The General Manager at Jimmy John's manages all functions of the restaurant to ensure customer service and high quality products are delivered to ensure restaurant profitability. This role involves managing staff, hiring, training, and disciplining employees, maintaining inventory, and ensuring world-class customer service and a clean, organized shift.

General Manager

As a General Manager at Baskin Robbins, you will be responsible for overseeing the effective recruitment and development of subordinates, ensuring the implementation and application of operational standards of quality service and cleanliness, and operating the restaurant in a cost-effective manner. The role involves leading operational excellence, focusing on 100% guest satisfaction, and achieving financial goals through effective communication and coaching skills.

Manager

As a General Manager at SONIC Drive-In, you will lead your team in delivering an excellent food service experience to customers. Responsibilities include training and supporting drive-in restaurant employees, ensuring food is delivered in a clean, safe, and efficient manner, and maintaining high customer satisfaction. The role involves managing staff, maintaining inventory levels, and implementing marketing plans.

As a General Manager at McDonald's, you will lead the restaurant's operations, including food production, guest service, and experience, and direct crew and manager work. This role involves managing all People processes, ensuring food safety measures meet McDonald's standards, and overseeing all operational needs of the restaurant. The position offers competitive pay, benefits, and opportunities for advancement and training.

As a General Manager at Dunkin', you will be responsible for overseeing the effective recruitment and development of subordinates, ensuring the implementation and application of operational standards of quality service and cleanliness, and operating the restaurant in a cost-effective manner. The role involves leading operational excellence, focusing on 100% guest satisfaction, and achieving financial goals through effective communication and coaching skills.

The General Manager at Thorntons LLC is responsible for overseeing all aspects of the business to ensure a positive guest experience through fast, friendly, fresh, clean, and in-stock shopping. This role involves achieving performance targets, providing food and beverage offerings in a safe environment, improving financial performance, and fostering a safety culture. The GM is also tasked with developing and training team members, managing inventory, and engaging with the local community to support events.

The General Manager at Cyclebar will oversee all studio functionality from sales to studio operations, based in the OPRF area. This role involves leading the sales team, managing multiple revenue streams, and ensuring high-quality customer service. The ideal candidate will have a passion for fitness, strong sales and management skills, and the ability to work in a fast-paced environment.

Cyclebar General Manager-OPRF

The Taco Bell Restaurant General Manager is responsible for leading the team, establishing the work environment tone, and ensuring customer hospitality. Key responsibilities include hiring and developing employees, scheduling, addressing performance issues, and managing the restaurant budget. The role requires strong leadership and communication skills, a track record of people development, and a positive attitude.

The Assistant Restaurant Manager at Dunkin' supports the Restaurant Manager in developing a team dedicated to delivering great guest experiences and profitable sales. They assist in the development of Crew and Shift Leaders, maintain operational excellence, and contribute to profitability. The role involves recruiting, training, and developing employees, ensuring guest satisfaction, maintaining safety and cleanliness standards, and managing costs to maximize profitability.

Assistant Restaurant Manager

Laredo Taco Company, part of the 7-Eleven family, is seeking an Assistant Restaurant Leader to join their team. This role involves overseeing and providing customer service leadership, training, and coaching alongside the Restaurant Leader for all restaurant employees. The position focuses on ensuring the restaurant complies with company policies and Health Department Standards, maintaining the freshness and quality of food products, and using P&L reports to affect change. The role offers full-time hours, competitive pay, and a strong promote-from-within philosophy.

Assistant Restaurant Leader (Assistant Manager) - Laredo Taco Company

Assistant Restaurant Leader

The Restaurant Crew at Laredo Taco Company, part of Speedway LLC, is an entry-level position responsible for providing prompt, efficient, safe, and courteous quality food service to guests. This role involves cashiering, customer service, and ensuring a clean, safe environment. No prior experience is required, making it an excellent opportunity for those looking to start a career in the foodservice industry or join the Speedway team.

Restaurant Crew (Laredo Taco Company)

Restaurant Crew

The Restaurant Assistant Manager at Golden Corral in Aurora is an entry-level, hourly management position that involves cross-training in all skill positions within the restaurant. This role includes learning operational tasks such as ordering, receiving, storage, and menu planning, and working closely with the General and Associate Managers to develop management skills. The position offers the opportunity for upward mobility within the franchise organization.

Restaurant Assistant Manager

As a Restaurant Manager at Baskin Robbins, you will be responsible for maintaining and managing the restaurant environment, supporting brand consistency, and implementing the store strategy and action plan. This role involves motivating the team to complete the sales process, ensuring customer satisfaction, complying with company procedures, maximizing productivity and profitability, hiring, training, and monitoring the development of staff. The position requires 3-5 years of experience in a relevant field and a high school diploma or equivalent.

Restaurant Manager

Golden Corral is seeking energetic and friendly individuals for a salaried management position. The role involves cross-training in all restaurant positions, gaining operational knowledge, and working closely with the General Manager. A one-year certification program is provided to teach in-store management skills. The position offers benefits, paid training, and opportunities for upward mobility.

Restaurant Associate Manager

The General Manager at Crash Champions is responsible for meeting or exceeding location revenue goals and other key performance indicators (KPIs), managing the front and back of shop operations, supporting teammates, ensuring production goals and standards are met, managing daily production flow, and team acquisition, coaching, and development. This role requires knowledge of the Collision Industry, including insurance procedures, and proficiency in estimating software and technology.

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Restaurant General Manager Jobs in Lombard, IL Hiring Now

General Manager

Manager

General Manager

General Manager

Manager

General Manager

Cyclebar General Manager-OPRF

General Manager

Assistant Restaurant Manager

Assistant Restaurant Leader (Assistant Manager) - Laredo Taco Company

Restaurant Crew (Laredo Taco Company)

Restaurant Assistant Manager

Restaurant Manager

Restaurant Associate Manager

General Manager