As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

Restaurant Management Opportunities

Restaurant Manager

The Restaurant Manager at Dunkin' is responsible for providing strong, positive leadership to the team to deliver great guest experiences, operational excellence, and help build profitable top line sales. They oversee the overall operation of the restaurant in compliance with Dunkin' Donuts standards, franchisee standards, and applicable laws.

Arby's is seeking top talent for Restaurant Management opportunities, including General Manager and Assistant Manager roles. This position involves leading the restaurant's team in delivering exceptional customer service, achieving sales and profit goals, and ensuring top-quality meats. The company offers a range of benefits, including a bonus program, discounts, free shift meals, paid time off, 401(k), tuition benefits, and more. Ideal candidates should have at least six months to one year of restaurant or retail management experience and a passion for providing exceptional customer service.

Panda Express is seeking experienced leaders for their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves managing a single store, including hiring, managing associates, and ensuring financial goals and guest experiences are met. The position includes a range of benefits such as free meals, generous compensation, and career development opportunities.

Restaurant Manager - Wyncote, PA - NEN

As a Food Service Worker at Wegmans, you will be at the center of making delicious happen every day in the Pizza Department. You will work alongside a talented team to deliver incredible service while creating pizzas, calzones, chicken wings, and more using only the best ingredients. This role involves taking and preparing customer orders accurately, assisting customers, and supporting the team to ensure the department runs smoothly.

Food Service Worker

As a Restaurant Team Lead at Chick-fil-A, you will play a crucial role in ensuring guests have a remarkable experience by leading the restaurant during your shift. This position involves participating in day-to-day operations, training new hires, and acting as a role model for the team. The role offers the opportunity to work in a nurturing environment, develop valuable business and people skills, and be part of a high-performance leadership team.

Restaurant Team Lead

The Restaurant and Bakery General Manager at Perkins Restaurant & Bakery is responsible for managing the operations of the assigned restaurant, achieving planned sales and profit levels, and ensuring guest satisfaction. This role involves direct supervision of all unit management, indirect supervision of non-exempt employees, and ensuring the execution of all employee duties for maximum guest satisfaction and a quality work environment. The position requires a high level of leadership, decision-making, and compliance with company policies and procedures.

Restaurant and Bakery General Manager

The Assistant Culinary Manager at Bonefish Grill is responsible for maintaining high employment quality standards, assisting in kitchen setups, checking schedules, adhering to security procedures, reviewing inventory, preparing for orders, and ensuring adherence to sanitation, temperature, and food safety standards. This role requires a Certified Trainer in back-of-house functions and a passion for working in the restaurant industry.

Assistant Culinary Manager

The Restaurant Manager at Urban Farmer Philadelphia is responsible for planning and managing the restaurant, room service, and other food and beverage outlets to achieve customer satisfaction, quality service, and compliance with corporate/franchise policies and procedures. This role involves managing associates, ensuring compliance with safety and hospitality regulations, forecasting and controlling budgets, and implementing promotions to enhance customer experience.

As a Restaurant Kitchen Manager at Bonefish Grill, you will be responsible for the daily operations of all back-of-the-house functions, ensuring the finest food quality and service for customers. This includes leadership of kitchen employees, maintaining quality standards, and overseeing food preparation and presentation. You will also be involved in hiring, training, and ensuring safety and sanitary practices.

Culinary Manager

As a Restaurant Host at Chick-fil-A, you will be responsible for greeting and assisting dine-in customers, ensuring a remarkable experience by keeping the dining area clean and well-stocked. This role is primarily offered as part-time, with some full-time opportunities available. No prior experience is required, but a positive attitude, teamwork, and a passion for serving others are highly valued.

Restaurant Host

Jollibee Philadelphia is seeking a full-time Restaurant General Manager responsible for the development and achievement of the store's business goals in food, service, cleanliness standards, sales, and profit targets. The role involves people leadership, management, and store operations administration. The successful candidate will be part of a company that offers a great work culture, excellent training, career advancement opportunities, and comprehensive employee benefits.

Restaurant General Manager

As a Restaurant Manager at Baskin Robbins, you will oversee and develop strategies to achieve the store's financial and guest service goals, coach and strengthen Assistant Managers and Shift Leads, and serve as a resource on store operations, staffing, company policies, and procedures. This role involves ensuring operational and food safety standards, delivering outstanding hospitality, and managing a high-performing team.

Resturant Manager

Anthony's Coal Fired Pizza is seeking a Restaurant Server to provide genuine and friendly service that meets the needs of guests, ensuring an exceptional dining experience. The role involves welcoming guests, maintaining outstanding service levels, processing orders and payments efficiently, and completing running responsibilities throughout the shift. This part-time opportunity offers competitive compensation, benefits, and long-term growth opportunities within a family-oriented restaurant company.

Restaurant Server

The Restaurant Chef at Hilton Philadelphia City Avenue is responsible for all restaurant food production, including developing menus, food purchase specifications, and recipes. This role involves supervising and developing staff, maintaining high professional food quality and sanitation standards, and ensuring a safe working environment. The position requires operational demands that may include variations in shift days and hours, as the company operates 24 hours a day, 7 days a week.

Restaurant Chef

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Restaurant Management Jobs in North Wales, PA Hiring Now

Restaurant Management Opportunities

Restaurant Manager

Restaurant Management Opportunities

Restaurant Manager - Wyncote, PA - NEN

Food Service Worker

Restaurant Team Lead

Restaurant and Bakery General Manager

Assistant Culinary Manager

Restaurant Manager

Culinary Manager

Restaurant Host

Restaurant General Manager

Resturant Manager

Restaurant Server

Restaurant Chef