Arby's is seeking top talent for Restaurant Management opportunities, including General Manager and Assistant Manager roles. This position involves leading the restaurant's team in delivering exceptional customer service, achieving sales and profit goals, and ensuring top-quality meats. The company offers a range of benefits, including a bonus program, discounts, free shift meals, paid time off, 401(k), tuition benefits, and more. Ideal candidates should have at least six months to one year of restaurant or retail management experience and a passion for providing exceptional customer service.

Restaurant Management Opportunities

Restaurant Manager

Dunkin' is seeking an experienced Restaurant Assistant Manager to join their growing team. This role involves leading a team in a fast-paced environment, ensuring high-quality guest service, and managing restaurant operations. The position offers competitive wages, health benefits, and opportunities for growth within the company. Dunkin' values its employees as part of a family, offering a supportive and fun work atmosphere.

Restaurant Assistant Manager

Panda Express is seeking experienced leaders to join their store management team, offering a comprehensive training program, mentorship, and support. The role involves managing the operation of a single store, including hiring, managing, and directing associates to achieve financial goals and ensuring exceptional guest experiences.

Restaurant Manager - Roseville - Sterling Heights, MI - GLE

As the Restaurant General Manager at Taco Bell, you will lead the overall restaurant operation, focusing on coaching, training, financial management, and developing a team of top performers. This role involves overseeing recruiting and training, setting high standards for customer experience, and fostering a culture of excellence. The position offers a range of benefits, including competitive pay, bonus potential, vacation, education scholarships, free meals, and more, along with a commitment to sustainability.

Restaurant General Manager

Fixins Soul Kitchen is seeking a Restaurant Host to serve as the first point of contact for guests, greeting them, providing wait times, and guiding them to their tables. The role requires a passion for guest service, strong communication and organizational skills, and the ability to work in a fast-paced environment.

Restaurant Host

The Dining Services Assistant Manager at Healthcare Services Group, Inc. (HCSG) is responsible for managing and supervising the dining services staff in the absence of the Account Manager. This role involves ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. The Assistant Manager also leads small groups of subordinates in dining services activities, assists in training and quality control, and maintains records of income and expenditures.

Dining Services Assistant Manager

As a Restaurant Team Member at Shake Shack, you will be an integral part of the team from day one, with the opportunity to train on every station while increasing your responsibility and pay. The role emphasizes a fun and collaborative work environment, competitive rates, and opportunities for growth towards higher positions at your own pace. This entry-level position offers a comprehensive benefits package, including medical, dental, and vision insurance, 401k with company match, vacation and wellness time, and more.

Restaurant Team Member

The Dining Services Assistant Manager at Healthcare Services Group, Inc. is responsible for managing and supervising the dining services staff in the absence of the Account Manager. This role involves ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. The Assistant Manager also leads small groups of subordinates in dining services activities, assists in training and quality control, and maintains records of income and expenditures.

The Director of Restaurant Operations at Marriott manages all restaurant and kitchen operations and staff on a daily basis, including Restaurants/Bars, Room Service, and Kitchen. This role involves directing the food and beverage/culinary management team and employees to execute restaurant and kitchen operations, striving to improve guest and employee satisfaction and maximize financial performance.

Director of Restaurant Operations

Slows Bar BQ, a Detroit-based award-winning restaurant, is seeking energetic and customer-focused individuals to join our team as Restaurant Crew Members. The role involves providing friendly and efficient service to guests, taking and delivering food and drink orders, managing guest inquiries, and maintaining the cleanliness of the restaurant. Prior experience in the food service industry is preferred but not required.

Restaurant Crew Member

The General Manager at Savage leads a team of managers to provide safe and reliable solutions to customers, focusing on integrity, safety, and operational excellence. This role involves managing equipment, processes, financials, and leading people, with a commitment to continuous improvement and personal growth for team members.

General Manager

Feldman Automotive Group is seeking a General Manager for their upcoming dealership in Detroit, Michigan. This role involves overseeing the profitability of all departments, developing and executing strategic plans, hiring and mentoring department heads, and maintaining superior customer service. The position offers a dynamic work environment with opportunities for professional growth and advancement across Michigan and Ohio.

General Manager and Team

The General Manager at McDonald's is responsible for running a profitable restaurant, ensuring it meets McDonald's critical customer standards of Quality, Service, and Cleanliness. This role involves leading a team of Department Managers, setting goals for the restaurant, and providing coaching and direction to improve departments. The General Manager also plays a key role in hiring and developing Department and Shift Managers to lead the restaurant into the future.

As a General Manager at Panda Express, you will oversee the operation of a single store, including hiring, managing, and directing associates to achieve financial goals and ensuring exceptional guest experiences. A comprehensive 8-week leadership training program is provided to prepare you for success. Responsibilities include managing the store's operations, ensuring food safety, and maintaining a high level of customer service.

Restaurant Manager - Allen Park, MI - GLE

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Restaurant General Manager Jobs in Melvindale, MI Hiring Now

Restaurant Management Opportunities

Restaurant Assistant Manager

Restaurant Manager - Roseville - Sterling Heights, MI - GLE

Restaurant General Manager

Restaurant Host

Dining Services Assistant Manager

Restaurant Team Member

Dining Services Assistant Manager

Director of Restaurant Operations

Restaurant Crew Member

Restaurant Management Opportunities

General Manager

General Manager and Team

General Manager

Restaurant Manager - Allen Park, MI - GLE