The Restaurant Manager at Hartsfield-Jackson Airport, under SodexoMAGIC, will oversee a staff of hourly employees in a shift including supervisors, bartenders, food attendants, and custodial staff. This role involves managing club/lounge operations, including training, service standards, reporting, guest and client interaction, team building, and food safety. The ideal candidate will have experience in hiring, training, and scheduling staff, and will be responsible for both front and back of house operations, ensuring high-quality food service and superb guest relations.

Restaurant Manager

The Restaurant Manager at Ted's Montana Grill is responsible for ensuring team members provide memorable moments to guests through genuine hospitality. This role involves setting clear expectations, providing direction, and offering praise, performance improvement, and career development. The manager upholds operational excellence standards to impact sales and profitability.

Arby's is seeking top talent for Restaurant Management opportunities, including General Manager and Assistant Manager roles. This position involves leading the restaurant's team in delivering exceptional customer service, achieving sales and profit goals, and ensuring top-quality meats. The company offers a range of benefits, including a bonus program, discounts, free shift meals, paid time off, 401(k), tuition benefits, and more. Ideal candidates should have at least six months to one year of restaurant or retail management experience and a passion for providing exceptional customer service.

Restaurant Management Opportunities

The Restaurants Stand Lead at State Farm Arena is responsible for the successful operation of a concession stand, supervising staff, selling concessions including soft drinks and food items to spectators at various events, and ensuring compliance with OSHA and Health Department regulations. This role involves taking inventory, training staff, and contributing to a professional team environment.

Restaurants Stand Lead - State Farm Arena

Restaurants Stand Lead

The Catering Service Worker is responsible for organizing, setting up, and delivering catering services to designated locations or conference rooms on campus. This role involves providing prompt, courteous, and attentive service to ensure that all catering needs are met and that customers' expectations are exceeded. The position is based in Downtown Atlanta, GA, and offers a pay rate of $14.00 per hour.

Catering Service Worker - College Setting

Catering Service Worker

Delaware North Sportservice is hiring seasonal Hosts for the 2024 season at Truist Park in Atlanta, Georgia. As a Host, you will be responsible for welcoming guests and managing the host station. This role is ideal for individuals who thrive in an exciting environment and want a fast-paced workday. Delaware North offers a comprehensive benefits package, including health insurance, 401(k) with company match, paid vacation days, and more.

Restaurant Host, Truist Park

Restaurant Host

UMI, a fine-dining modern Japanese restaurant, is seeking day-time and night-time host/hostesses to work both weekdays and weekends. The role involves being friendly and courteous both in person and over the phone, with knowledge of the Opentable system being a plus. Candidates will receive proper on-the-job training.

Restaurant Host/hostess

Restaurant Host/Hostess

Neighborhood Restaurant Partners (NRP), an established company operating over 100 Applebee’s Neighborhood Grill & Bar restaurants, is seeking a Restaurant Manager. The role involves leading a team in a fast-paced environment, providing memorable experiences to guests, and managing operations. NRP offers a range of benefits, including paid vacation, health insurance, and a monthly bonus program for management levels.

Jens Fish Fry in Fayetteville, GA is seeking two Restaurant Cooks to join their team of 10. The ideal candidate is attentive, ambitious, and engaged, responsible for preparing ingredients, processing customer orders, producing meals, and ensuring cleanliness throughout the day to adhere to health and safety guidelines. Cooks also follow recipes, make adjustments based on customer requests, and prepare garnishes for meal presentation.

Restaurant Cook at JENS FISH FRY

Restaurant Cook

The Restaurant Team Member at Papa John's is responsible for performing assigned workstation duties to ensure quality products and service are delivered to customers, meeting the company's standards. This role involves making quality products, preparing ingredients, taking orders, providing excellent customer service, and supporting other workstations during shifts. The position requires compliance with Papa John’s uniform, appearance, and operations standards, as well as federal, state, and local laws and ordinances.

Restaurant Team Member

As a Restaurant Manager at a full-service restaurant in Peachtree Corners, GA, you will lead a team of restaurant staff, focusing on daily operations, training, and developing your team. This role involves using creativity and communication to build a loyal customer base, increasing sales, and ensuring a safe working environment for employees and customers.

Restaurant Manager - Full Service - Peachtree Corners, GA

As a Restaurant Server at EVEN Hotel Alpharetta Avalon Area, you will welcome guests, recommend food and drink, and ensure service standards are maintained. Your role involves creating memorable dining experiences by tailoring each guest's experience to their unique tastes, managing kitchen supplies and equipment, and ensuring safety and cleanliness standards are met. This position requires flexibility to work shifts including nights, weekends, and holidays.

Restaurant Server (Am Shift) - Even Hotel Alpharetta Avalon Area

Restaurant Server

The Food Transporter/Delivery Driver position at Bon Appétit Management Company involves delivering food, supplies, and other products to units and areas of service using a vehicle. This role includes picking up supplies, receiving and inventorying production orders, loading and unloading orders onto trucks, ensuring compliance with sanitation and safety guidelines, and providing quality customer service. The position is available in both full-time and part-time capacities, with schedules that may include AM and PM shifts and weekends.

FOOD TRANSPORTER/DELIVERY DRIVER (FULL TIME AND PART TIME)

Food Transporter/Delivery Driver

The Food Service Worker at Oglethorpe University assists the manager with food/meal preparation, maintains cash receipts and meal records, and ensures high standards of quality in food production, sanitation, and kitchen safety practices. This role involves preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

Food Service Worker - Oglethorpe University

Food Service Worker

The Restaurant Crew at Speedway LLC is responsible for providing prompt, efficient, safe, and courteous quality food service to guests. This role involves a variety of tasks including cashiering, customer service, and ensuring the cleanliness and safety of the restaurant. No prior experience is required, making it an excellent opportunity for those looking to start a career in the food service industry or simply join a dynamic team.

Restaurant Crew (Speedy Café)

Restaurant Crew

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Restaurant Delivery Jobs in Atlanta, GA Hiring Now

Restaurant Manager

Restaurant Manager

Restaurant Management Opportunities

Restaurants Stand Lead - State Farm Arena

Catering Service Worker - College Setting

Restaurant Host, Truist Park

Restaurant Host/hostess

Restaurant Manager

Restaurant Cook at JENS FISH FRY

Restaurant Team Member

Restaurant Manager - Full Service - Peachtree Corners, GA

Restaurant Server (Am Shift) - Even Hotel Alpharetta Avalon Area

FOOD TRANSPORTER/DELIVERY DRIVER (FULL TIME AND PART TIME)

Food Service Worker - Oglethorpe University

Restaurant Crew (Speedy Café)