As a Dasher with DoorDash, you have the flexibility to be your own boss, choosing when, where, and how much you earn. This role involves delivering orders from local businesses to customers using your own mode of transportation. It's a simple way to earn money on your own schedule, with the added benefit of same-day payment through Dasher Direct.

RESTAURANT DELIVERY

Restaurant Delivery

The Supervisor - Dining Services at MetroHealth supervises the effective and efficient operation of assigned areas, ensuring compliance with safety, sanitation, and quality control requirements. This role involves supervising employees, upholding the organization's mission, vision, values, and customer service standards, and contributing to the system's efforts to redefine health care by addressing the foundations of community health and well-being.

Supervisor - Dining Services Metroeats

Supervisor - Dining Services

The Assistant Manager, Dining Room at Brookdale Westlake Village is responsible for providing a quality dining experience by assisting the Dining Room Manager in overseeing dining room staff, maintaining a pleasant and clean dining environment, and ensuring the smooth operation of dining services. This role involves supervising staff, managing room service and convenience store operations, overseeing resident billing, and leading training for new dining room associates.

Assistant Manager, Dining Room

Arby's is seeking top talent for Restaurant Management opportunities, including General Manager and Assistant Manager roles. This position involves leading the restaurant's team in delivering exceptional customer service, achieving sales and profit goals, and ensuring top-quality meats. The company offers a range of benefits, including a bonus program, discounts, free shift meals, paid time off, 401(k), tuition benefits, and more. Ideal candidates should have at least six months to one year of restaurant or retail management experience and a passion for providing exceptional customer service.

Restaurant Management Opportunities

Restaurant Manager

As a SCA Food Service Worker at Sodexo, you will be responsible for the preparation and serving of the cafe menu, ensuring all working areas are kept clean and tidy, and providing welcoming customer service. This role offers the opportunity to be part of a team that values you and to act with purpose in your everyday activities, with a focus on maintaining a healthy and safe environment.

SCA Food Service Worker

Food Service Worker

The Restaurant General Manager at Carrols Corporation is responsible for managing a million-plus dollar-a-year restaurant, developing business disciplines in various areas such as Accounting, Human Resources, Training, Marketing, Sales Building, and Cost Controls. This role involves working over 50 hours a week, including nights, weekends, and some holidays, and requires frequent contact with the public, business, and community organizations to improve public relations. The position offers a comprehensive benefits package, including insurance, 401(k) with company match, bonus programs, paid time off, and more.

Restaurant General Manager

Dunkin' is seeking an experienced Restaurant Assistant Manager to join their growing team. This role involves leading a team in a fast-paced environment, ensuring high-quality guest service, and managing restaurant operations. The position offers competitive wages, health benefits, and opportunities for growth within the company. Dunkin' values its employees as part of a family, offering a supportive and fun work atmosphere.

Restaurant Assistant Manager

Panda Express is seeking experienced leaders to join their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves managing a single store, including hiring, managing associates, and ensuring financial goals and guest satisfaction. The position includes a range of benefits such as free meals, generous compensation, discounts, and career development opportunities.

Restaurant Manager - Cleveland, South Euclid, OH - GL

Restaurant Crewmembers at Raising Cane's are crucial to the team, performing a variety of roles including customer service, cashiering, and food preparation. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember

Charter Foods is seeking an Assistant Restaurant Manager to support the Restaurant General Manager in running great shifts, meeting Charter Foods and brand standards, and ensuring the delivery of safe, quality food to customers in a timely manner. This role involves taking ownership and responsibility to solve problems, managing inventory, maintaining financial accountability, and ensuring a safe environment for employees and customers.

Assistant Restaurant Manager

Dunkin' is seeking an experienced Restaurant General Manager to join their growing team in the Metro-Detroit and Cleveland area. This role involves leading a team in a fast-paced environment, managing all areas of restaurant operations, and ensuring a 5-star guest experience. The position offers opportunities for growth within the company, competitive salary, monthly bonuses, health benefits, and a family atmosphere.

Restaurant General Manager 2

Pacific Bells, a franchisee of Taco Bell, is seeking a Restaurant General Manager (RGM) to oversee the operations of a Taco Bell restaurant. The RGM is responsible for comprehensive leadership, performance management, operational metrics, talent acquisition, people development, culture, retention, and ensuring a high level of customer service. This role is ideal for candidates with a minimum of 6 years of progressive management experience in the restaurant industry, preferably in a quick service restaurant (QSR) environment.

The Restaurant Assistant Manager at Golden Corral is an entry-level, hourly management position that involves cross-training in all skill positions within the restaurant, including ordering, receiving, storage, and menu planning. This role works closely with the General and Associate Managers and completes a one-year certification program designed to teach in-store management skills. The position offers the opportunity for upward mobility and education in hospitality or business.

The Assistant Restaurant Leader at Raising Cane's is responsible for supporting new restaurant openings by overseeing the training team and developing hourly restaurant managers and Assistant Restaurant Leaders. This role involves leading day-to-day operations before and after opening, upholding the company's standards and culture, and ensuring the restaurant meets all operational and safety standards.

Assistant Restaurant Leader - Growth Team (80% travel required)

Assistant Restaurant Leader

The Assistant Restaurant Manager at Dunkin' supports the Restaurant Manager in developing a team dedicated to delivering great guest experiences and profitable sales. They assist in the development of Crew and Shift Leaders, maintain operational excellence, and contribute to profitability. The role involves recruiting, training, and holding team members accountable, ensuring guest satisfaction, maintaining safety and cleanliness standards, and managing costs to maximize profitability.

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Restaurant Manager Jobs in Avon, OH Hiring Now

RESTAURANT DELIVERY

Supervisor - Dining Services Metroeats

Assistant Manager, Dining Room

Restaurant Management Opportunities

SCA Food Service Worker

Restaurant General Manager

Restaurant Assistant Manager

Restaurant Manager - Cleveland, South Euclid, OH - GL

Restaurant Crewmember

Assistant Restaurant Manager

Restaurant General Manager 2

Restaurant General Manager

Restaurant Assistant Manager

Assistant Restaurant Leader - Growth Team (80% travel required)

Assistant Restaurant Manager