As a Restaurant General Manager at Taco Bell, you will oversee the operation of the entire restaurant, focusing on building a strong team that delivers great food and a friendly experience to customers. Responsibilities include hiring and developing team members and shift leads, conducting orientation, developing training plans, scheduling, addressing performance issues, and managing the restaurant's budget and financial plans.

Restaurant General Manager

The Assistant General Manager at McDonald's plays a crucial role in the restaurant's operations, overseeing internal functions such as Employee Training, Food Safety, and Inventory Management. This position is vital for achieving restaurant performance and quality standards in kitchen operations, staff management, and service delivery. The role requires strong leadership, teamwork, and a commitment to excellence and safety in the workplace.

Assistant General Manager

The Assistant General Manager at Taco Bell supports the Restaurant General Manager by ensuring smooth operations during shifts, adhering to Taco Bell standards, and managing inventory and finances. This role involves supervising Team Members and Shift Managers, ensuring quality food service, and maintaining a safe work environment. The ideal candidate will have a positive attitude, strong leadership skills, and the ability to work effectively in a fast-paced environment.

The Assistant General Manager at Team Car Care/Jiffy Lube is a management position responsible for driving sales, creating a positive guest experience, and ensuring operational efficiency. This role involves coaching teammates, executing the IOS process, and driving store sales growth through traffic and core sales mix. The position offers a comprehensive benefits package, including medical plans, 401(K), certification/tuition reimbursement, and paid vacations. Training is provided for technician and management positions, with fast-track career advancement opportunities for hard-working team players.

The Restaurant Shift Manager at Jimmy John's oversees in-store operations alongside the General Manager, ensuring the store is in exceptional order and employees are performing duties properly and efficiently. This role involves executing systems and procedures with integrity, leading by example, and maintaining a positive, enthusiastic, and friendly attitude. The position offers opportunities for career advancement, benefits such as a tipping pool, retirement planning, and free employee meals.

Restaurant Shift Manager - Hiring Immediately!

Restaurant Shift Manager

As an Assistant General Manager at Old Navy, you will work closely with the General Manager to execute and maintain the store business plan, focusing on profitable sales growth through customer and product operations, merchandising, and talent development. You will lead by teaching and coaching Assistant Managers, Leads, Experts, and Brand Associates to cultivate a high-performing team and deliver a best-in-class experience to customers. In the absence of the General Manager, you will lead the team and ensure the execution of the store strategy to achieve performance goals.

Assistant General Manager - Randhurst Village

Restaurant Crewmembers at Raising Cane's are crucial to the team, performing a variety of roles including customer service, cashiering, and food preparation. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

Restaurant Management Opportunities

Restaurant Manager

The Restaurant Manager at Dunkin' is responsible for providing strong, positive leadership to their team to deliver great and friendly guest experiences, operational excellence, and for helping to build profitable top line sales of a single restaurant. They are responsible for the overall operation of the restaurant according to Dunkin' standards, franchisee policies and procedures, and in compliance with all applicable laws.

Panda Express is seeking experienced leaders to join their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves managing a single store, including hiring, managing associates, and ensuring financial goals and guest satisfaction. The position includes a 8-week leadership training program for Store Managers and a 3-week program for Assistant Managers.

Restaurant Manager - Aurora - Batavia - Saint Charles - South Elgin, IL - MWN

Bell American Group is seeking a friendly and welcoming Assistant General Manager to join their team at Taco Bell. The ideal candidate will have a passion for providing courteous service and leading a team in a dynamic and exciting environment. This role involves managing the business, leading teams, and ensuring excellent customer service. Competitive pay, paid vacation, free meals, 401(k) with company match, healthcare options, and development opportunities are offered.

Anytime Fitness is seeking a highly motivated General Manager for a brand new location. This full-time, salaried position involves overseeing all club operations in a creative, fun, and upbeat atmosphere. The role includes new member acquisition, managing the club's membership base, and ensuring overall club goals are met. The ideal candidate will have a passion for health and fitness, excellent communication skills, and a desire to build a successful business.

General Manager-Coming Soon!

General Manager

The General Manager at Thorntons LLC is responsible for overseeing all aspects of the business to ensure a positive guest experience through fast, friendly, fresh, clean, and in-stock shopping. This role involves achieving performance targets, providing food and beverage offerings in a safe environment, improving financial performance, and fostering a safety culture. The GM is also tasked with developing and training team members, managing inventory, and engaging with the local community to support events.

The Taco Bell Restaurant General Manager is responsible for leading the team, establishing the work environment tone, and ensuring customer hospitality. Key responsibilities include hiring and developing employees, scheduling, addressing performance issues, and managing the restaurant budget. The role requires strong leadership and communication skills, a track record of people development, and a positive attitude.

As a General Manager at McDonald's, you will lead the restaurant's operations, including food production, guest service, and experience, and direct crew and manager work. This role involves managing all People processes, ensuring food safety measures meet McDonald's standards, and overseeing all operational needs of the restaurant. The position offers competitive pay, benefits, and opportunities for advancement and training.

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Restaurant General Manager Jobs in Wheaton, IL Hiring Now