmans, you will be part of the sub shop team, creating fresh sub sandwiches and other delicious products to serve customers. This role involves providing incredible customer service, taking and preparing customer orders accurately and on time, and maintaining department appearance throughout the day. The position is ideal for individuals passionate about food and thriving in a fast-paced environment.

As a Restaurant Operations Manager at First Watch, you will be responsible for overseeing both kitchen operations and the overall dining experience, ensuring that daily operations run according to plan with high standards. This role involves supporting the company's You First culture, coaching and developing team members, and ensuring the restaurant meets its sales and traffic goals. The position offers a comprehensive benefits package, including health insurance, 401(k), and paid time off, among others.

Restaurant Operations Manager

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Restaurant Crew Lead Jobs in Ashburn, VA Hiring Now

Catering Service Worker

Restaurant Manager

FT- AM Restaurant Server 05:30 AM to 02:00PM

Food Service Worker

Restaurant Team Member

Catering Manager

Restaurant Crewmember

Bistro Team Member

Restaurant Manager

Restaurant Manager - Leesburg, VA - NEC

Restaurant Manager

Restaurant Management Opportunities

Restaurant Team Member

Food Service Worker

Restaurant Operations Manager